This is an easy recipe for a beet lover. Peel fresh beets and grate them. Dice some onion and fry it in vegetable oil until yellow. Add the beets, add more vegetable oil, sprinkle some salt and stir well. Fry on low heat for 10-13 minutes. Serve hot. Beety …

I have been cooking for 20 years now. Apart from it is something I needed to do as part of my chores when I was little, I consider cooking as my passion too. I grew up cooking every single day of my life. And now that I have kids, …

This recipe is most enjoyed by the family specially on weekends when everybody is present.
6 pieces beef shank
1 cup tomato juice
1/2 cup lemon juice
1/2 cup dill-pickle juice
1 piece …

Hello people,
Today I am going to present you the simplest recipe that you will ever try: sausages in pastry. With only 2 ingredients needed, I promise you even a child could do this.

The other day I was just staring at my refrigerator, not knowing what to eat. I had different …

I love to cook, and especially around the holidays I can spend hours going through cookbooks and magazines like Taste of Home. While I usually stick to the easy meals I grew up with like meatloaf and pot roast, every once in a while I run across a …

When I was on holiday last year in Devon I discovered my now favourite soup and this is how I make it. It is easy to do and quick and full of goodness and even my two children eat it. It is watercress and orange soup.
This recipe serves four
One …

I love this dish very much and this is considered to be one of the must-have for me and my family whenever we have the extra bucks to purchase some seafood prawns.
First of all, get some large prawns or medium-sized ones in the supermarket. Make sure that …

I created my own recipe for chicken pot pie one night when I was trying to make a meal out of leftovers. I had two large cooked chicken breasts from the previous night, and I was trying to figure out how to make them stretch so I could …

Ingredients:
4 Medium size Eggs
1 can Tomato Sauce
1 teaspoon Mustard seeds
2-3 steam curry leaves
1 tblspoon Sour Cream Or Yogurt
Salt to taste
1 Teaspoon Red chillie Powder
1 Teaspoon Turmeric powder
1 green chillies finely chopped
1 tablespoon Oil
Cilantro for garnishing
Method:
Take some oil in a pan and mustard seeds and curry leaves and let it …

Baking was fun for me when I was a teenager and I had a lot of time on my hands. Now my schedule is a lot more hectic, and unfortunately baking seems more like a chore to me than a fun project. I still prefer homemade desserts …

I never thought I would be a Tilapia eater. Tilapia is a fish and never knew that until I work for a demo company sampling food. I am a picky eater so if it look gross then I won’t try it. Since I was doing demos I decided to …

Many people love carp meat but few know how to cook it properly. I love the dishes from carp because they are very easy to prepare and I can obtain a very special taste. Over time I learned to cook fish in several ways: grilled fish, smoked fish, fish …

Now the boiled vegetable masala with cottage cheese is another interesting and a very very nutritious recipe as it includes all kinds of vegetables, which are half, cooked and it also contains the cottage cheese, which is again rice in proteins and calcium. This is also very delicious …

One of my favorite foods to cook would have to be lasagna. I love it! There is nothing better than pasta, cheese, and meat. If you are looking for something fairly easy to cook for dinner one night,then you should try this recipe out. It doesn’t take long either. …

I started liking potatoes when I first encountered mash potatoes as a side dish. It tasted really good and it complemented the taste of the steak that I was eating. I have encountered one of the recipes which gives me different variation to mashed potatoes. I thought at first …

This recipe was created by a truck driver that I once worked with. It is this hearty, tasty dip that goes great with corn chip scoopers. I tried taking a batch to different events such as reunions and carry-ins and now it is requested on a regular …

Ingredients:
2 Oz. Flour
1 Egg
1/2 Tablespoon Water
1/4 Pint Milk
1 1/2 Oz Butter/Margarine
1/4 Teaspoon Salt
2 Oz Cheddar Cheese (Grated)
Method:
Sieve flour into a mixing bowl, make a hollow in the center, add egg and stir
Add half amount Milk and beat until pasty
Add the balance of the Milk, water and salt
Preheat oven to …

I prefer fruit juice over other beverages. I got for a jog on alternative days in the morning and when I return back, a good fruit juice compliments my breakfast perfectly, along with some snacks.
Papaya shake is quite easy to make, and I have them occasionally. I don’t stick …

In the following I will present another receipe harvested from the local folklore. I have prepared it several times
and each time I learned something new. It is especially about the prior preparation prior of the game (specifically the rabbit).
which I learned on to, let’s say, my own skin.
You must skin …

My mom has tons of Favorite Recipes books, and the Philly garlic and herb dip is a recipe that I borrowed from one of their books that I use frequently for appetizers. The thing I like about making this dip is that it is one of those universal dips …

Chicken wings with beets
Ingredients:
- 700gram of beets
- 8 chicken wings
- 8 mushrooms
- Beans, salt, onion, pepper, ginger, soya sauce, wine, cooking oil
Directions:
- Wash chicken wings thoroughly with water, cut into smaller pieces and then soak them with a little salt and pepper. Put the prepared chicken wings in a …

I’d like to share with you a really simple Steamed Fish fillet recipe that my husband and I experimented on and have been enjoying immensely for months now. I serve this dish weekly, with three or four night intervals.
We choose from the Pangasius, Cream Dory and Sole fish variations …

This is the worlds easiest recipe. My review is a 10 for simplicity and flavor. The best part of this recipe is it looks like you spent a lot of time on it but the whole prep time is about 2 minutes, less if you buy …

