The ABS-CBN Magazine called Food came up with a Special Recipe Collection for different kinds of meals. I got the edition for main course because I know I am hopelessly deficient in cooking. I take my baking talent, that is, the ability to follow measurements to a tee, and …

Tuna Casserole. Tuna Casserole is a tasty and filling dish that is very easy to make. You will need 1 pack of egg noodles, 2 cans of tuna (in water), 1 can of peas & onion, and 2 cans of cream of mushroom soup. Boil the noodles and drain. …

I am a very frugal minded person, so when I find a new recipie for everyday things (that usually cost loads at regular store) I try it and then play with it until it is exactly how I want the product to be. Here is one for a …

I have done many variations of grilled prawns over the year, with varying ingredients. I have served prawn skewers as appetizers or even as the main meat course for dinner. This recipe adds the taste of lime, and is delicious, as well as simple to make.
Ingredients:
12 bamboo skewers
24 large …

When we visited my Great aunt a few weeks ago she cooked us a lovely meal. My wife knew what it was as she has eaten this type of meat before, but me and my eldest son had no idea. When we had all finished my wife thanked my …

Spetzofai
This is a delicious spicy dish made of sausages (usually home made
ones which they are the best but if you cannot find them just buy any pork sausages or alternatively beef sausages). It is a good combination of meat and veggies and it accompanies perfect your wine during the …

Oriental cooking has always fascinated me. The preparation and cooking time requires hard work and dedication. While I was growing up, I was just content in watching our family cook whip up such mouth-watering dishes and then when I entered adolescence I began creating exotic and oriental dishes. As …

Pimento Cheese Dip
Yields about 1 ‘ cups of dip
1 cup dry curd low-fat cottage cheese
1 cup nonfat plain yogurt
1 four ounce jar pimentos, thoroughly drained
1 teaspoon onion powder
cup shredded sharp Cheddar cheese (approximately 2 ounces)
Place all ingredients except Cheddar cheese in a food processor or blender. Cover and …

This version of Vegetable Lo Mein is my own creation after trying out several other recipes. It’s a vegetarian main dish that tastes very delicious and is also healthy. This recipe makes enough for a family of 4-6 people. Cut down on the amounts of all ingredients if you …

I want to share this yummy recipe with all.
Items needed to prepare this dish :
Grated carrot : 1 cup
Grated cabbage : 1 cup
Grated cauliflower : 1 cup
Onion (Big) - 1 cup (cut into small pieces)
Green chillies : 5 nos.
Corn flour : 1 tsp
soya sauce : 2 tsp
Tomato ketchup : …

Ingrediens:
Slice of Bread
Red pepper
Vegetable oil
A pinch of Salt
It’s easy to cook and it’s tasty. Also, this could be one quick breakfast. You only need the ingredients which I have stated above and 5 free minutes before you rush to work. First, spread oil on top of a slice of …

We call this dish “Porcupines” in our family, because these meatballs have rice in them and, well, kinda look like cute little porcupines. You will need:
1 lb of hamburger meat
1 egg
1/2 cup of instant rice
1 can of tomato soup
some water and salt
Thaw the meat, add the egg, rice, 1/3 …

I love Pillsbury Orange Sweet Rolls, they are quick to make and they are delicious. The dough comes pre-made and pre-cut, all you need to do is open the can, separate the 8 rolls, put them on a greased cookie sheet and bake in the oven for 9-11 minutes …

You will need 2-3 small zucchinis or 1 large one, 2 eggs, some flour, salt, and vegetable oil. Peel and grate zucchinis (if you are using a large one, remove the seeds before grating). Add the eggs and some salt and mix. I don’t have the exact amount of …

One of the first few dishes I have learned to cook when I got married was Chicken Curry, which also now happens to be my husband’s favorite dish at home.
The first time I cooked this dish for dinner I religiously followed the recipe I saw on the Internet. Eventually, …

When you picture Italian food, what comes to mind - pizza and pasta? Do panic when you think of high calories and high carbs? Think again.
This meal is a menu for a perfect Italian light dinner that combines the zest of organic goat’s cheese with the sparkle of red …

Dutch Oven Snipe Apple Pie, so you�ve never heard of such a thing? Your probably not alone. Dutch Oven Snipe Apple Pie is something my son’s boy scout troop invented as part of an initiation ritual for new boys into the troop in the fall. What we typically would …

The first time I had butternut squash soup, I fell in love with the creamy richness and warming flavour. This was at a fancy restaurant, so I assumed it would be horrifically difficult to make, but I happened across this recipe in a new cookbook I received, and tried …

Masala dosa is another interesting recipe and it is also the very popular India breakfast which can be prepared very soon just in few minutes. And also it is very tasty.
Ingredients:
3 cups of rice, one cup of white gram, one cup of rice flakes. Now soak all …

Snip green onion into a bowl, add some finely chopped lettuce (approximately the same amount or less). Dice 1-2 hard boiled eggs and add to the salad. Sprinkle some salt and slightly stir, mixing the ingredients together. Dress the salad with mayonnaise. The salad is served as a side …

It is a very simple side dish made using the fresh pees and cottage cheese.
Ingredients:
100 grams of fresh pees, cottage cheese 100 grams, garam masala, green chilly paste and salt to taste, ginger garlic paste 1 tea spoon, the paste of boiled onion and tomato 1 cup. Some water …

Pancit canton is a Filipino-Chinese noodle dish that has been an all time favorite in many homes. It is a common birthday or holiday food, though it can also be served on ordinary days. It has many variations, some pancit canton recipe has been passed on from generations to …

