Ingredients : Items needed to prepare this simple gravy are :
Fresh peas : 1/2 kg
Pepper powder : 1/2 tsp
salt
Oil - 3 tbsp
grind together :
Tomatoes - 5
Ginger - 1 small piece
Green chillies - 4
Coriander leaves - 1 small bunch
Method
1. Heat oil, fry the ground paste in a medium …

Do you want to grab a light snack but you want it as tasty as possible? I have come across this recipe which is ideal for the diet conscious. This is the healthy sandwich that every who are on the process of loosing weight needs.
Ingredients:
4 pieces …

Ingredients :
225g red bean paste, 1 cup fresh milk, 1/2cup whipped cream
Method:
1. Slightly whisk the whipped cream, add fresh milk, stir well. Chill in refrigerator for 1-2 hours.
2. Take out the milk mixture, add red bean paste, stir well.
3. Pour the mixture into joystick mould. Put in freezer …

Have u ever tasted the Indian old traditional but yet interesting and delicious recipe which is very easy to cook and good to eat. This dish is called Khir and one more speciality of this dish is that all the ingredients added are easily available at home at any …

Japanese egg tofu tastes great, but eating it in the same way all the time does get boring.
That’s before I come across this recipe.
To make deep fried egg tofu, you will need:
1 piece of Japanese egg tofu
100g diced prawns
100g fish paste
1 tablespoon …

Ingredients :
Jeera - 1 tbsp
Lemon - 1
green chillies - 10 g
bengal gram dhal - 20 g
Rice - 400 g
turmeric powder
salt
mustard seeds - 5 g
curry leaves
gingely oil - 3 tbsp
urad dhal - 10 g
Method :
1. Wash rice and cook. Spread it in a vessel and allow to cool.
2. Squeeze juice …

The recipe for Sunshine Cookies (from the Kids Cake Mix Fun and More book) was so easy to whip up and gave an explosive taste of goodness with every bite! These cookies have a refreshing taste of lemon yet a creamy texture of a cookie and are just so …

A delicious sweet that is must and should in one of the Indian festivals is before you.All you need to have to taste this sweet:
1.Rice - one cup
2.Green dal (split)- ½ cup
3.Coconut pieces- ½ cup
4.Green cardamom-4
5.Sugar-3/4 th cup
6.Ghee-4 table spoons
7.Cashews and kissemess
Preparation:
1)Wash the rice and drain all the …

When you are not in the mood for red sauced spaghetti, but you crave for pasta then this recipe is worth giving a try. This is different than the usual meat-tomato sauce spaghetti but this will surely satisfy your craving for a good heartwarming comfort food. This recipe can …

Ingredients :
Soya pieces : 1 cup
Onion : 1
Tomato : 2
Chilli powder : 1 tbsp
salt
mustard seed
cardamom powder
Ginger - small piece
Garlic - 4 pieces
Coriander powder
Method
1. Soak soya pieces in hot water for 2 minutes
2. Squeeze water from soaked soya pieces …

Are you busy like me and need very easy recipes that take less than 10 minutes to prepare and that will be ready when you get home? Then this recipe is for you. A friend suggested this recipe to me last fall and my family loves it. …

Hearty soups have always been a comfort food in our home. On cold days and nights, nothing will warm you and fill you up like a good bowl of Minestrone Soup. I have seen several chefs and cooks made their very own version of this delicious soup, so getting …

I always end up with left over bananas. And since I don’t want to waste food, I always turn them into something else like banana milk shake, banana pancakes and banana bread. Among these, Banana Bread is my favorite. Aside from the fact that it saves my bananas, other …

I tried mix and match this recipe that my friend had given. The recipe that I have tried before makes up to 7 cups and I think the taste is quite awesome.
Ingredients:
1 cup dried black-eyed peas; soaked for 2 hours or up to 8 hours
1 …

I got this recipee from a trusted baker in my home town Algiers. It is basically a pizza dough that you can prepare in minutes and have your pizza ready in about 25 minutes from the time you started your dough. Befrore knowing this recipee, it used to take …

The ingredients required are: 2 cups of Cheddar Cheese Grits (you can just use regular old Quaker Oats Grits and doctor it up with some cheese and butter), Oil for deep frying, 4 wonton wrappers, 8 (or how many people you want to serve) wonton wrappers, 8 medium shrimp, …

