As much as I enjoy slaving away in the kitchen, there are days when I come home tired from work and just need my favorite comfort food to snack on while checking out the latest on the television scene. When I say comfort food, I mean tortillas and anything …

Arctic Blast Oranges is a creation of my own that I find to be deliciously refreshing and ideal for those that like oranges. It is really not that difficult to make and only requires a few short steps. You will need a blender for this and three hours before …

I am so excited about this brand new recipe I have just come up with. It’s called Green Chile Omelet with Green Chile Enchilada Sauce. Do you ever wonder what makes one meal stand out above others? This morning was a Sunday morning, where we kind of kick back …

If you are a fan of peanut butter or chocolate silk pies, and want to try something different for the holidays - this pie is an excellent choice. An extra bonus is that it is a no bake pie, so you don’t have to worry about doing your pie …

When I began taking up culinary arts as a hobby, I was fortunate enough to find a website online that helps people new to cooking and provides the fundamentals to help me become a success in the kitchen.
The website is maintained by a professional chef named Danilo Alfaro. He …

Tomato curry is a very special and different all purpose kind of side dish which is very very yummy. It needs very less amount of ingredients and is very healthy recipe. Not down the ingredients.
Ingredients:
Tomatoes 6 big size, onions 4 medium size, 8-10 cloves of garlic, green …

Top 3 Halloween Recipes
In my opinion, these are the creepiest recipes for Halloween parties. They are easy and fun to make. None of the ingredients are too expensive except for the maybe the one with alcohol and dry ice. That’s the main ingredient for the witch’s brew. This really …

When I was pregnant with our first child I used to crave anything pickled, my Mom gave me a recipe for Tiny Pickled Tomatoes which I loved, I had the same craving second time around as well.
You will need the following list of ingredients to make the tiny pickled …

Ingredients :
Potatoes - 1/4 kg
Bread - 7 slices
Green chillies - 4 nos.
Mint leaves
Coriander leaves
Garam masala powder - 1/2 tsp
Coriander powder - 1 tsp
Turmeric powder - 1/4 tsp
Rice flour - 2 tbsp
Amchur (mango) powder - 1/2 tsp
salt
Oil
Method :
1. Boil potatoes, peel off the skin and mash nicely
2. Put bread slices …

Veal is such a under rated meat and it is so delicious. So one day when we where in Spain some friends of ours invited us over for dinner and we had veal stew and it tasted absolutely delicious so we got the recipe off of them and when …

Parmesan Cheese Grits are, in my opinion, one of the most perfect ways to start the morning.This tasty dish is a great alternative to potatoes or mac and cheese. It is very easy to make and easily doubles. I love this simple dish for its flavor and texture. It …

At times, I simply get an urge to go on a baking spree. And when these moments come to me, I want to make sure the whatever it is I whip up, is a fresh new recipe that I haven’t tried before and will be absolutely mouth watering to …

I love Enchiladas, so I am always trying new things. This is how I like to make my Chicken Enchiladas. They are nice and spicy! If you have read my other recipe reviews you know I love spicy food. So these for sure hit the spot.
So what do I …

I love scallops very much. They are very delicious and I love the unique taste of scallops so much, like I’ve said. For this recipe, I mix it up using my own favorite taste bud, which is Cedar Cheese. And the recipe for today is Baked Scallops …

Upma is a very good breakfast in India. It can be prepared very quickly as all the ingredients are simple.
Ingredients: a cup of sooji(rawa), 3 table spoon of oil , chopped mix vegetable of your choice, onion and tomato chopped one cup, green chilly 3 finely chopped, salt …

The Ragi malt is a very very healthy recipe, which is used to feed the babies above 6 months. In India is a favourite and very healthy food, which is fed normally to all the babies above 6 months. The recipe is quite interesting.
Ingredients: Ragi 1 cup, …

