My two year old son is fond of Milo and finishes full bottle of milk mixed with Milo. I used to give him plain milk before and he used to drink only half the bottle of milk and keeps the rest. I used to throw the left over milk. …

One of my very favourite meals in the world is the Vietnamese Subs, which can very in meat used (usually, beef, pork or chicken), and even styles. I have had great ones and mediocre ones, but finding a restaurant that serves good ones is always a priority when I …

I will present next a recipe perfected by me during over 15 years, namely apple pie. Almost everyone knows how to make a
certain kind of pie but following my advice you will get a pie almost perfect. What really matters to the apple pie
is the mode of preparation …

Here is a great recipe for bars that are to die for. They are called Sinful bars. Once you sink your teeth into these delicious bars you will understand where the name came from.
1 1/2 cups flour …

This is a very interesting recipe and something different and yet very nutritious recipe.
Ingredients:
One cup of raw rice, mix vegetable chopped according to your choice, chopped onion one, chopped tomato one, garam masala 1 tea spoon, salt to taste and some green chilly chopped to taste, and finally 4 …

This recipe is not hard to make and is considered one of my favorite recipes of all time.
To make this, you will need chicken parts and this depends on what you like actually. As for me, I always prefer thighs and drumsticks since they are easy to …

The next receipe I will present to you is less specific Romanian, but very often found on the Romanian feast dinner tables
of Easter and Christmas. Of course sponge cakes (’cozonac’ in Romanian) can be bought also from the store but using my recipe
described below that I tried and perfected …

This is one of the recipes features in Kris Aquino’s magazine from Chef Anton of Thuk Thai. However, the omelet is so plain and it does not have literally meat in it. I have incorporated my own ingredients to it.
Ingredients:
2 eggs
3 ml fish sauce
dash of …

Idly is one of the Indian or I can say it as the south Indian recipe which can be just prepared within 10 minutes if we have prepared the batter for this just one day before. We can also store the idly batter in to the refrigerator for …

This polenta torte comes from The Accidental Vegan by Devra Gartenstein. It is a luscious, unusual dish that is perfect for anyone who loves mushrooms! I am a mushroom fan, so I happen to think this is one of the best dishes out there. It is best if you …

This is a tasty Indian chuney which suits well for Idlis, dosas (pancakes), as well as rotis.
Ingredients:
Onions-3
Ripe red tomatoes-4 of medium size
Red chillies-6
Salt
Oil
Curry leaves
Mustard sedds-1 spoon
Cumin-1/2 spoon
Blackgram-1/2 spoon
Haldi-1/4 spoon
Method:
Heat 5-6 spoons of oil in a pan. Fry onion pieces and red chillies in the oil till the onion …

Do you love macaroni and cheese? Well, who doesn’t. It is an all time comfort favorite of kids and adult alike but the question is: Do you usually get the boxed ones? Try this easy mac and cheese and you will come back for more. Well, it is really …

My famous turkey tacos are just that. I guess, famous amongst my friends and family is more accurate. Everyone who has had them always comes around for more. So, I hope you will try them and let me know if you enjoyed them too. Here …

Growing up, whenever we had meatloaf, I frowned. I really could care less for it. But now that I am grown up, I long for my mothers meatloaf. I have never found her recipe, but came up with this one after countless tries at trying to …

A very popular snack in southern India, among Malay and Chinese communities. I like this tasty and crispy snack made out of simple ingrediets at home. All that is needed is an achappam mould. Yesterday I tried out this recipe and it was the first time I …

The coconut masala is also called as the coconut chutney and it is used to eat with the bread, brown bread and even with the plane rice. This recipe is not only simple it is also a nutritious food as we are using the grated coconut to make this …

This easy chocolate pie is one of my favorite comfort foods, because it combines my love of chocolate pudding and my love of pie. Making it doesn’t require any cooking or baking, and I can make it in less than five minutes, so I think it’s a great …

I am a kind of person who needs lots and lots of vitamin C cause i could get cold easily. During these rainy days (Indonesia), I have to consume lots of vit C and i don’t like eating supplement or any vit C in a tablet kind (even effervescent …

Since I live at least half of the year in Alberta, I have learned to cook —˜close to home’ and use some meat that I wouldn’t likely find anywhere other than this province. While I admit that I have not developed a taste for some of the gamier meets, …

This is a wonderful recipe for if you are trying to loose weight, maintain weight, or just want something fun and different to eat in the home or office pot luck.
I love Pink Stuff because not only because it is super easy to make but tastes like it …

2-3 boneless chicken breasts
1 can of cream of mushroom soup
½ or 2/3 cups of instant rice
1/3 cup of water
salt
Place chicken breasts on a greased frying pan (if they are frozen, that’s okay, do not thaw). Fry them on low heat for about 10 minutes, turning over occasionally. Sprinkle …

Here is a nice meal to serve for special birthday dinners. Could be a nice surprise treat for the birthday celebrant himself too. Peach-Glazed Pork Chops comes unwrapped in a pretty, peach glaze and makes dining a wonderful experience…
Great meals like this one is relatively simple to prepare but …

I think egg salad is one of those recipes that people just either love or hate. I love egg salad, but I don’t like buying it from the grocery store, because I never know how long it may have been sitting out unrefrigerated after it was made. …

I find this recipe unique among the other grilled dishes I know because this one’s grilled just before you put any seasoning on the meat. It’s grilled as plain meat, nothing added on it. This is also from the cookbook we have at home that already …

