I was looking through the recipes on the Campbell’s soup website. I came across the Lemon Broccoli Chicken recipe. It looked easy and sounded like it would taste pretty good.
I browned 3 pieces of chicken breast in 1 tbsp of oil in a pan. The recipe …

In the following I wil present another Romanian recipe: Moldavian minced meat croquette (parjoale).
The miced meat croquette are often found on Romanian tables and because of the ease in preparation
they replace ussualy the steak. In my opinion, everyone knows how to make minced meat croquette nut a quality dish
having …

Vegetarian cooking is becoming more and more popular as people are becoming more health conscious. One of my favorite vegetarian cookbooks, and one that is perfect for someone who is just getting started in vegetarian cooking, is How to Cook Everything Vegetarian by Mark Bittman, I do not cook …

It’s rainy season once again and a bowl of hot soup will definitely soothe the senses and put you in a very relaxed mood. While it’s raining cats and dogs outside, I always make it a point to share a steaming bowl of soup to everyone in the family. …

In order to make the cake the following are the Ingredients :
Condensed milk - 1 cup
Self-raising flour - 1 cup
butter(melted) - 60 ml (even ghee can also be taken).But butter is preferred rather than ghee as butter will give the softness to the cake.
Baking soda - 1/2 tsp
Baking powder …

http://www.allrecipes.com is easily my favorite online recipe collection. Their main page always has links to seasonally appropriate food collections and tips for any upcoming holidays.
The recipe collection is user submitted, and is divided into several easy to navigate categories. Their search options are great too, …

This is a quick recipe I found for taco dip and it is really good. I make this for get togethers all the time and the guests just love it. It is very quick and simple to make.
You will need one packet of taco seasoning, one eight …

The vegetable salad is a very very important part of our breakfast of even the dinner. I prepare many kind of vegetable salads, which are not only tasty but nutritious ones. I feed it to my children every day to keep them fit and fine.
Ingredients: vegetables chopped …

I learned to cook when I was young. I guess I was about six or so. One of the first things I was taught to make was everyday meatloaf. It is actually a very simple recipe to make to feed a family of six for just a couple of …

The mushroom fried rice is one of my all time favourite rice recipe as it is very tasty to eat and also very easy to prepare. The mushrooms are good for our health too. My kids also love to eat the recipes made using the mushrooms. …

1 medium size cabbage
2-3 carrots
1 large Polish sausage
1/3 cup of water
1/2 cup of ketchup
3 tablespoons of vegetable oil
1 teaspoon of salt
Chop up the cabbage into small pieces, just a bit larger than how you would make cole slaw. Peel the carrots and grate them. Put the cabbage and carrots …

This is a Pasta and Chicken Salad I have been making for many years now. I make this for parties and barbeques we host or go to. All my family and friends know I love making this and eating it as well, so it is constantly requested. …

Cool Whip cookies are cookies that are super easy to make and taste awesome. They turn out really soft and really yummy! You can make these with your kids who love helping mommy cook. They are treat sure to please anyone’s tummy! Because they are so versatile, you can …

The masala dosa is prepared for the breakfast in south India. The dosa is very crisp and it delicious food which is eaten with the potato subjee (for which I have given the recipe in my earlier recipes) or else it is also eaten with any kind of …

Just the other day, I made seafood paella. I bought all the necessary ingredients which all come in large quantities. In short, I have leftover ingredients including mussels. I do not want it to stay long on my freezer so I decided to gather all my creative juices and …

The pies have always been existed the leading moment of the Greek traditional kitchen. The times that, our grand mothers with the poor cooking ingredients were making masterpieces of flavor and taste, have changed.
Nowadays, to many of us time does not allow anymore the pleasure of making homemade pastry …

Living in Alberta, Canada, on and off for several years, I have had to get over my former aversion to game meat. I slowly but surely began to try meats that were new to me, such as buffalo, bison, elk, and other such meats, even though it took a …

Coconut rice is a very easy and very tasty to eat kind of recipe which my husband likes a lot. Even I love to prepare it because it is very easy to make and needs very less ingredients.
Ingredients:
Rice one cup, 2 cups of coconut milk, some spices …

Ingredients :
High Protein Flour - 360g
Flour - 60g
Castor Sugar …

Boil the beets, from 40 minutes to over 1 hour depending on their size and quantity. If you’ve got only 2 or three medium sized ones, 40 minutes will be enough. Large ones, bigger than a tennis ball, should be cooked for over an hour.
Let the cooked beets cool …

When I took over Thanksgiving dinner chores for my family a few years ago, I barely knew how to cook a turkey. I’d already made the classic mistakes of not giving the turkey enough thawing time and leaving the giblets inside the chest cavity with previous turkeys, but …

The paneer pakodas are a very interesting snacks, which are preferred to eat in the evenings with the cup of tea. The paneer is nothing else but the cottage cheese. Any kind of recipies made using the cottage cheese is very tasty. This recipe is really …

I was looking for a soup recipe that was suitable for a cold winter’s day that was tasty and satisfying. A friend gave me this recipe originally as a diet soup. Made of mostly vegetables it was very low in calories and quite tasty. Another friend …

I love Thai dishes and this is one of my favorites. This is like their version of Calamares. Most famously known as a delicious appetizer. This version from Thailand was more spicy and I love it more rather than the plain coating that we use to have which is …

One of my favorite desserts is mango float. It is because it is just light and not heavily sugared compared to a full slice of brownie or the ala mode version. It is just light and more so, the only thing sinful is just a small doze of all …

For the holiday season, I have been searching for some different salads and appetizers, something better and more unique than the usual boring fare. I found some interesting-sounding salads, and tried out a few last week. The biggest hit of all of the salads, and the one that I …

