Ingredients :
Raw banana - 2big (plantain)
Onions - 4 or 5
Garlic - 5 flakes
Ginger garlic paste - 2 tsps
salt
chilli powder - 1 tsp
Garam masala powder - 1/2 tsp
jeera powder - 1/2tsp
mustard powder -1/2 tsp
fenugreek powder - 1/2 tsp
tomatoes - 1/2 kg
oil - for deep frying
Method :
1. Slice onions into 1 …

I was reading my local newspaper the other day, and I found a recipe that my husband wanted to try so badly that he made it that very night. The article said that it is from a new cookbook on Provencal cuisine, called The Provencal Cookbook: Shop, Cook, and …

This recipe is very popular in Southern California and it has many variations. My sister and her family make this often, not just for breakfast either. In restaurants all over California, this type of omelet is always on the menu. You can use home-made salsa if you have time, …

Bittergourd 250g
Mustard powder 30g (2 teaspoon)
Turmeric powder 15g (1 teaspoon)
Onions 50g
Garlic paste 30g (2 teaspoon)
Vegetable oil (4 tablespoon)
Salt to taste (? teaspoon)
Small green chillies 4
Cut the end sides of the Bitter gourd and slice them into finger strips.
Cut the onions into half-circles and green chillies into halves.
Heat …

I crave tiramisu on a regular basis. As much as I love it, my body doesn’t love all the fat it contains. The following is a low-fat recipe for one of my favorite treats.
15 ounce container of fat-free ricotta cheese
1 teaspoon vanilla extract
1/2 cup confectioners’ sugar
1 3/4 …

Peeled and sliced kiwis (about 3 large)
Peeled and cubed mango (about 1 medium)
Peeled and sliced bananas (about 2 small)
Peeled and cubed papaya (about 1 very small)
Hulled and sliced fresh ripe strawberries
Unsweetened grated fresh coconut or unsweetened or sweetened flaked coconut
Fresh orange juice
Orange-flavored liquid syrup
This dish personally to me is …

Stuffed Mushrooms
Makes 36 mushrooms
Serving size: 6 mushrooms � Yields 6 servings
These are delicious to eat year round. They go especially well with a garden salad, sliced zucchini or sliced tomatoes for a nice lunch. They are low calorie, low fat and low carbohydrates. This makes a …

A new fun treat for the young and adult, is my Pearl Balls recipe. This is one of my own recipes I am very proud of, coz every time I serve on the table, could it be a simple family dinner, or special gatherings, I always get compliments from …

Boil the beets, from 40 minutes to over 1 hour depending on their size and quantity. If you’ve got only 2 or three medium sized ones, 40 minutes will be enough. Large ones, bigger than a tennis ball, should be cooked for over an hour.
Let the cooked beets cool …

The next recipe as well as the others I will present here is part of my personal collection of recipes.
It is also a specifically Romanian recipe, This dish, like the “meat in cabbage” (”sarmale”) dish
is not met in the kitchen of any other country. In Romania the highly seasoned …

I took my wife out for a meal a couple of weeks ago. My mum and dad came down to our house to baby sit. My wife ordered the rabbit.
I like to cook and never cooked rabbit so as my wife tried the rabbit and liked I decided …

The first time I had ever tasted a pina colada was when I was in college at this Caribbean club. It seems like every college city has a Caribbean club.
I think I paid around five dollars or more, and it came in a huge glass with an umbrella. The …

1 can of biscuits
4 tablespoons margarine
2 tablesspoons odf sugar
1 teaspoon of ground cinnamon
1/4 cup pecans
1/4 cup raisins
Preheat your oven to 425 degrees. Flatten each biscuit with ouy hand or a rolling pin and cover with margarine. Mix the cinnamon and sugar together and sprinkle on top with …

Take a large chunk of beef, the shoulder part used for pot roasts, and cut it into very thin slices. The best way to do it is to have the meat not fully thawed; when it is still a bit frozen, slicing is much easier. Preheat a frying pan …

Kulfee is a very well know or a very popular ice cream variety in India. It is available all over India and it is also very very tasty and that is why it is popular. But I have a very simple recipe of the kulfee ice cream, …

