Easy Oven Fries
4 Potatoes
1T Olive Oil
Shake and Bake Mix
Scrub potatoes and cut into quarters. Place potatoes in a large bowl and coat with Olive Oil. Once potatoes are coated evenly, set aside.
Fill Shake and Bake plastic bag with mixture. Add potatoes and shake until evenly coated. …

I crave tiramisu on a regular basis. As much as I love it, my body doesn’t love all the fat it contains. The following is a low-fat recipe for one of my favorite treats.
15 ounce container of fat-free ricotta cheese
1 teaspoon vanilla extract
1/2 cup confectioners’ sugar
1 3/4 …

I like making my own Potato Salad with Eggs. It is one of the most convenient and simplest light dish and snack ever to make. It’s only the different ingredients that one use for their own preference.
You will need some potatoes; perhaps around 3 or more, depending on …

I had my wisdom teeth taken out and I needed to eat something that was smooth and light enough for me to eat. I was kind of picky on the soups I wanted to eat and this recipe has been the best one I have tried so far. The …

6 potatoes
1 large onion
5 eggs
2/3 cup milk
4 tablespoons butter
salt
Peel potatoes, dice them into medium size pieces and boil, but not until fully cooked; take the potatoes off the heat when they are still a little hard and drain. Place potatoes into a greased casserole dish, chop the onion and …

My wife and I love to cook together and one of our favourite meats is pork. So we would like to share with you a very simple recipe for pork with sweet and sour pork. It is really easy to do and takes no longer than ten minutes from …

I’ve been using this recipe for about 2 years now and it is one of my favorite cookie recipes. The cookies always turn out perfect. Don’t double this recipe, just make seperate batches. If you want your cookies to look perfect for the holidays just put the dough in …

This crouton recipe is a variation of the one that I got from Alton Brown (from the show Good Eats of the Food Network). I tweaked it a bit to suite my tastes, and so far it has been a HUGE hit with my salad-loving family!
What I also love …

I really like lemon bars and lemon pies, so when I found a recipe for lemon cookies I decided to try it. I found the recipe in the Favorite Name Brand Bake Sale Cookbook. I’ve made several recipes from this cookbook, and most of them were excellent, …

Oka cheese is a very famous and well-loved cheese in Canada; it is made in Quebec, and is readily available throughout Canada and the northern US. If you cannot find this cheese, I would and have used a spiced Gouda cheese.
I made this recipe last week, and it was …

The tomato chutney is little salty, little tangy and a little spicy, but it is very tasty and gives a great taste when eaten with the bread or sandwich or even with the buns. it is the recipe which my mother has thought me and I prepare it …

The Favorite Brand Name Simple 1-2-3 One Dish cookbook is one of my favorite cookbooks because the majority of the recipes really are simple, and one dish recipes make convenient meals. I also really like this cookbook because there are photographs of all the recipes. I often …

This is a quick recipe for a tasty appetizer called in our family “Garlic Mushrooms On A Toast.” The dish is good as a quick snack for two, and also works well as an appetite teaser for larger companies.
We use regular champignon mushrooms sold in grocery store, nothing …

I get tired of potatoes quickly, and am always looking for new recipes to make potato dishes a little less boring. Other than the boiled, mashed, scalloped or baked, there are not a lot of choices that I have managed to find. I recently happened across this recipe by …

It is not that hard to make Baked Custard. It’s best to serve this type of food menu cold, instead of just being baked.
But at times, I would love the aroma of a baked custard and that’s something unavoidable and I would eat it hot. Custards …

When it comes to afternoon snacks, TV sessions, picnics, simple dinners, great parties, people would always wish Tempura is served. I don’t know what it is with this food that once you get one piece, you just can’t stop reaching out for more. It is just so good, and …

The sweet corn is normally every one likes. Most of the people love to have the sweet corn and when it is spiced and hot it becomes much tastier. I have a nice recipe which is really good.
Ingredients: 500 grams boiled sweet corn, black pepper powder 1/4th …