This recipe is concocted via trial and error by my mom. She briefed me the recipe and I have tried making this Thai red curry paste before and though this is not my specialty, it is none too bad if I give it a chance. But I’m …

One of the most popular drinks in the Caribbean, especially St. Thomas and St. John is rum punch. For anyone not of legal drinking age, it’s fruit punch, which is the same thing minus the rum. In my days of bartending on St. Thomas and St. John, …

Chicken & Vegetable Bread Roll is a light snack lunch that is kind of easy to make. The taste is around 7 or 8 depending on the ingredients that you can modify to suit your taste buds.
I use white bread for this recipe; and white bread has …

I’ve been using this recipe for about 2 years now and it is one of my favorite cookie recipes. The cookies always turn out perfect. Don’t double this recipe, just make seperate batches. If you want your cookies to look perfect for the holidays just put the dough in …

This is a “fancy” potato dish that I usually make for company, or when I want to have our family dinner look a little special. It takes some extra effort to make, but, in my opinion, it is well worth the trouble.
What you need is several large potatoes, some …

Today I want to share a recipe with you, which I just love to eat, and this dish is very famous in Bengal. It is called “Aloo Posto”.”Aloo” means potato, and “Posto” means poppy seeds. And this dish is a fine combination of both potato and poppy seeds. And …

Since I came up with this recipe myself, and I know how good this tastes, I would rate my Beef Stroganoff a 10. I’m gonna teach everyone how to make it, and I’m sure you’ll give it a 10 as well. I am sharing this great recipe knowing I …

My wife and I love to cook together and one of our favourite meats is pork. So we would like to share with you a very simple recipe for pork with sweet and sour pork. It is really easy to do and takes no longer than ten minutes from …

I am a big fan of food blogs. One of the food blogs that I think is worth mentioning is that of Ree Drummond also known as the Pioneer Woman. I always have a fun time reading what she posts. Her recipes are not only very easy to make, …

Phad Thai is a very popular Thai dish, and easy to make. I learned to make it at the Koh Chang Thai Cooking School on Koh Chang, Thailand.
Phad Thai Sauce:
1/3 cup coconut sugar(or palm sugar) (If you cannot find either, try brown sugar)
3 tbsp fish sauce
3 tbsp tamarind juice
2 …

This time,when you make some dish with bottle guards, don’t throw away the peels. Rather you can prepare a tasty chutney from it like this:
Take frying pan and pour 2 teaspoons of oil and let it heat on medium flame . Add 1 teaspoon cumin seeds ,2 teaspoon …

I make alot of candies and cookies for the holidays. When it comes to fudge I have tried several different recipes. I have made it from scratch, where you have to let it boil to a soft ball stage or check with a temperature guage to make sure it …

I took my wife out for a meal a couple of weeks ago. My mum and dad came down to our house to baby sit. My wife ordered the rabbit.
I like to cook and never cooked rabbit so as my wife tried the rabbit and liked I decided …

One of my favorite candy bars is the Salted Nut Roll. When I had these bars, they tasted so close to the Salted Nut Roll that this is one of my favorite recipes ever.
Base:
1 package yellow cake mix …

Ingredients :
Cauliflower - 1
Turmeric powder - 1/4 tsp
Salt
Garam masala powder - 1/2 tsp
Chilli powder - 1/2 tsp
Maida flour - 1/2 cup
Bread crumbs - 12/ cup
Oil
Method :
1. Seperate florets from cauliflower and wash nicely.
2. Boil water with little salt and turmeric powder
3. Add cauliflower florets to the boiled water and …

1 lb of hamburger meat (or mix half hamburger and half pork, grinded)
1 medium to large potato
1 egg
1/3 cup of cold water
Onion powder
Salt
Vegetable oil
Peel the potato, grate it, and add to the meat. Add the egg, water, some onion powder and salt (I like these patties salty, so I …

I do not know why, but lemonade at the fair always tastes so much better than lemonade that you get at a restaurant or from a canister. My sister gave me the following recipe and it taste just like the fair lemonade that you buy for several dollars …

I remember when I used to work for a breakfast/dining restaurant where I worked on the morning shift, and nothing but breakfast items were ordered. My boss told all the servers that we should eat everything on the menu to get a glimpse of how each item tastes. The …

I use butter all the time, but I wanted to try to but down on the time it takes by using a recipe I read about using a food processor.
The ingredients are really simple.
Heavy whipping cream- unless you can get your hands on fresh cream, but I think that …

I think that Broccoli and Tofu Stir Fry is one of the easiest food on the planet to make, no doubt about that. Even my younger brother knows how to prepare this during his ‘home-alone’ days.
If you are health conscious, stick to using vegetable oil only. …

The raw mango chutney can also be used as a sauce, which can be served with the bread sandwich, rice and also with the roties. The main ingredient to prepare this chutney is the raw mango, which is very sour.
Ingredients: we need to take 3 big sized …

When I had been to my sister’s house I tasted the mango milk shake at her house, which was very tasty. I learnt this recipe from her and prepared it at home, my parents in law and my husband liked it. Just try this one.
Ingredients: mango pulp …

I’m not much of a cook but there are times when I want to whip something up and prove to my family and friends that I too can be good at cooking or baking. So whenever I have guests around I always make it a point to serve something …

I would like to share a very yummy and easy dish.
Ingredients :
Butter : 1/2 cup
Egg : 2
Walnut : 2 cup
Vanilla essence-1 tsp
baking powder - 2tsp
sugar-2 cup
Maida - 2 cup
Dates - 1 cup
salt - little
Method :
1. Mix butter and sugar and melt it in low flame. When it becomes …