Everybody loves to have salad, if not once in a while, at least one meal in a day. Salads had become so popular due to its being so healthy and easy to prepare. However, people start to get tired of the same common salad served over and over, the …

Last night for the first time, I cooked Salmon Stirfry. I’m sure there are many ways to fix it but I think that this recipe was really easy and somewhat fast. Keep in mind this is coming from someone who is just learning to …

I don’t always get to eat good sorbet outside. They are either too sour, too sweet or too runny, so I decided to take matters to my own hands. Let me share a recipe of strawberry with everyone who is reading this.
Ingredients that you will …

This is a very spicy appetizer and it accompanies perfectly the Greek local ‘ouzo’ or ‘rake’. If you cannot find one of these two alcohol drinks you can enjoy the appetizer either with cold beer or cool white wine. It’s a dip and it’s ideal for bread spreading. But …

I love the Weight Watchers Tomato and Basil Chicken and for a while they were on special offer in my local supermarket so I bought quite a few. However, they are back at full price now and I have had to devise a cheap and similarly low fat …

Allrecipes.com is a great web site for people who need to cook. I want to point out that I did not say for people who love to cook because Allrecipes.com is so much more than just telling you about cooking. Allrecipes.com has something for everyone! I have searched the …

Mushroom Manchurian is similar to the gobhi Manchurian. Note down the ingredients:
200 grams cleaned mushrooms, 15 garlic cloves chopped, ginger finely chopped, onion chopped for seasoning, coriander leaves chopped, corn flour 1 cup, Maida flour 1 cup, tomato sauce one bottle, Soya sauce 3 table spoons, salt to taste, …

Ingredients :
Basmati Rice : 1 cup
Ground tomato paste - 1 cup
water - 1cup
green chillies - 4
Red chilli powder - 1/2 tsp
peeled small onion - 10
Garlic - 4 flakes
Peeled green peas - 1/4 cup
lemon - 1/2
salt
ginger garlic paste - 1/2 tsp
coriander leaves
cashew nuts
cinnamon, cardamom, clove, bay leaf
Method :
1. Wash rice …

I was invited to a friend’s house for appetizers and drinks a few weeks ago, and she served an appetizer that I was completely in love with on first bite, and I insisted on getting the recipe. She said that she found it in a magazine, and that everyone …

The sweet corn soup with cottage cheese is of course the favourite for all of us. It is healthier, tastier and the easiest soup to prepare. This soup is the favourite for all my family members and even to me, whenever I get some time I do prepare …

This recipe was created by a truck driver that I once worked with. It is this hearty, tasty dip that goes great with corn chip scoopers. I tried taking a batch to different events such as reunions and carry-ins and now it is requested on a regular …

Pomelo, strongly resembles to a Grapefruit, is a tropical fruit widely cultivated in the Philippines, it has many varieties and the most favored variety is the one that cultivated in Davao City because of its rich taste and juicy buds. But I never shared the same fascination with other …

There are dozens of risotto recipes that I have tried over the years, and the variations are endless, given that to the Italians, risotto is really about using up leftovers and changing it up all the time to create unique versions of this national staple. This recipe is one …

At the beginning I thought it was a joke. I found the recipe on the Internet and decided to give it a go. The worst thing that could happen was to end up with something inedible and spoil dinner completely. But I was willing to take that risk, for …

Kulfi is the name of an ice cream which is very tasty and very easy prepare at home.
Ingredients:
Milk one liter, sugar to taste, cashew nuts to garnish, edible saffron color, vanilla essence.
Method:
Take the vessel and pour the milk and boil it. We need to boil the milk to …

Mixed vegetable paratha is very easy and very very nutritious recipe. It is an ideal recipe for the breakfasts.
Ingredients:
Finely chopped vegetable of your choice. Salt and garam masala to taste, wheat four 2 cups, oil 3-4 spoons, water to mix the dough.
Method:
Now take the flour and using …

As the name indicates this fruit punch is mostly made of grapes. This easy to prepare mock tail is very nutritious and delicious and doesn’t take much time to prepare. Moreover it is a favorite among children.
To make it take 1 cup of orange juice, 1 cup of pomegranate …

