Tangy Holiday Yogurt Dip
Serve with crisp vegetables. Yields 1 cup of dip
1 cup nonfat plain yogurt
2 tablespoons chili sauce
1 to 2 teaspoons prepared horseradish
Mix all ingredients. Then cover and refrigerate at least 1 hour before serving.
This is a great yogurt dip to use for the holidays or …

I was searching the Internet for an easy cold salad recipe to make to take to a barbeque when I found this recipe for Twenty-Four Hour Salad. I found it on allrecipes.com, which seems to be a great resource for a variety of recipes. The salad looked …

When I was pregnant with our first child I used to crave anything pickled, my Mom gave me a recipe for Tiny Pickled Tomatoes which I loved, I had the same craving second time around as well.
You will need the following list of ingredients to make the tiny pickled …

Potato Salad is my absolute favorite dish and look forward to eating it at family barbecues and functions. A lot of people take turns making the potato salad each year and I wanted to finally learn how to make it myself. Every bodies potato salad is different and has …

Whenever I want to cook, which isn’t too often, I would usually get recipes from cooking shows that I frequently watch or by searching the internet. The Pork Stroganoff is one of my favorite recipes and I got it from the internet. I’ve been cooking this for a long …

One of the most popular drinks in the Caribbean, especially St. Thomas and St. John is rum punch. For anyone not of legal drinking age, it’s fruit punch, which is the same thing minus the rum. In my days of bartending on St. Thomas and St. John, …

I’m searching for a good side dish for my fried fish when my grand father arrive from far away district I ask him for the a good side dish and he tells me of an egg. The ideas really catchy how can be an egg become a good side …

I have not met anyone who doesn’t enjoy the warm and gooey taste of a rice krispie treat. With the snap crackle and pop of the krispies and the sweet deliciousness of the marshmallows. But with this recipe for this tasty dessert altered by changing the kind of krispie’s …

Here is a fun and tasty recipe I created last week. It was a big hit.The kids loved it, so I guess it’s a keeper. I call it Taco spaghetti. I had made Taco’s and had a lot of meat left over, so I decided the next nite to …

I love whipped cream! For me, whipped cream is the best because it makes the perfect finish to any dessert, it can serve as a great dipping for fruits and vegetables, it can be flavored and eaten on its own, and it makes the perfect topping to hot chocolate …

In India we need the different kinds of rasam recipes to have it with the boiled plane rice. Now I am going to write the recipe for the rasam, which gives the tangy lemon taste. It is spicy and juicy and proves to be a best combination …

I have to admit I love soup, and I had never made Potato and Leek Soup from scratch before. I thought it would be very difficult, but I managed to find this following recipe, and it is not as hard and time-consuming as I had thought. It is delicious, …

My cousin concocted this secret recipe, but then again, she said that it is not exclusive and that she learned from other people as well. This method is simple and yet delicious and I love it so much. I love using tomatoes, basil pesto and also smoked …

1 lb trout fillets
4 eggs
3 tablespoons butter
2 tablespoons snipped parsley
Salt, pepper
Put the butter on a preheated frying pan, let it melt and warm up until its bubbly. Place the trout fillets into the butter and roast on high heat, flipping, until crust forms on both sides. When done, remove …

Cornbread muffins are my absolute favorite recipe to cook. I learned how to make it from a life long friend and it turns out so good that I often make it around the holidays. They are fairly easy to make and it doesn’t take long either. Very fast and …

This is one of my top 10 recipes, the best of the best. The chicken turns out so incredibly soft that if you pull on a drumstick the bone might some out. The taste is also great, matched by no other recipe. You can cook the whole chicken or …

It was Sunday yesterday and everyone was at home. Sunday is my favorite day of the week because I get to spend it with my family. We sometimes go out but more often we stay home and just watch TV or put on a DVD. Since everyone was in, …

One of my family’s absolute favorite foods to get at the fair is deep fried ice cream. I have tried to make it for my kids before and it was an absolute mess. I quit making it for a while, but they started asking for it again so I went …

