Item: Pochero ala Uring Recipe
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by ladyli
Review: My sister taught me how to cook a recipe that she actually learned from our mother. She is the eldest in the brood so while I was still young and was only playing she was in the kitchen helping my mother and hence was able to learn […]

Item: Cranberry Mustard Glazed Duck Breast
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by Jessie Bahrey
Review: I admit to not really liking duck as far as food goes. I am unsure whether I have just had it so rarely that I haven’t found a dish that I like, or whether the thought of eating an animal that I think is cute […]

Item: Pepper and Sausage Frittata
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by Jessie Bahrey
Review: I am of the opinion that a meal that contains eggs can be eaten at any meal, at any time of the day. Eggs used to have a bad rap because of the cholesterol it supposedly contains; in reality, eggs are high in protein and low […]

Item: Garlic Mustard Roast Chicken
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by Jessie Bahrey
Review:
I am always on the lookout for new and unique chicken recipes, because I eat and serve chicken a lot, and I get bored pretty easily. This recipe is very tasty, and the flavour is a bit of a change from the usual roast chicken, mainly because […]

Item: Blue Cheese Chip Dip
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by GenesisOne
Review: I have not come across a cheese dip in the grocery store that makes use of blue cheese, so after some experimentation, I have come up with, I think, a dip that offers up an authentic and potent blue cheese dip. What I start out doing is […]

Item: Waffles recipe
Location: http://www.marthastewart.com/recipe/waffles
by Urban Beaute
Review: I was given a waffle maker and so I decided to try it out. I found this recipe on Martha Stewart’s website and it seemed simple so I thought I’d give it a whirl.
It was a lovely simple recipe, sometimes waffle recipes can be annoying as they […]

Item: Easy Low Fat Tomato Basil Chicken Breasts
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by ChasingDreams
Review: I love the Weight Watchers Tomato and Basil Chicken and for a while they were on special offer in my local supermarket so I bought quite a few. However, they are back at full price now and I have had to devise a […]

Item: Fried Garlic and Pepper Squid ( Thod Grathiam Prig Thai Meuk)
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by dimples15
Review: I love Thai dishes and this is one of my favorites. This is like their version of Calamares. Most famously known as a delicious appetizer. This version from Thailand was more spicy and I love it more rather than […]

Item: Thai Pineapple Fried Rice
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by dimples15
Review: My version of Khao Phad Saparod or most commonly known as Thai Pineapple Fried Rice is both mix of various recipes plus my own discovery as I mastered this. I have encountered this recipe once in Kris Aquino’s magazine and then I have made research online. […]

Item: Garlicky Baked Crispy Chicken
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by Jessie Bahrey
Review: Trying to lose a few pounds after Christmas meant that I began to search out diet-friendly, low-fat and low calorie recipes using foods I really liked. One of the chicken recipes I came across was this following one. You can either remove the skin, making it […]

Item: Shrimp Salad Smorrebrod
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by Jessie Bahrey
Review: Smorrebrod, I recently discovered in a magazine, is a Danish open-faced sandwich with literally means ‘buttered bread.’ Basically, smorrebrod is slices of bread, usually rye or grain, with is buttered and heaped with different toppings. This meal is eaten as dinner, and is eaten with a knife […]

Item: Fried Fish Fillet in Tomato Cheese Sauce
Location: http://peters-pan.blogspot.com/2009/04/fried-fish-fillets-in-tomato-and-cheese.html
by Redtape
Review: Last Friday I was at home and I realised there was nothing else to eat for dinner except some frozen fish fillet in the fridge. Since I usually hate fish with a passion, I decided it would be best to google a recipe I […]

Item: Peppered Bison (or Beef) Cubes
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by Jessie Bahrey
Review: Since I live at least half of the year in Alberta, I have learned to cook ‘close to home’ and use some meat that I wouldn’t likely find anywhere other than this province. While I admit that I have not developed a taste for some […]

Item: Mussels with Fennel
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by Jessie Bahrey
Review: Over the holidays, I spent a great deal of time searching out unique appetizers that I could serve for company during the seasonal dinners and parties. Loving seafood like I do, I especially looked for appetizers that used seafood or shellfish, and I managed to come up […]

Item: Ginger-Cured Salmon
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by Jessie Bahrey
Review: I love seafood of all kinds, so I am always on the look out for new recipes for meals and appetizers that include shellfish and fresh fish. I also love ginger, and often look for recipes that incorporate this ingredient because it adds a slightly Asian vibe to […]

Item: Lemon Braised Artichokes
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by Jessie Bahrey
Review: I discovered artichokes while travelling in Spain a few years ago, and while there are not many recipes out there for dishes containing artichokes, and sometimes you have to look a lot before finding fresh artichokes to buy, they are well worth the effort. The following is […]

Item: Poached Fish with Lemon Sauce
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by Jessie Bahrey
Review: The small vegetable market where I shop for my weekly fresh fruits and veggies had a sale on lemons, so I purchased a full bag, and then went looking for recipes which had lemons in them. I found the following recipe in a magazine, and […]

Item: Fettuccine with Zucchini and Ricotta
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by Jessie Bahrey
Review: I was looking for some lower calorie pasta recipes after the usual over-indulgence of the holidays, and I found a few, including the following one. This one replaces half of the pasta with thin strips of zucchini, and uses low-fat ricotta cheese. This is about […]

Item: Lipton’s Creamed Corn Noodle Soup Recipe
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by C.Channing
Review: During the winter time, nothing is better than a nice bowl of hot soup. For this winter, I always make one specialty soup for those extra cold days: Lipton’s creamed corn noodle soup.
I first discovered the Lipton recipe on the side of a box of […]

Item: Chicken Broccoli Divan with Fusilli
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by Jessie Bahrey
Review:
This following recipe is one of those recipes that you can come home after a long day at work, prepare quickly, and still enjoy a delicious, nutritious meal. Best of all, very likely you have all of the ingredients in your fridge and cupboards already. I […]

Item: Oven Fried Onion Rings
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by Sandi
Review: If you love onion rings and do not want the added calories of the grease they are fried in, here is a recipe that is everybit as good taseting, but baked instead of fried. I got this recipes out of a health magazine several years ago and […]

Item: Best Beef Burgandy
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by Sandi
Review: I do not know why it took me so long, but I finally figured out to make my Beef Burgandy in the slow cooker. I had always done this on the stove top before. My husband loves my Beef Burgany recipe, he is actually the one that […]

Item: The Pioneer Woman Cooks
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by McNash
Review: I am a big fan of food blogs. One of the food blogs that I think is worth mentioning is that of Ree Drummond also known as the Pioneer Woman. I always have a fun time reading what she posts. Her recipes are not only very easy […]

Item: Red Lentil Stew with Cauliflower and Potatoes
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by Jessie Bahrey
Review: I am one of the few people in my family that loves stew more than almost anything. I find that stew, while usually time-consuming, is nutritious, delicious, and fills me up. I also love the fact that I can spend the time to […]

Item: Apple and Hazelnut Crisp
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by Jessie Bahrey
Review: I love the traditional (and somewhat unimaginative) apple crisp for dessert, because it is relatively nutritious compared to many other sweet dishes, plus it is simple to bake. I went looking for low-fat and low-sugar dessert recipes after the usual five-pound holiday weight gain this year, […]