I am always on the lookout for new and unique chicken recipes, because I eat and serve chicken a lot, and I get bored pretty easily. This recipe is very tasty, and the flavour is a bit of a change from the usual roast chicken, mainly because of the combination …

Mint chutney is a very healthy side dish for plain rice.Here is my recipe:
Mint leaves -1 cup
Lemon juice-11/2 tbsp
Garlic -2 pods
Ginger-1 tsp chopped
Coconut -1/2 cup
Green chilly-2
Salt-as per taste.
Now grind all these.This is a vey healthy and easy recipe to be done at home.You can also use this chutney …

This medium spicy kidney bean curry is easy to make, tasty to eat.This is like a good medicine for the women especially for those who are about to reach their menopause state.
The main ingredients you require:
Kidney beans - one cup
Tomatoes - …

Egg curry is an excellent side dish to have it with the plane rice or even with the roties. We can also use it as a best stuffing between 2 bread slices to make the bread sandwich. Not only that the eggs are very rich in protein …

I am a huge cilantro fan, and am always looking out for recipes which use fresh cilantro. I found this recipe in a cookbook by Jane Butel, called Hotter than Hell. This meal, which my husband made last week, is unique in that it has a crunchy texture, as …

Although I am a huge seafood fan, I am a bit ambivalent about trout. Yes, I
have caught a rainbow or cutthroat trout and then fried and eaten it that night, but compared to salmon, halibut, tuna and cod, I find trout to be less tasty and quite dry. However, …

Ingredients :
Black gram (whole) - 250 g
Garlic - 4 flakes (cut into thin round pieces)
Ginger - 1 tsp full (cut into long thin stripes)
chilli powder - 1 tsp
salt to taste
water
ghee - 1tbsp
fresh cream (whipped) - 1/4 cup
Method :
1. Fry the garlic in ghee, add water and ginger. Put dhal …

As an out of the home worker all day, I really enjoy fixing up recipes that allow me to do ‘other things’ while they nearly make themselves, while keeping the healthy foods on our dinner table!
I think most of you will love this for any dinner…….company should be enjoyed, …

Do you love to eat Baked Salmon Fillet? I do, sometimes and instead of the normal fish fillet types of fish, sometimes eating a Baked Salmon Fillet menu is a fresh change.
It ain’t that hard to make this menu as well. You need a good amount of flour, …

Cake Icing is not that hard to make. I learned the basic steps and here I would like to share with you guys. I would rate it based from my own personal review and experience making it later.
In order to get that creamy and very soft texture, you …

I love all the Aidel’s products. This happens to be my favorite of the dinner sausages they offer. One of the things I like most about this line is that they have so many flavors. Each one tastes a little different. I typically cook my …

This is one of the best recipes. I make my favourite dish - spaghetti with mandarines very often. I can eat it even everyday! Why? Because if you have taste it one time, you’ll love it.
Here is an unusual combination of two products: serious spaghetties and fresh joicy mandarins. …

Ingredients: wheat bread, fresh mushrooms (champignons), chopped onion, shredder cheddar cheese, salt, mayonnaise.
Cut each peace of bread in half. Fill a shallow dish with cold water and dip each breadstick in it (only with one side, and do not let it soak). Place the breadsticks on a greased cooking …

Easy Oven Fries
4 Potatoes
1T Olive Oil
Shake and Bake Mix
Scrub potatoes and cut into quarters. Place potatoes in a large bowl and coat with Olive Oil. Once potatoes are coated evenly, set aside.
Fill Shake and Bake plastic bag with mixture. Add potatoes and shake until evenly coated. …

Ingredients: 2 medium sized tomatoes, 2 hot dogs, 3 eggs, 1 small onion, 1/3 cup of milk, parsley, salt, vegetable oil.
Chop onion and fry it in vegetable oil for 2-3 minutes, add diced tomatoes. Slice up the hotdogs, add them as well, stir. In a separate bowl, blend eggs …

Most people don’t like taking brinjal but it can be quite delicious if cooked in the right way. I like brinjals and they are one of the many few vegetable I really enjoy. One of favorite item is the Roasted brinjals and I would like to share the recipe …