Allrecipes.com is a great web site for people who need to cook. I want to point out that I did not say for people who love to cook because Allrecipes.com is so much more than just telling you about cooking. Allrecipes.com has something for everyone! I have searched the …

Diced Cucumber Shrimp Spread
Yield approximately 2 ‘ cups spread
Per Tablespoon: 15 calories, 1 g fat, 2 g protein, 0 g Carbohydrates, 20 mg sodium
This is a great appetizer for those that are on a low sugar, low carbohydrate or low fat diet. It is best served with sliced …

I have always had the hardest time making any sort of fudge, until my mother-in-law gave me this simple recipe. It takes approx. 6 minutes to make, and not once has it come out either falling apart, or so runny you can use it as a topping on icecream.
I …

1 cup of buttermilk
4 large egg whites
2 tablespoons of sugar
1 1/5 tablespoons of canola oil
1 cup of flour
1 teaspoon baking powder
1 taspoon baking soda
1 cup blueberries
Mix the buttermilk, egg whits, sugar and oil together in a bowl. In another bowl you want to mix the flour, backing soda and …

1 lb beef
2/3 cup chopped onion
1 cup mashed potatoes (thick)
1 egg
Parsley or parsley flakes
Salt, pepper
Flour
Vegetable oil
Boil and grind the beef. Roast the chopped onion in vegetable oil until yellow and add to the beef. Add mashed potatoes, egg, parsley, some salt and pepper. Mix it all well together with …

I am a huge soup fan; I love eating it, and I even enjoy making it, because I always make a huge batch, freeze it in one or two portion sizes, and pack it for lunches for my family. I find that most soups taste even better after being …

I prefer fruit juice over other beverages. I got for a jog on alternative days in the morning and when I return back, a good fruit juice compliments my breakfast perfectly, along with some snacks.
Papaya shake is quite easy to make, and I have them occasionally. I don’t stick …

Bottleguard sweet is very easy to prepare and is a very healthy recipe for both kids and adults. You just required daily used ingredients only. The procedure is as follows:
Ingredients:
Peeled and grated bottle guard: 1/2 cup
milk: 1/2 cup
sugar : 5 to 6 spoons as per taste
salt: a pinch
saagu daana …

Trying to lose a few pounds after Christmas meant that I began to search out diet-friendly, low-fat and low calorie recipes using foods I really liked. One of the chicken recipes I came across was this following one. You can either remove the skin, making it even more low-fat, …

Ingredients :
Rice - 1cup
Thor dhal -1/2 cup
Tamarind - 1 lemon size
Potato- 2
green peas-1/4/cup
peeled small onion - 1/2 cup
salt
ghee
cashewnut-5
To prepare masala powder
Red chillies - 10
coriander seeds - 2 tsp
fenugreek seeds - 1/4 tsp
urad dhal - 1/2 tsp
gram dhal - 1 tbsp
cinnamon, clove
coconut (grated) - 2 tbsp
Fry all the above masala …

I found this recipe for Cheesy Chicken-Broccoli and Macaroni One Dish Meal on the back of a box of Classic Kitchen’s Deluxe Mac and Cheese Dinner. The night I found it I was planning on making baked chicken breasts and macaroni and cheese for dinner. I was …

I am of the opinion that a meal that contains eggs can be eaten at any meal, at any time of the day. Eggs used to have a bad rap because of the cholesterol it supposedly contains; in reality, eggs are high in protein and low in fat and …

I have made this recipe ahead of time and frozen it, and it freezes really well. It is surprisingly easy as well, and the hazelnuts give it such a great nutty flavour, which is very unique for gnocchi. This recipe is from the cookbook Araxi, by James Walt, which …

I found some great recipes by Brandon Boone in a magazine the other day, and I promptly tried several of them. This following recipe was just for the sauce, and although the recipe did not call for this to be poured over pasta, I did use bowtie pasta with …

The first time I had ever tasted a pina colada was when I was in college at this Caribbean club. It seems like every college city has a Caribbean club.
I think I paid around five dollars or more, and it came in a huge glass with an umbrella. The …