This recipe takes some time and work, so we only do it for company. While plain mashed potatoes can be rather boring, this dish is unusual and tasty. First, you make regular mashed potatoes (do not use instant mix, make the real thing). While potatoes are being cooked, open …

One of our favourite meals is a sweet and sour courgette, and we normally serve it with pork, but any meat will do. We enjoy this dish either hot or cold.
For the sweet and sour courgettes this will serve up to 6 people you will need the following:
900g …

Boil the beets, from 40 minutes to over 1 hour depending on their size and quantity. If you’ve got only 2 or three medium sized ones, 40 minutes will be enough. Large ones, bigger than a tennis ball, should be cooked for over an hour.
Let the cooked beets cool …

What is an Indian Tosey? It is actually in English called Pancake Crepes, and the taste is exactly that of a pancake plus crepes-like. Sometimes crunchy and gentle, and it goes easy on your throat. Very tasty.
This is a very popular Indian dish or menu …

The other day, my husband wanted to eat one of those instant beef noodles. I stopped him and instead I made him a healthier and more delicious version of it, without the MSG and all the preservatives that you get from those instant noodles. It is a good thing …

Shrimp with yoghurt? I thought the idea was a bit of a stretch but it was good. I have been exploring middle eastern cuisine and I am loving it because of its low calorie ingredients. Mainly because they loathe pork. When I visited Muscat, Kuala Lumpur, Casablanca, this is …

Gadbud ice cream is a different kind of ice cream recipe, which I have learnt from one of my friend. It tastes too good and also looks little different. This is the ideal recipe for the sweet lovers. Just try it.
Ingredients: vanilla ice cream one cup, chopped …

Jambalaya is a great dish to have at family functions and has been one of the must have meals. I always had wondered what was in s Jambalaya and now that I make it myself, it makes really proud to make something so good. It takes about an hour …

Pumpkin 500 gm (fresh)
Besan 100 gm
Salt 1 teaspoon
Oil to fry
Water
Method:
Take Besan in a vessel
Add one cup of water in it and mix it well
Add Salt and stir well and keep it
Clean Pumpkin in normal clean water and peel it
Slice the cleaned pumpkin in to small pieces
Dip the sliced pumpkin into …

Let me share you the delight of eating Philippine dishes!
I love home made snacks and delicacies and other Philippine dishes. My number one favorite is Pork in Sour Broth (Pork Sinigang). I know how to cook it but my boyfriend’s dad can do it better and I love eating …

One recipe that I have found to be very effective in feeding a large family as well as having an explosive taste that everyone can love, is the Pepperoni and Cheese filled Monkey Bread. For those who don’t know what monkey bread is, it is a type of bread …

I make a mean breakfast taco, as my family will attest. There is nothing better than starting off the morning with fresh, hot breakfast tacos topped with my fresh salsa, and then heading to the stable for a ride!
You can use the meat of your choice. I prefer chorizo, …

Whenever I’m expecting guests, I buy a carton of eggs and start preparing my famous egg salad. It’s so simple and so easy to make that it always comes as a surprise how my guests love it all the time.
First, boil some eggs, peel it, then dice it. You …

This is an easy recipe for a beet lover. Peel fresh beets and grate them. Dice some onion and fry it in vegetable oil until yellow. Add the beets, add more vegetable oil, sprinkle some salt and stir well. Fry on low heat for 10-13 minutes. Serve hot. Beety …

Hi,
Today I am going to show you a very simple recipe, pork roulade stuffed with peppers and cheese.

We will need:
- 2 thin slices of pork meat;
- 100 grams of cheese;
- 1 red pepper;
- Fresh parsley and dill;
- 50 gr butter;
- 4-5 dried tomato in olive oil;
- Chili (if wanted);
- Garlic;
- Barbeque condiments;
- Salt and pepper.

