I love making easy recipes that are nutritious and a food that my family will eat. My Cheesy Spinach Pasta is so easy and so simple, and your family will love it! My family loves pasta, and this one is a slightly different twist because in the end, you …

I bought a container of Vigo Italian Style Bread Crumbs with Imported Romano Cheese from my local grocery store, because I wanted to use them to make a meatloaf. The meatloaf turned out great, but I had a lot of extra bread crumbs, and I wasn’t sure what …

4 good size chicken breast
1 teaspoon butter
1/2 cup of milk
Boil your chicken breast just like in the original recipe for chicken and dumplings. Once your chicken has cooked, pull it off the bone. Put all chicken back in the broth you took it out of and bring to a …

I love making desserts, and the very best part is eating them. This dessert is company fare and very simple and quick to make. It will become one of your favorites.
2 tablespoons butter or margerine
24 graham wafers, crushed
Mix these together and set 1/4 aside. Press the …

My adult son, who lives with us, enjoys espresso coffee every day. We don’t have an espresso machine, so, when he is home, he ‘fixes’ his coffee that we do have to make it taste a LOT like the espresso mochas that he likes so well.
With our regular coffee, …

The chocolate ice creams are the mostly liked ice cream among all the varieties of ice creams. We don’t need to empty our pocket to buy this one from the shop; we can prepare the very tasty chocolate ice cream very easily at home. Just note down the …

Ingredients:
3 to 6 large corn cobs or 1 Can Sweet Corn
4 cups Water
2 tablespoon Corn flour
Soya Sauce
Vinegar
Salt as desired (do not over salt)
Granulated sugar as desired (not too much)
Method:
Cook the corn in a Pressure Cooker until tender.
Grind the corn and cook in a medium pot on medium flame.
Mix corn …

Ingredients
Black gram dal (Urad dal)- 2 cups
Big oninion - 1
Cumin seeds - 2 spoons
Curry leaves- a few
Salt as per taste
Procedure:
Soak black gram dal for two hours. And grind it to make fine paste. Donot add water while grinding. Because the dough should be tight enough to make vada. Now …

Who doesn’t love spaghetti? We all do. It doesn’t matter if you’re a kid, or an adult. Spaghetti will never go out of fashion. What is with this food that people crave about? Well actually, it is how it’s cooked. You wouldn’t want to finish up a poorly cooked …

This recipe goes together with the quick and easy custard cream recipe. No need to spend hours making a tart crust anymore.
Ingredients:
150g Pancake mix
1 tbsp milk(add a little more if dough is too dry)
40g unsalted butter
How to make:
Preheat oven to 180 C
1.Mix all ingredients together into a medium …

If you love shrimp and crab, you will love this recipe. I fix this for my son and myself, every now and then. I don’t fix it all the time, because it is very addictive. There aren’t many ingredients for this recipe, but it has big taste. You will …

This is a recipe that is given by my college friend before and I think that it is a nice type of food to be made.
Ingredients:
1/2 cup raw green pumpkin seeds, hulled
Salt
6 to 8 large fresh sage leaves, roughly chopped
1/2 cup fresh parsley sprigs, roughly chopped
1 teaspoon chopped garlic
1/4 …

When I moved recently, I temporarily stayed in a studio at a hotel. I had a stove top and a microwave, but I didn’t have an oven. I really started to miss baking cookies in the oven, so I had to get creative in my new little …

Won tons are actually Chinese food. It can be eaten fried or steamed. It’s also good when added to soup making it its main attraction. For me won tons are very fun to eat, they’re delicious and very flavorful. I tried making this won ton soup …

Finger chips is a very interesting and very tasty recipe, which every one of us like. Even my children love to eat this snack. I prepared it once at home and that was so tasty; I hope u too will try this one.
Ingredients:
Potato cut in to the …

I love entertaining at home. I shy away from clubs and overcrowded places so I try to gather my close friends and family and entertain them at home. They often kid me that I save a lot compared to treating them in a fancy restaurant. I shrug knowing that …

Who does not like pancakes for breakfast? They are fluffy, delicious, and filling, but most people are too busy or just too lazy to go through the process of making them from scratch. Box mixes are an easy alternative, however in a time where we really do not know …

Do you need an easy, no fail recipe to impress someone then this is it. All you need is a large pot, a stove and some simple ingredients. I found this recipe a year ago and have served it to so many people, including those who have …

Whenever I am entertaining family and friends at my home, I like to make sure there are plenty of deviled eggs to go around since they are a staple appetizer in the south.
Since I’ve learned how to make deviled eggs they are my go to appetizer because they …

The bushwacker is a delicious, deceptively strong, and refreshing frozen drink that is very popular in the Virgin Islands. They’re available pretty much at every bar and restaurant in the islands that has a blender. I served a lot of bushwackers when I was bartending in St. …

I love to cook and I find it highly pleasurable, especially when people enjoy my cooking. One of my husband’s favourite dishes that I do for us if we need something quick is vegetable omelette. For this dish you will require the following ingredients to serve 2 …

I want to share an Indian Style chicken full of spices and taste for taste buds. My mom use to cook the dish on weekends for the whole family and we always find it the tastiest dish .The best part is Lemon chicken is …

I think egg salad is one of those recipes that people just either love or hate. I love egg salad, but I don’t like buying it from the grocery store, because I never know how long it may have been sitting out unrefrigerated after it was made. …

I make tortilla pizzas at least twice a week, because they’re easy to make, affordable, and the ingredient combination options are endless. The first time I made a tortilla pizza I was trying to avoid going to the grocery store, so I scraped leftovers together from my refrigerator …