I was searching the Internet for an easy cold salad recipe to make to take to a barbeque when I found this recipe for Twenty-Four Hour Salad. I found it on allrecipes.com, which seems to be a great resource for a variety of recipes. The salad looked …

This recipe has been passed down from my grandmother to my mother and then to me and my brothers. I’ve never heard of anyone else making tacos quite like this.
You will need:
4 cups of oil
salt to taste
2 cups shredded cheddar
2 cups diced tomatoes
2 cups shredded lettuce
3 pounds thawed …

Homemade Beef Stew
When I was a child I hated stew. Mostly because I didn’t understand it, how it was supposed to taste and because grandma just didn’t do that well with this meal. Beef Stew is an old classic winter time food but not a lot of …

INGREDENTS:
-2 to three packets of noodles (i use indomie noodles)
-A tin of sardines (the type preserved in oil)
-2 piints of water
-One medium sized bulb of onion
-Green pepper,red pepper.
-1/8 pints vegetable oil
-one carrot
PROCEDURE:
1)Bring some water to boil, and while its boiling, break the noodles into reasonable sizes. put it in …

The carrots are good for our health and using the carrots if we can make a very interesting recipe then it becomes an ideal recipe. Such a recipe is nothing else but the chilled and yummy carrot milk shake, which I am going to write the recipe of.
Ingredients: …

This is my favourite recipe for making guacamole and was given to me by a friend of mine. This recipe I am about to give you is a very easy and very quick guacamole. It is really tasty and I would really recommend it. It goes great with …

The mushroom Manchurian is another favourite recipe of mine, which I prepare every once in a weak. My parents love it too. The soft and juicy mushrooms give a great taste when it is deep-fried and spices added. Just try this recipe which I hope u …

Smores have always been a favorite of mine since I was a child. In the past years, I have discovered several ways to make a varitey of smores.
First of all, there is the traditional smore. Toast the marshmellow, then stick it between two graham crackers that have …

I was on the look-out for nutritious, simple appetizer recipes that would be far less boring and ordinary than the usual veggies and dips and chips and salsa. I found lots of great recipes for dips, salsas and tapenades, but did not find a lot of unique and tasty-sounding …

Bangan means bringol. It is a very tasty recipe made of brinjols.
Ingredients:
Brinjol 5-6 big sized, onion 2 big chopped, tomatoes 3 medium chopped, coriander leaves chopped, red chilly powder and salt to taste, one tea spoon of coriander seeds powder and one tea spoon of cumin seeds powder. …

I’ve always wanted to learn how to make paella, because I love the flavors of chicken, shrimp and rice together. I’ve watched people make it on cooking shows, but the steps involved usually seemed too complicated and time-consuming. So until recently, I’ve only had paella in restaurants. …

This is a “fancy” potato dish that I usually make for company, or when I want to have our family dinner look a little special. It takes some extra effort to make, but, in my opinion, it is well worth the trouble.
What you need is several large potatoes, some …

I like meatloaf. However, my husband is not a fan of it. I was looking online for a new recipe for meatloaf. I was hoping to find something different enough that it might appeal to my husband. I found a recipe for a cheesy meatloaf. …

Chicken & Vegetable Bread Roll is a light snack lunch that is kind of easy to make. The taste is around 7 or 8 depending on the ingredients that you can modify to suit your taste buds.
I use white bread for this recipe; and white bread has …

I have not come across a cheese dip in the grocery store that makes use of blue cheese, so after some experimentation, I have come up with, I think, a dip that offers up an authentic and potent blue cheese dip. What I start out doing is dump about …

I really love to cook and here is an appetizer that I would love to share with you all. This is like a fresh bite-size appetizer that requires little hassle at all and I love to dress it up beautifully in a nice presentation; courtesy of my own …

Have you ever thought what you can do with cucumbers except for putting them in a salad? If so, here is a recipe of a cucumber-based hot vegetable dish for you. This recipe is not hard to follow, all you do is basically chop your veggies and fry them …