I love to eat Nasi Pattaya very much. There is a bit of an argument pertaining to the originality of this dish. Some say Indonesia and others say Thailand. Not sure which, but I so loving this particular dish anyway. The taste is so nice and …

Ingredients :
Jeera - 1 tbsp
Lemon - 1
green chillies - 10 g
bengal gram dhal - 20 g
Rice - 400 g
turmeric powder
salt
mustard seeds - 5 g
curry leaves
gingely oil - 3 tbsp
urad dhal - 10 g
Method :
1. Wash rice and cook. Spread it in a vessel and allow to cool.
2. Squeeze juice …

Gobhi Manchurian is the favourite evening snack for my children. And it is also the favourite snack for all the children. Here is the recipe not it down.
Ingredients: cauli flower finely chopped 2 cups, tomato sauce 1 cup, salt to taste, black salt 1 tea spoon, …

I’ve always liked Chicken Florentine, but I’ve only had it in restaurants, or when someone else has cooked it for me. Until recently, I haven’t attempted to make it because it just seemed like a complicated dish that would take a lot of time to make. When …

I love scallops very much. They are very delicious and I love the unique taste of scallops so much, like I’ve said. For this recipe, I mix it up using my own favorite taste bud, which is Cedar Cheese. And the recipe for today is Baked Scallops …

I love this dessert or snack, Peanut Butter Cookies very much. My mom and I would have a fun time preparing this and I will always treasure those moments together.
To make this, you will need some peanut butter, flour of course, some form of vanilla essence, sugar, …

I’ll be sharing one healthy snack my kids love so much. Actually, it can be a meal, and is great for parties too. But I guess, my kids’ appetite are just so incredible that they treat big meals like ordinary in between snacks.
Okay, my Chicken ala King used to …

Steamed Oysters with Vegetables is a nice combination. Not everyone like to eat oysters, and I used to hate oysters so much. Because I have had one bad experience of eating some bad and stinking oysters that I think the cook during that time did not take the …

Friends today I m going to share a recipe with you, which is very good for evening snack, and it is really delicious. It is called “Chicken Drumsticks”. It is really easy to make, and it requires very little and simple ingredients. To make “Chicken Drumsticks”, for 4 people, …

Around 7 in the morning is always the busiest hours for most of us. I wake up a little before 6 in the morning to prepare breakfast for my little kids and make them packed lunches too. I have to take a shower and make sure I am ready …

I like meatloaf. However, my husband is not a fan of it. I was looking online for a new recipe for meatloaf. I was hoping to find something different enough that it might appeal to my husband. I found a recipe for a cheesy meatloaf. …

When it comes to afternoon snacks, TV sessions, picnics, simple dinners, great parties, people would always wish Tempura is served. I don’t know what it is with this food that once you get one piece, you just can’t stop reaching out for more. It is just so good, and …

The vanilla milk shake is another recipe, which I would like to share with all of u. I love this milk shake, as it can be prepared in just few minutes whenever we think of it and it also takes very less ingredients. Lastly it is also very …

Spetzofai
This is a delicious spicy dish made of sausages (usually home made
ones which they are the best but if you cannot find them just buy any pork sausages or alternatively beef sausages). It is a good combination of meat and veggies and it accompanies perfect your wine during the …

Kesari bath is a sweet dish which is prepared with the sooji or rawa. It is an interesting recipe which can be prepared within few minutes. The ingredients are very simple which are always available at home.
Ingredients:
1cup of sooji (rawa), 3 cups of milk, some cashew nuts …

My cousin cooked this one time and I enjoyed it. My cousin gave me her recipe but it was too localized. I searched this online and found it at allrecipes.com. I studied the recipe and tried this and eventually I’ve developed my own. I incorporated some hints albeit the …

One breakfast creation of mine that I like to enjoy in the morning is pretty simple to make. What I do is I crack one, sometimes two, eggs in a bowl. I then take a fork and break up the eggs. I then microwave the eggs for two minutes …

Stuffed Mushrooms
Makes 36 mushrooms
Serving size: 6 mushrooms � Yields 6 servings
These are delicious to eat year round. They go especially well with a garden salad, sliced zucchini or sliced tomatoes for a nice lunch. They are low calorie, low fat and low carbohydrates. This makes a …