It seems that dessert has been so dynamic also. Mostly because of the new ingredients that is out in the market and these companies give us these idea on how to cook or incorporate their products in cooking. Magnolia has been giving us wonderful ingredients for baking and many …

While preparing for a pot luck dinner my classmates and I were having before class one night, I was wondering what it was I was going to bring. I had signed up to bring cookies, however I wanted to bring not just any old cookie. No way, I wanted …

I really love to cook and here is an appetizer that I would love to share with you all. This is like a fresh bite-size appetizer that requires little hassle at all and I love to dress it up beautifully in a nice presentation; courtesy of my own …

The tomato soup is the very popular soup and it is the soup, which is liked by most of the people. But we don’t need to spend our money to have the tasty soup and we don’t even need to visit the restaurants to have the tomato soup …

Who doesn’t love a classic hamburger? You can not get much more all AMerican than that. I have made burger after burger and here is one of my favorite ways to make them.
First you will need to light up your grill and let it heat up. …

There is a backlash these days against eating pâté, but I must confess that I haven’t yet jumped on that bandwagon. I serve and eat it as a treat, usually once of twice a year during the holidays, and more often than not, my guests are all over it. …

This is a recipe I found on the internet and as a Tiramisu-Lover, I decided to try this recipe, based on the reviews. The only thing I can say is WOW!!!! The RICH & CREAMY flavor mixed with the Coffee-soaked lady fingers leaves you wanting more! VERY IMPORTANT: Let …

Chocolate ice cream is every ones favorite ice cream. And it is very simple and easy recipe to prepare at home.
Ingredients:
1 liter milk, sugar 1 cup, chocolate bars 3,
Method:
First of all boil the milk and reduce it to half and now add the sugar and wait till it …

My husband Steve loves Chicken Kiev as does our eldest Kurt here is my recipe for homemade Chicken Kiev. Here is what I use to make chicken Kiev for two people.
2 x 75g boneless and skinless chicken breasts, 40g unsalted butter, at room temperature, 4 tbsp chopped Parsley, …

This is by far the best bread I have ever tasted. It is slightly sweet and is best eaten warm with lots of butter or margarine if you are vegan. I usually serve it with preserves and jams. Compliments just run in when I give a loaf as a …

Back about twenty years when my kids were on the W.I.C. program, there was a load of recipes that were given out for staying to a budget and learning how to cook from scratch. There is some recipes to this day I use.
Now when I tell someone tuna spaghetti …

I always end up with left over bananas. And since I don’t want to waste food, I always turn them into something else like banana milk shake, banana pancakes and banana bread. Among these, Banana Bread is my favorite. Aside from the fact that it saves my bananas, other …

I am easily bored with vegetables and salads, but am always trying to get more servings of vegetables and fruits into my diet. I found this recipe in a cook book my mom had in her house, called Inspired by Ingredients, when I asked her if she had any …

Low Cholesterol Deviled Eggs
Yields: 8 deviled eggs with two halves being a serving
Per Serving: 55 calories, 3 g fat, 3 g protein, 1 g carbohydrate, 210 mg sodium
This is a favorite that I like to double and take to family reunions. The eggs have less cholesterol …

I was reading my local newspaper the other day, and I found a recipe that my husband wanted to try so badly that he made it that very night. The article said that it is from a new cookbook on Provencal cuisine, called The Provencal Cookbook: Shop, Cook, and …

Greek cuisine is world wide famous for its flavours and the healthy diet that constitutes. I am a big fan of it myself, I can admit; huge variety and great flavour combinations. A dish that I really enjoy, especially during the winter time, is the one known in …

Ingredients:
1 box of elbow macaroni noodles (Mueller’s is the best brand)
1 can of evaporated milk
1 egg
3 9.6 oz blocks of Kraft cheese (mild are sharp)
4 tbs of butter
Directions:
-Preheat the oven to 375.
-Open the can of evaporated milk and pour into a mixing bowl. Break the single egg and add …

I stumbled across this recipe when I was searching through old cookbooks at my mom’s house, trying to find some interesting and new appetizer ideas for a dinner party I was giving. I was attempting to find some starters that were something other than veggies and dip, salsa and …

I like this recipe for its truly homemade taste. The ingredients below will make 3-4 servings. You will need:
2 large, skinned chicken breasts (or 3 medium size)
3 medium size potatoes
2-3 cans of mushrooms
1 cup of finely chopped onion
2 tablespoons of butter
1 tablespoon of flour
1 cup of milk
Salt, pepper to …

If you are looking for a light brunch food that will be filling, but not too heavy for a mid-morning/early afternoon meal, then you will want to try this recipe. A diversion from the traditional Chicken Fettucine Alfredo, this dish is more like something that you’ll want …

This is a little stew that I threw together one evening when coming in, rushed and late from a long day at the barn. I had hungry children to feed and I was hungry, too! We eat fairly simple at home, but very healthy dishes with short time preparation …

The pies have always been existed the leading moment of the Greek traditional kitchen. The times that, our grand mothers with the poor cooking ingredients were making masterpieces of flavor and taste, have changed.
Nowadays, to many of us time does not allow anymore the pleasure of making homemade pastry …

I think this is a sweet after mouth after a dinner and I have prepared this before; roughly from the TV that I watched and I inspired some of my own ingredients to make a delicious bake bits.
Ingredients:
Butter-flavored vegetable oil cooking spray
Canned pumpkin
Granulated sugar
Large egg whites
All-purpose flour
Baking powder
Baking soda
Ground …