Potato Salad is my absolute favorite dish and look forward to eating it at family barbecues and functions. A lot of people take turns making the potato salad each year and I wanted to finally learn how to make it myself. Every bodies potato salad is different and has …

It seems that dessert has been so dynamic also. Mostly because of the new ingredients that is out in the market and these companies give us these idea on how to cook or incorporate their products in cooking. Magnolia has been giving us wonderful ingredients for baking and many …

Though we really have no leftovers when it comes to chocolate cakes, I really left four slices when we once bought just to try this chocolate cake mousse. But since this recipe (I also found this in our cookbook) requires a lot of different kinds of …

I know, I know, you’re probably thinking “There is no way I’m eating my lasagna is soup form!” Trust me when I say, once you have this, you will be begging for more. As a newlywed and someone who loves to cook, I’m always on the hunt for new …

Here is a simple and tasty way to serve up a flavorful dessert item after lunch or dinner. It is a dessert that can be made in fifteen minutes or less and is on the light side. Here is what you will need: white bread, cinnamon butter, cinnamon spice …

I tried this recipe out for the first time the other day and I was surprisingly satisfied. We are big on grilled cheese sandwiches around here because it is something that my young children will actually it. I found a way to give it a fun twist and plenty …

I had been enjoying aioli sauce for about a year before I even knew what it was. When I was living in the Caribbean I used to get what I thought were some of the best burgers and fries I’ve ever eaten from a small island restaurant and …

1 teaspoon olive oil
2 tablespoons chopped shallots
2 cloves garlic, minced
1 teaspoon grated, peeled, fresh ginger
1 cup dried apricots, chopped
1/2 jalapeno chile, seeded and minced
3 tablespoons cider vinegar
2 tablespoons freshly squeezed lime juice
1 teaspoon grated lime zest
2 tablespoons raisins or dried cranberries
1/2 teaspoon salt
1/4 teaspoon cumin seeds, toasted and ground
1/4 …

Ingredients:
Black gram dal - 1 cup
Rice - 2 cups
Fenugreek seeds - 1 …

This recipe comes from a childhood girlfriend of mine’s mother who is a nutritionist. This recipe works well as a well balanced vegetarian meal that even meat eaters will enjoy. This is also a wonderful pot luck meal and tastes great cold. I like to bring …

One recipe that I have found to be very effective in feeding a large family as well as having an explosive taste that everyone can love, is the Pepperoni and Cheese filled Monkey Bread. For those who don’t know what monkey bread is, it is a type of bread …

Who does not like to have the soups? I like the soup made of any vegetable and I always have the soup during my dinner. Here is another kind of very interesting soup, which is very rare but is very tasty and healthy one, which is made …

Whenever I make Meatball Pasta dish, I love to add lots of sausages, a bull’s eye egg and also lots of nice-cut out veggies. I find eating it like that is truly healthy and there’s just so many nutrients that I could get by that.
To make this dish is …

I have always been intimidated by the thought of making a cheesecake, pies I have a handle ok, but cheesecakes seemed daunting. While thumbing through a Taste of Home holiday cooking magazine I ran across the picture of a delicious looking cheesecake and the recipe promised that it …

My wife makes Tutti Fruiti ice cream quite well. I also help her in kitchen so I know how to make it. The process is not so simple as such though. It does require lot of stuff, so better make a list of them.
First of all Tutti …

1 can of biscuits
4 tablespoons margarine
2 tablesspoons odf sugar
1 teaspoon of ground cinnamon
1/4 cup pecans
1/4 cup raisins
Preheat your oven to 425 degrees. Flatten each biscuit with ouy hand or a rolling pin and cover with margarine. Mix the cinnamon and sugar together and sprinkle on top with …

Before we had our two children, my wife and I went to grease and had a great time with great food and great wine. one of our favourite starters was called Avgolemono which means egg and lemon. It is a soup and my wife tried it one night, …

There are many versions of this kind of Chicken Potato Salad in the internet or in various cookbooks. However, this one is a personal favorite. The combination and ratio was passed on from my great grandmother’s kitchen to our family’s youngest generation’s. In making our CHICKEN POTATO SALAD, you …

Mixed vegetable paratha is very easy and very very nutritious recipe. It is an ideal recipe for the breakfasts.
Ingredients:
Finely chopped vegetable of your choice. Salt and garam masala to taste, wheat four 2 cups, oil 3-4 spoons, water to mix the dough.
Method:
Now take the flour and using …

I love entertaining and we have a lot of friends and family come over for diner parties. They all love my chocolate dipped fruit. It looks lovely and tastes even better. It is so easy to make all you need is the following.
225g / 8 oz …

This is a snack like thing as well as could be taken as breakfast also. It can be prepared very easily in very less time and it tastes excellent. I like this a lot and it is mouthwatering when I think of it. It is good …

Living in Alberta, Canada, on and off for several years, I have had to get over my former aversion to game meat. I slowly but surely began to try meats that were new to me, such as buffalo, bison, elk, and other such meats, even though it took a …

Prepare time: 15 mins
Serves: 4
Per serving: Kilojoules 931, protein 6g, total fat 20g, saturated fat 2g, cholesterol 0mg, total carbohydrate 6g, sugars 6g, fibre 4g, sodium 43mg
Ingredients: 1 carrot, 1 celery stalk, 1 red-skinned dessert apple, 1 cup mung bean sprouts, 3/4 cup alfalfa sprouts, 1/2 cup sunflower kernels
Oriental …