There is a backlash these days against eating pâté, but I must confess that I haven’t yet jumped on that bandwagon. I serve and eat it as a treat, usually once of twice a year during the holidays, and more often than not, my guests are all over it. …

I found the idea to make Prata Egg Casserole pretty recently. That’s because I am totally inspired by the way a ‘murtabak’ is made, and I try my hands on making this particular menu.
Get some flour ready; the way that you are making a normal prata. I love …

Ingredients:
1. rice 1 cup
2. mint leaves 1/2cup
3. onion 2
4. green chilli7
5. grated coconut 2tsp
6. oil 3tsp
7. salt to taste
method:
1.cook rice and keep it a side
2.take a pan and put 1tsp oil and fry green chilli and mint leaves
3. the grind mint leaves,green chillis ,coconut and salt
4. now pour the remaining …

I occasionally try my hands at kitchen, especially on weekends, and I quite enjoy being a part time chef. Today we made vegetable pizza. I bought pizza bases, and cheese rolls from the store.
The integrands included, finely chopped, carrots (1 big size), radish (half big sized), cucumber (half medium …

These caramel brownies are too die for. My grandma gave me this recipe yeas ago, and it is one of the first desserts I learned how to make. I remember my grandma and I in the kitchen baking these brownies together. The dough is even better than …

Stuffed Fish Potato is another amazing recipe that I love during my ‘fishy’ days. Get some bread crumbs, eggs, flour and some potatoes.
First of all, boil your potatoes and then to get that ‘mixed’ effect, ground and mash them nicely and gently. You will see a nice texture. …

Today I want to share a very common recipe, but with a very uncommon touch. It is called “Chicken Sandwich”. I really like to make “Chicken Sandwich”, and to prepare it we need these ingredients:-
1) Brown bread,
2) Boneless chicken,
3) Mayonnaise,
4) Graded cheese,
5) Tomato,
6) Few Olives,
7) Saffron,
8) Oil
9) Salt to …

The vet paratha roll is a very interesting dish which is not only easy ot make and also very healthy as it includes a lot of vegetable.
Ingredients: maida flour 1 cup, wheat flour 1 cup, finely chopped vegetable 2 cups according to your choice, Salt to …

Recently I had what some people would call a hankering for strawberry pie. I was craving something sweet, and I was reminiscing about the strawberry pie my family used to get from a small family-owned restaurant in my hometown. Unfortunately, I now live several miles away from …

Top Secret Recipes, the website that has the clone recipes of restaurant food, has always been a favorite of mine. I enjoy just reading the free recipes, and trying to make the recipes, just like the food I have been served in restaurants.
Top Secret Recipes has evolved, from …

The tomato sauce is very common and we all know about it. But the tomato chutney is something different and it is very tasty too. It can be used as we use the tomato sauce.
Ingredients: tomato 8 medium size, salt to taste, taste maker according to taste, …

Spetzofai
This is a delicious spicy dish made of sausages (usually home made
ones which they are the best but if you cannot find them just buy any pork sausages or alternatively beef sausages). It is a good combination of meat and veggies and it accompanies perfect your wine during the …

12 cups of sliced potatoes
1 cup of chopped onion
2 cans of cream of mushroom soup
1 can of cream of celery soup
2 cups of milk
1 teaspoon of salt
pepper
Peel and slice the potatoes. Take a greased baking dish and spread 6 cups of sliced potatoes in the bottom. In a separate …

I’m a huge fan of pizza in general, and I love to experiment with different homemade pizza recipes. I’ve been hooked on Boboli pizza crusts for years, but until recently I didn’t think to check their website for recipe ideas. I used to top my Boboli crusts …

This is a “fancy” potato dish that I usually make for company, or when I want to have our family dinner look a little special. It takes some extra effort to make, but, in my opinion, it is well worth the trouble.
What you need is several large potatoes, some …

At times, I simply get an urge to go on a baking spree. And when these moments come to me, I want to make sure the whatever it is I whip up, is a fresh new recipe that I haven’t tried before and will be absolutely mouth watering to …

This recipe for Mushroom-Beef Stew came from the Favorite Name Brand Simple 1-2-3 One Dish cookbook. I decided to make it simply because the recipe looked like it would be extremely easy to make, plus I like beef and I love mushrooms. The directions call for this …

Chocolate Bananas with Ice-Cream is sinfully delicious. Sometimes, I need fattening food to make me happy and truly feeling full. My family love this so much, and me and my siblings take turns to prepare this once in awhile, especially when we have some guests over, and we …

Ingredients:
Cabbage
Carrots
Ham (any kind)
Canned corn
Lettuce
Parsley
Salt, mayonnaise
Chop the cabbage, sprinkle some salt over it and stir. Peel and grate carrots, chop lettuce, snip parsley and add to the cabbage. Dice the ham into small cubes, add into the salad. Open the can of corn, drain, and add some, not very much, …

I cook this recipe maybe three months ago. At that time, I am tired with spaghetti old recipe that sauced with all tomato things. Then I think that I want to make some spaghetti but not sauced with tomato, I am tired with this entire tomato recipe. So what …

Black Pepper Fried Chicken is another nice dish that I love making. I learn this from my friend, when I was down at her place the other day. She gave me some interesting tips and I have followed that since.
You will need bread crumbs, a bit …

Here is an easy way for you to make some great salmon patties. First take a can of salmon and toss it in a bowl and take out the small white bones (some people eat these as they are really soft, but I prefer to pick them out). …