I love to cook, and especially around the holidays I can spend hours going through cookbooks and magazines like Taste of Home. While I usually stick to the easy meals I grew up with like meatloaf and pot roast, every once in a while I run across a …

I have already posted my recipe of stuffed peppers with hamburger meat; here is one for veggie lovers. You will need:
Sweet peppers, red, green or yellow
Carrots, onion, tomatoes - in equal proportion
Parsley (fresh or flakes)
Salt, sugar
Prepare sweet peppers by cutting out the “butts” and removing the seeds.
Prepare the stuffing. …

I have been cooking for twenty years and have my favorite recipes that I follow. Occasionally, however one has to come up with their own dishes and one of my simplest dishes is Lite Summer Pasta. When it’s a hundred degrees outside, as it gets here in Southern …

1 lb beef
2/3 cup chopped onion
1 cup mashed potatoes (thick)
1 egg
Parsley or parsley flakes
Salt, pepper
Flour
Vegetable oil
Boil and grind the beef. Roast the chopped onion in vegetable oil until yellow and add to the beef. Add mashed potatoes, egg, parsley, some salt and pepper. Mix it all well together with …

I think it’s really time for everyone to try something new. Why is it that when there are special occasions, we always find chocolate cake, or brownies, or fruit cup cakes, and the same desserts served from the last party you went to. People can almost predict what is …

My wife and I are big fish eaters. One of our most favourite fish is prawns. We also love curry so we quite often put them together so here is a simple recipe to make a prawn curry.
You will need
2 tablespoons of vegetable oil
2 tablespoons of curry paste
1 lb …

When I’m at the mall, the aroma of freshly baked cookies coming from the food court is usually almost irresistible. Every once in a while I’ll buy a couple of cookies, but they’re usually outrageously priced, so I always feel guilty about splurging later. Recently when I …

I use butter all the time, but I wanted to try to but down on the time it takes by using a recipe I read about using a food processor.
The ingredients are really simple.
Heavy whipping cream- unless you can get your hands on fresh cream, but I think that …

Spinach is called as palak and the paneer is nothing else but the cottage cheese. Now I am going to explain a very interesting recipe which is easy to make and healthy to eat.
To make this recipe we need: 1-cup tomato puree, 1-cup onion paste and …

The Ragi malt is a very very healthy recipe, which is used to feed the babies above 6 months. In India is a favourite and very healthy food, which is fed normally to all the babies above 6 months. The recipe is quite interesting.
Ingredients: Ragi 1 cup, …

The mushroom Manchurian is another favourite recipe of mine, which I prepare every once in a weak. My parents love it too. The soft and juicy mushrooms give a great taste when it is deep-fried and spices added. Just try this recipe which I hope u …

Ingredients :
Potatoes - 5, Onions-3, Fresh curds-1 cup,Ajinomoto-1/2tsp,green chillies-3,salt-as required,red chilli powder-1 tsp, oil-enough to deep fry,bengal gram flour-2 tbsps,baking powder-1/4 tsp, garam masala powder-1/4 tsp
Method
1. Cook potatoes in pressure cooker till half cooked.
2. Peel outer skin and dice into big cubes.
3. Sprinkle little salt, baking powder and bengal …

I am a huge cilantro fan, and am always looking out for recipes which use fresh cilantro. I found this recipe in a cookbook by Jane Butel, called Hotter than Hell. This meal, which my husband made last week, is unique in that it has a crunchy texture, as …

I love to try and cook different things especially fish. Fish is my favourite food and I would to tell you how to do one of my all time favourite dishes, which is, fried mussels and beer. It is so simple to make and it tastes so …

Ingredients :
Soya pieces : 1 cup
Onion : 1
Tomato : 2
Chilli powder : 1 tbsp
salt
mustard seed
cardamom powder
Ginger - small piece
Garlic - 4 pieces
Coriander powder
Method
1. Soak soya pieces in hot water for 2 minutes
2. Squeeze water from soaked soya pieces …