Pimento Cheese Dip
Yields about 1 ‘ cups of dip
1 cup dry curd low-fat cottage cheese
1 cup nonfat plain yogurt
1 four ounce jar pimentos, thoroughly drained
1 teaspoon onion powder
cup shredded sharp Cheddar cheese (approximately 2 ounces)
Place all ingredients except Cheddar cheese in a food processor or blender. Cover and …

I was introduced to banana boats at summer camp. Making banana boats is one of only a few fond memories I have of attending summer camp as a kid. I didn’t have to go to summer camp to learn that I appreciated having a solid roof over …

I make the best fish soup well according to my wife anyway, and it is easy to cook and very tasty and healthy too. You can put as much or as little fish in as you like it is down to personal taste.
All you need for my fish soup …

I got “Sandra Lee’s Recipe Box” in Big Lots. I got it for just $7, which I think is very cheap and reasonable. I like watching Sandra Lee on Food Network Channel. I like her outfits that are usually coordinated with her kitchen, tablescape and even plates. She …

At times, I simply get an urge to go on a baking spree. And when these moments come to me, I want to make sure the whatever it is I whip up, is a fresh new recipe that I haven’t tried before and will be absolutely mouth watering to …

I don’t know what really makes a Spanish Scrambled Eggs. It is very special, this menu because there are lots of chili elements in this recipe, unlike the normal scrambled eggs.
First of all, get around 4-5 eggs and beat them together. Beat it nicely, gently and in one …

The onion paratha is a kind of instant recipe, which can be prepared as a break fast and also for the dinner as our choice. The ingredients are very simple that we have at home always. This gives great taste with the curd or with the mango …

When I had been to my sister’s house I tasted the mango milk shake at her house, which was very tasty. I learnt this recipe from her and prepared it at home, my parents in law and my husband liked it. Just try this one.
Ingredients: mango pulp …

Stuffed Mushrooms
Makes 36 mushrooms
Serving size: 6 mushrooms � Yields 6 servings
These are delicious to eat year round. They go especially well with a garden salad, sliced zucchini or sliced tomatoes for a nice lunch. They are low calorie, low fat and low carbohydrates. This makes a …

I am not a potato salad fan, even in the summer when everyone serves it. I find it boring, bland and rarely tasty. I was complaining about this to a friend, and wishing that I liked this because it would be a good salad to serve when green or …

Seafood and combined with pasta is a rare experience for me. I liked this recipe for the very reason that it is peculiar. The taste of clams and prawns give a different taste to the pasta making it more tasty than traditional pork, bacon or beef. Here is the …

Chocolate ice cream is every ones favorite ice cream. And it is very simple and easy recipe to prepare at home.
Ingredients:
1 liter milk, sugar 1 cup, chocolate bars 3,
Method:
First of all boil the milk and reduce it to half and now add the sugar and wait till it …

Mint chutney is a very healthy side dish for plain rice.Here is my recipe:
Mint leaves -1 cup
Lemon juice-11/2 tbsp
Garlic -2 pods
Ginger-1 tsp chopped
Coconut -1/2 cup
Green chilly-2
Salt-as per taste.
Now grind all these.This is a vey healthy and easy recipe to be done at home.You can also use this chutney …

I have not come across a cheese dip in the grocery store that makes use of blue cheese, so after some experimentation, I have come up with, I think, a dip that offers up an authentic and potent blue cheese dip. What I start out doing is dump about …

A good recipe to have a strawberry cheese cake. It is yummy and everyone seems to enjoy it when I make it. To me it taste much better home made rather than the brought kind. I really love enjoy making this cheese cake and would like to share it …

I was looking through a magazine looking a different recipes when I cam across Great Grilled Burgers, which look really good and tasty. I am a big burger person, I just absolutely love burgers, and I usually make my own burgers from home but wanted to try a different …

Spaghetti Sauce is one of my favorite recipes to make and I’ve honed over twenty years. I had thought at one time about selling this sauce but I would rather share it I think. This sauce is called Spaghetti Sauce but you can use any type of …

Bottleguard sweet is very easy to prepare and is a very healthy recipe for both kids and adults. You just required daily used ingredients only. The procedure is as follows:
Ingredients:
Peeled and grated bottle guard: 1/2 cup
milk: 1/2 cup
sugar : 5 to 6 spoons as per taste
salt: a pinch
saagu daana …

1 cup sugar
1/2 cup butter
1 large egg
1 tsp vanilla
1 1/2 cups flour
1 tsp baking powder
1/4 tsp salt
cinnamon sugar
cinnamon chips (optional)
I am sort of a spice addict, so when I found out there were cinnamon cookies that don’t taste like snicker doodles I was immediately all over trying them. This …

My kids wanted to make some ornaments today, but we didn’t have any clay so I made my own. I followed the following recipe, and I have to say that I was very impressed by it. It was easy to make, did not make a mess, uses …

I have never been a big dessert fan, but when entertaining, I find that most people like dessert. I decided to try to find some light dessert recipes, ones that won’t add to the over-eating and extra calories of the holiday season. I mainly looked up dessert recipes that …

The sweet corn is normally every one likes. Most of the people love to have the sweet corn and when it is spiced and hot it becomes much tastier. I have a nice recipe which is really good.
Ingredients: 500 grams boiled sweet corn, black pepper powder 1/4th …

Making Vanilla Custard ain’t that hard. You just have to go with ‘practice makes perfect’ and you’ll be fine.
During my spare time that I could find, besides reading, I love to cook different recipes and modifying them according to my own personal tastes. To make Vanilla …

I have always loved a good sandwich. While most people find sandwiches boring, or only for lunch, I have enjoyed making very unique and unusual sandwiches for both myself and my family over the years. I actually used to be known as the Sandwich Queen at work, because all …