1 lb beef
2/3 cup chopped onion
1 cup mashed potatoes (thick)
1 egg
Parsley or parsley flakes
Salt, pepper
Flour
Vegetable oil
Boil and grind the beef. Roast the chopped onion in vegetable oil until yellow and add to the beef. Add mashed potatoes, egg, parsley, some salt and pepper. Mix it all well together with …

A lady that I used to work with would make a wonderful dessert called Dump Cake. I’d never heard of Dump Cake before and had no idea what it was. Dump Cake doesn’t look like much; it’s not a fancy dish at all. But this amazing dessert will surprise …

I love Pillsbury Orange Sweet Rolls, they are quick to make and they are delicious. The dough comes pre-made and pre-cut, all you need to do is open the can, separate the 8 rolls, put them on a greased cookie sheet and bake in the oven for 9-11 minutes …

I know, I know, you’re probably thinking “There is no way I’m eating my lasagna is soup form!” Trust me when I say, once you have this, you will be begging for more. As a newlywed and someone who loves to cook, I’m always on the hunt for new …

Here is a nice meal to serve for special birthday dinners. Could be a nice surprise treat for the birthday celebrant himself too. Peach-Glazed Pork Chops comes unwrapped in a pretty, peach glaze and makes dining a wonderful experience…
Great meals like this one is relatively simple to prepare but …

I am a huge fan of cashews and anything sweet. So when my aunt gave my mom this recipe several years ago, it became one of my favorites. And it is so easy to make.
First you mix the following together: 1 1/2 cups of flour, 3/4 …

I was hosting a small get-together a few days ago, and I refused to make and serve the usual, boring appetizers and dips, the ones that are served at every home and office gathering. I also had a limited amount of time to spend cooking and preparing food, so …

INGREDENTS:
-2 to three packets of noodles (i use indomie noodles)
-A tin of sardines (the type preserved in oil)
-2 piints of water
-One medium sized bulb of onion
-Green pepper,red pepper.
-1/8 pints vegetable oil
-one carrot
PROCEDURE:
1)Bring some water to boil, and while its boiling, break the noodles into reasonable sizes. put it in …

This is one of my mom’s favorite cooking. I love indulging myself with these rich and cake-like brownies. Ingredients are simple and as follows:-
Butter-flavored vegetable oil cooking spray
Prune puree or prune baby food
Light corn syrup
Fat-free milk
Vanilla extract
Granulated sugar
Large egg whites
Large egg
All-purpose flour
Unsweetened cocoa powder
Baking …

This recipe everyone like especially kids and also adults. I usually make them for my kids’ birthday parties. It’s easy to make and fun. And yummy too! Here’s the recipe:
INGREDIENTS:
1 packet of Marie biscuits
1 cup coconut (crushed)
2 tablespoons cocoa
1 tin condensed milk
METHOD:
1. Crush biscuits
2. Mix all ingredients together
3. Roll …

Mushroom soup is my favourite soup. I love to eat a lot of mushrooms and the soup made of the same is also very tasty. Even my kids love it. Mushroom is also a healthy food which carries all the nutrition values. This is very easy …

Ingredients :
Rice - 400g
Coconut (grated) - 1 cup
urad dhal - 2tbsp
red chillies - 3
ghee - 1tbsp
mustard seeds
cashew nuts - 10
curry leaves
salt
asafoetida
Method :
1. Fry grated coconut, red chillies, urad dhal in ghee till it becomes golden brown.
2. Wash rice and cook it. Allow it to cool.
3. Fry mustard seeds, asafoetida, …

I am a big pasta fan and an even bigger seafood addict, so any dish which combines these two food groups is a real hit for me. I grew a bit bored of clam linguini, so I went online to look for a linguini recipe with other seafood, preferably …

Whenever I need to bring a dessert I always chose this recipe because no one has it. I got it from a woman who is now 80 and I have not idea where on Earth she got it, but I am guessing she has had it awhile and …