First step is to melt the …

This medium spicy kidney bean curry is easy to make, tasty to eat.This is like a good medicine for the women especially for those who are about to reach their menopause state.
The main ingredients you require:
Kidney beans - one cup
Tomatoes - …

Ingredient:
Brinjal 250 gm
Garlic paste 1 teaspoon
Red chilli powder 1 teaspoon
Green chillies 2 to 3
Onion 50 gm
Mustard 1 teaspoon
Sugar 1 teaspoon
Salt 1 teaspoon
Oil
Water
Method:
Chop the Onions into small pieces and keep it in a dish
Clean the Brinjal with clean normal water and slice it up into small pieces
Spread a little bit …

Ingredient:
Guava 10 to 12 (ripen)
Sugar 700 gm
Permitted Red colouring 1 teaspoon
Water
Method:
Clean the Guavas with plain normal clean water
Slice the Guava into small pieces
Take the seeds out of it
Add Water in a vessel and heat it up on medium to high flame
Add the cleaned and sliced Guava in it
Boil it …

ingredients:
Rice - 1 cup
Water - 1 ½ cup
Turmeric powder- 1 spoon
Green chilli - 5 (long)
Red chilli- 3-4 (long)\
Garlic flakes- 10-12
Cuminseeds- 2 spoons
Chana dal - 4 spoons
Ground nuts- 7 spoons
Mustard- 1 spoon
Curry leaves- ½ cup
Tamarind pulp- ½ cup
Ginger - 1 spoonful small pieces
Oil- 4 spoons
Salt as per taste.
Method:
1.Add …

I think this is a sweet after mouth after a dinner and I have prepared this before; roughly from the TV that I watched and I inspired some of my own ingredients to make a delicious bake bits.
Ingredients:
Butter-flavored vegetable oil cooking spray
Canned pumpkin
Granulated sugar
Large egg whites
All-purpose flour
Baking powder
Baking soda
Ground …

The next recipe as well as the others I will present here is part of my personal collection of recipes.
It is also a specifically Romanian recipe, This dish, like the “meat in cabbage” (”sarmale”) dish
is not met in the kitchen of any other country. In Romania the highly seasoned …

Smores have always been a favorite of mine since I was a child. In the past years, I have discovered several ways to make a varitey of smores.
First of all, there is the traditional smore. Toast the marshmellow, then stick it between two graham crackers that have …

I like the variety in the Oprah Magazine Cookbook. It is a combination of healthy, unique recipes as well as some decadent recipes. It is also a combination of many different types of flavors and styles of food.
I consider this one of my favorite “browsing” cookbooks. …

Carrots
1 large onion
2 large tomatoes (or some ketchup, or tomato paste)
Vegetable oil
Salt
Prepare the sauce. Peel and grate carrots, chop onion and tomatoes, and fry them in vegetable oil until soft. Add some salt as you cook. If you are using ketchup and not tomatoes, just add it to carrots …

A very popular snack in southern India, among Malay and Chinese communities. I like this tasty and crispy snack made out of simple ingrediets at home. All that is needed is an achappam mould. Yesterday I tried out this recipe and it was the first time I …

The sweet corn soup with cottage cheese is of course the favourite for all of us. It is healthier, tastier and the easiest soup to prepare. This soup is the favourite for all my family members and even to me, whenever I get some time I do prepare …

If you are tired of the usual green and Caesar salads, this is a great recipe to try, particularly if you are a seafood fan like I am. While I have tried and made plenty of salads that contain shrimp or even salmon, this one was the first one …

Ingredient:
Mihi Rice 1 Kg
Milk 1 Kg
Curd 250 gm
Ghee 100 gm
Lime 1 piece
Salt
Water
Method:
Clean the Rice with normal water and keep it
Fill Water in a vessel till its ? length and heat it on high flame for 2 minutes
Add cleaned Rice in it and boil it on medium flame for 5 …

Kulcha is another kind of Indian flat bread, which is preferred by most of the Indians as a breakfast. This is very soft and also looks very attractive. It is very thin and round in shape. The kulcha can be served with any kind of side …

I do not know why it took me so long, but I finally figured out to make my Beef Burgandy in the slow cooker. I had always done this on the stove top before. My husband loves my Beef Burgany recipe, he is actually the one that suggested I …

Review
This beef stew recipe is the best you will ever taste. I love it with white rice but it has been served with pasta or mashed potato as well. The Goya products are what make it for me(this is because they are the best out there).But as long as …

My grandmother would usually be the one to always make the hot water cornbread until I decided to learn how to make it one day. It is very good and it is just a little different from the regular cornbread. This one is fried while the regular one is …