Any type of Mexican food is good in my book. I make Mexican food a lot, but sometimes I seem to get stuck on the same recipes. I decided I needed to add a little variety to Mexican night at my house, so I referred to the …

This recipe Wholemeal Bread Chocolate Ice Cream is perhaps one of the easiest snack or dessert to make. This was taught by my boyfriend and I have picked up the tab since from him and he loves it every time I make this for him.
First of all, get some …

I discovered artichokes while travelling in Spain a few years ago, and while there are not many recipes out there for dishes containing artichokes, and sometimes you have to look a lot before finding fresh artichokes to buy, they are well worth the effort. The following is a great, …

I love white chocolate a lot, and it is my favourite chocolate. I am always looking for recipes with white chocolate in them, so when I found this recipe in a local community magazine, I immediately bought all the ingredients and tried it out. Needless to say, it was …

Phad Thai is a very popular Thai dish, and easy to make. I learned to make it at the Koh Chang Thai Cooking School on Koh Chang, Thailand.
Phad Thai Sauce:
1/3 cup coconut sugar(or palm sugar) (If you cannot find either, try brown sugar)
3 tbsp fish sauce
3 tbsp tamarind juice
2 …

I asked my mom for some recipes for desserts to serve for guests over the holidays, and one of them that I tried recently, and was a big hit with the guests, was a delicious Orange Chocolate Mousse. The best part is that for a fancy dessert, it is …

When I turned twenty-one years old, I was able to drink alcohol legally for the first time so I wanted to have a delicious mixed drink at my birthday. I was going to have around thirty guests and gin is really popular among my friends so I decided to …

One of my favorite foods to order at a Mexican restaurant is the Chimichanga. So my mother invented this recipe and it is wonderful. You have to try it if you love Mexican food.
First brown a pound of hamburger. When it is browned add a packet …

1 lb of hamburger meat
1 lb pack of classic mixed vegetables
2 cans of tomato soup
mashed potatoes (lots)
shredded cheddar cheese
Boil mixed vegetables and fry hamburger meat, stirring and mashing it into as small pieces as you can. Since I use real mashed potatoes, not instant, I usually start boiling potatoes …

Since I came up with this recipe myself, and I know how good this tastes, I would rate my Beef Stroganoff a 10. I’m gonna teach everyone how to make it, and I’m sure you’ll give it a 10 as well. I am sharing this great recipe knowing I …

In what comes next I will reveal as I used you another recipe that is specifically Romanian. This is called stuffed peppers.
Stuffed peppers, like highly seasoned forcemeat balls (mititei), meat cabbage (sarmale) or minced meat croquette (parjoale)
are very common to traditional meals.
I learned to cook stuffed peppers from my …

I came across this recipe for Mexican Lasagna in the Favorite Brand Name Simple 1-2-3 One Dish Cookbook when I was looking for different ways to cook ground beef. The recipe met my main requirement, which is that it has to be easy to make. I’m also …

Ingredients:
2 ounches butter/margerine
1 medium sized onion (minced)
1 level tablespoon flour
1/2 pint cow\’s milk
4 hard boiled eggs (sliced)
1 tablespoon parsley (minced)
2 tablespoon ham (chopped)
butter toast
Method:
Melt butter/margerine, fry onion until lightly brown.
Stir in flour slowly until smooth.
Add heated cow\’s milk slowly while stirring.
Bring to boiling point and let simmer for 3 minutes.
Add …

Ingredients:
milk : 1 litre
vanilla custurd powder : 2 table spoon
sugar : 1 cup
mixed cut fruits : 2 cups (as you like)
Method:
1. Blend the custurd powder with 50 gm of milk
2. Boil the rest of the milk.
3. Add sugar on the boiling milk.
4. Now add blended custurd on boiling milk.
5. …

I don’t know what really makes a Spanish Scrambled Eggs. It is very special, this menu because there are lots of chili elements in this recipe, unlike the normal scrambled eggs.
First of all, get around 4-5 eggs and beat them together. Beat it nicely, gently and in one …