Lucinda’s Bacon and Egg Sandwich recipe is terrific. Now I’m not a chef, and cooking can be a challenge, but lately I’ve been watching a show called Mad Hungry with Lucinda Scala Quinn, and in doing so a few of the recipes have hit home with me. …

Macaroni salad has gone a lot of modifications and this recipe is one of those. I got this when this was published with the Lady’s Choice advertisement.I tested this last Christmas. Below is the recipe and my opinion about it.
Ingredients:
700 ml Lady’s Choice Mayonnaise
1 1/2 packs elbow macaroni 200 …

Milk gravy of one type or another was, and still is, a very popular item with my family. I stopped making it when I got married because my inlaws had never made it and thought it was too unusual for their tastes. But I’ve been divorced for …

Ingredients:
4 Medium size Eggs
1 can Tomato Sauce
1 teaspoon Mustard seeds
2-3 steam curry leaves
1 tblspoon Sour Cream Or Yogurt
Salt to taste
1 Teaspoon Red chillie Powder
1 Teaspoon Turmeric powder
1 green chillies finely chopped
1 tablespoon Oil
Cilantro for garnishing
Method:
Take some oil in a pan and mustard seeds and curry leaves and let it …

This is a really easy recipe that I usually prepare in 10 minutes when I have an unexpected guest or a last minute “pot luck” inviation. People who taste this pie usually think I bought it from a pastry store or I had it done by an expert cook. …

Glazed Apple Cream Pie is a treat that I love to eat for dessert. It has its own unique taste and very soft to eat. It is magnificent and easy to cook. I like to make it during the holidays with family and friends and everybody can’t believe how …

If you love omelettes but hate the mess involved with making them at home, or if you are looking for a healthier alternative than frying your eggs, you are going to love the ziploc bag omelette. This healthy, convenient spin on traditional omelettes can’t be beat. To make a …

I found this recipe watching a Japanese tv show. It’s a quick and easy way to make custard cream. No more tedious constant stirring over the stove top.
Ingredients:
1 tbsp pancake mix(key ingredient)
3 tbsp granulated sugar
2 egg yolks
150 cc(150ml) milk
How to make:
1)Mix all the ingredients together into a …

Who doesn’t love spaghetti? We all do. It doesn’t matter if you’re a kid, or an adult. Spaghetti will never go out of fashion. What is with this food that people crave about? Well actually, it is how it’s cooked. You wouldn’t want to finish up a poorly cooked …

Fry or grill pork chops the way you would normally do. In a separate pan roast some onion in vegetable oil, sliced into rings or half-rings. Add one or two cans of mushrooms (depending on how many pork chops you’ve got; I love mushrooms, so for me, 1 can …

Having sweet potato casserole is a fantastic side dinner for your completed meal. It has the best ingredients and it is a perfect southern dish. You can also prepare this with yams instead but I like it better with the sweet potatoes. If yo do want to use yams …

The first time I had butternut squash soup, I fell in love with the creamy richness and warming flavour. This was at a fancy restaurant, so I assumed it would be horrifically difficult to make, but I happened across this recipe in a new cookbook I received, and tried …

This recipe is basically for about 2 serves and I love this recipe so much as it gives out such an awesome appearance. There are a variety of dressings that one could use and I serve them with the griddled courgettes. Here are the ingredients:
340g or 12oz …

To make a herbed ricotta, you can choose any types of method or your own set of creativity. As for me, I have tried this ricotta spread and you can also choose different herbs and nuts or even substitue say toasted pine nuts for the almonds or basil …

I love the Mango Graham cake my mom makes. If there’s an occasion or if we just want something sweet for merienda (mid-afternoon snack) or a dessert after dinner, we make this cake. It’s very easy to do since you donâ◚¬◞¢t need an oven to bake it. For this …

Pomelo, strongly resembles to a Grapefruit, is a tropical fruit widely cultivated in the Philippines, it has many varieties and the most favored variety is the one that cultivated in Davao City because of its rich taste and juicy buds. But I never shared the same fascination with other …