This is one of the recipes features in Kris Aquino’s magazine from Chef Anton of Thuk Thai. However, the omelet is so plain and it does not have literally meat in it. I have incorporated my own ingredients to it.
Ingredients:
2 eggs
3 ml fish sauce
dash of …

My wife and I love to cook together and one of our favourite meats is pork. So we would like to share with you a very simple recipe for pork with sweet and sour pork. It is really easy to do and takes no longer than ten minutes from …

It is a very rich and tasty recipe. Everyone would like this dish. This dish is normally prepared during festival time. It is not suitable for sugar patients as it is made only out of cashews and sugar.
Ingredients:
Cashewnuts : 200 g
Sugar : 200 g
Method :
1. Soak cashewnuts in water …

Ingredients :
Peeled and dried groundnuts : 2 cup
Salt
Chilli Powder
Oil
Method :
1. Boil water in a wide vessel.
2. Put the dried groundnuts in the hot water and close the vessel with a lid.
3. Strain the water and place the groundnuts in the centre of a cloth.
4. Close the cloth and rub it.
5. …

Alfredo Sauce is very good and tasty and it goes down very smoothly in the mouth. I like to eat it with certain types of breads or even on certain Italian foods. It goes well with a lot of food and the great thing about it is that it …

Tomato subjee is the favourite subjee for my kids. The main ingredient in this recipe is of course the tomato. This subjee can be a very good combination with the chapati, paratha, bread, and it can be a good topping for the pizzas. Again this is …

I really like jams and I eat them every morning. There’s no better jam than the one made at home. I usually make fig and plums jam, chestnut jam, apricot jam and similar usual jams. About a year ago a friend gave me the recipe for a jam of …

The grated coconut chutney is very popular chutney in India. Which is used with the idly, dosa (Indian breakfasts) and also it can be a good combination with the bread, burgers and even with the pizzas.
Ingredients:
Grated coconut 2 cups, peanuts powder 1 cup, red chilly and the …

I don’t really like “white cakes,” as I call them (I prefer chocolate), but my family does, so I have purchased and tried Betty Crocker Super Moist French Vanilla Cake Mix. The cake is easy to bake, just like other similar cake mixes: you blend together 3 eggs, 1/3 …

Macaroni salad has gone a lot of modifications and this recipe is one of those. I got this when this was published with the Lady’s Choice advertisement.I tested this last Christmas. Below is the recipe and my opinion about it.
Ingredients:
700 ml Lady’s Choice Mayonnaise
1 1/2 packs elbow macaroni 200 …

If you love to grill or you simply hate the clean up of cooking, you will love these Burger Foil packets. They are a cinch to make and clean up is a breeze.
To start, tear off fouur sheets of foil, making sure they are good sized. They …

While reading a magazine, I found a recipe by Chef Brian Morin, who co-wrote a book called The Beerbistro Cookbook, which I assume is all about recipes either using beer in the recipes or food that goes well with beer. This particular recipe looked amazing, but I had a …

Ingredients :
Gram dhal - 1 cup
Finely cut mint leaves - 1 cup
Finely cut coriander leaves - 1cup
salt
Oil to deep fry
To grind
Ginger - 1 small piece
Green chillies - 10
Method :
1. Wash gramdhal well and soak in water for 2 hrs
2. Grind the soaked dhal coarsely
3. Add salt, coriander leaves, mint …

This recipe is one of my favorites and it’s very easy to make. In Greece, we usually make this food on 25th March which is a national and religious celebration and the main dish of the day is fish, usually cod. Either fried, boiled or cooked. On that …

To prepare this delicious curry to take with hot plain rice , you need to have Pakodi (available in Bakery, sweet stalls, hotels) or you can prepare it at home.
Preparation of Pakodi
1.Take 250 gm of Bengal gram powder (basin) and mix it with enough water and make loose …

Ingredients:
Corn Flour about 1/4 cup
Onion - 1
Crumbed bread -1/2 cup
Vegetables of your choice.It may be
Potato - 3
Carrot - 2
Beet Root - 1/2
Salt - little bit and upto your taste.
Chilly Powder - 3/4 tsp
Green Peas - 1/2 cup
Oil–vegetable or corn
If needed Cashews
Procedure :
1.Cook the potatoes.
2.Peel the skin of the …