Tomatoes are powerful antioxidants that help protect our body against free radicals. It is a vegetable that is anti-cancer so I always make it a point to include tomatoes in my diet. I get my daily dose of lycopene by eating ripe red tomatoes. If you are one of …

This is a tasty Indian chuney which suits well for Idlis, dosas (pancakes), as well as rotis.
Ingredients:
Onions-3
Ripe red tomatoes-4 of medium size
Red chillies-6
Salt
Oil
Curry leaves
Mustard sedds-1 spoon
Cumin-1/2 spoon
Blackgram-1/2 spoon
Haldi-1/4 spoon
Method:
Heat 5-6 spoons of oil in a pan. Fry onion pieces and red chillies in the oil till the onion …

I made this a couple of days ago for an informal family celebration.
I served it with minted new potatoes and green beans but it would work equally well with a salad.
I felt it needed a sauce since the chicken was a little dry so I made a quick …

Gadbud ice cream is a different kind of ice cream recipe, which I have learnt from one of my friend. It tastes too good and also looks little different. This is the ideal recipe for the sweet lovers. Just try it.
Ingredients: vanilla ice cream one cup, chopped …

Tangy Holiday Yogurt Dip
Serve with crisp vegetables. Yields 1 cup of dip
1 cup nonfat plain yogurt
2 tablespoons chili sauce
1 to 2 teaspoons prepared horseradish
Mix all ingredients. Then cover and refrigerate at least 1 hour before serving.
This is a great yogurt dip to use for the holidays or …

Everyone looks for a nice and healthy breakfast that can be quickly and easily prepared! Bean Squares is one such breakfast that I can prepare easily and serves my nutrition requirements. This Mexican started contains a base of cracker biscuits topped with peanut and cream and the taste is …

The sweet corn soup is also very nutritious and it is the tastiest soup among many other soups. This has been my favourite soup since my child hood. Whenever I have the time I prepare the sweet corn soup for my self. I just love it.
Ingredients:
Sweet …

I love the combination of cheese and chicken in my pizza recipes at times. Pizza is something that is not hard to make at all, if you have everything right, then you are set for it. Now here we go.
You need some good amount of cheese, and before …

I am always looking for easy vegetable recipes that my family will eat. I know that serving raw or lightly steamed vegetables is the healthiest choice, but my family gets tired of it and I cannot serve a boring plate of steamed carrots to my guests. This …

The jeera is nothing but the cumin seeds, which are very good for digestion purpose. For this recipe we are using little more cumin seeds and also little more garlic which is very beneficial for our health. This recipe takes very less time for preparation and all …

INGREDENTS:
-2 to three packets of noodles (i use indomie noodles)
-A tin of sardines (the type preserved in oil)
-2 piints of water
-One medium sized bulb of onion
-Green pepper,red pepper.
-1/8 pints vegetable oil
-one carrot
PROCEDURE:
1)Bring some water to boil, and while its boiling, break the noodles into reasonable sizes. put it in …

I really like lasagna. It is also a dish my whole family enjoys. However, I do like to find easy to make meals. I normally make lasagna using recipes that don’t require the noodles to be cooked ahead of time. The lasagna would taste OK …

I’m not a huge fan of nuts in my desserts, but I make exceptions when it comes to pecans. I love eating pecans plain or in pies, so when I found a recipe for Praline Pie I decided to try it. I found the recipe in the …

Almost every family in the country knows that grits are almost always apart of the breakfast meal. My family enjoys grits almost every morning. There are a new type grits I just tried and they are called parmesan cheddar cheese grits. You need four cups of water, 1/2 teaspoon …

Living in Alberta, Canada, on and off for several years, I have had to get over my former aversion to game meat. I slowly but surely began to try meats that were new to me, such as buffalo, bison, elk, and other such meats, even though it took a …