This creamy Cheesecake is to die for! I have been making it for a long time. We have it every year for Christmas dinner. This cheesecake is so creamy and fluffy, and the texture is wonderful. This cheesecake is so easy to make. The best part is , you …

Making Vanilla Custard ain’t that hard. You just have to go with ‘practice makes perfect’ and you’ll be fine.
During my spare time that I could find, besides reading, I love to cook different recipes and modifying them according to my own personal tastes. To make Vanilla …

I first learned about this recipe through the Rachel Ray show. It’s now a Rachel Ray recipe. Rachel was featuring a lady (Stephanie) who has vowed to cook all of her meals in a crockpot for 1 year.
She talked about an enchilada recipe. I …

I’m not a huge fan of nuts in my desserts, but I make exceptions when it comes to pecans. I love eating pecans plain or in pies, so when I found a recipe for Praline Pie I decided to try it. I found the recipe in the …

I have discovered this recipe from experimenting. This was one of those which learned from attending culinary institute however, I wanted to alter some of the ingredients and incorporate some of my own. This kind of cake uses raw fruits as ingredients. It is like window cathedral however, instead …

I never thought I would be a Tilapia eater. Tilapia is a fish and never knew that until I work for a demo company sampling food. I am a picky eater so if it look gross then I won’t try it. Since I was doing demos I decided to …

Mothers like me would always want to serve our kids the best food on the table. It brings a certain kind of joy only moms could understand if we see our kids loving every bite of the food we give them. I am a very dedicated mom, and I …

Tuna Casserole. Tuna Casserole is a tasty and filling dish that is very easy to make. You will need 1 pack of egg noodles, 2 cans of tuna (in water), 1 can of peas & onion, and 2 cans of cream of mushroom soup. Boil the noodles and drain. …

Are you planning anything special? A luncheon perhaps, or a wedding shower, a party… I would like to suggest including Heartland Layered Salad in your menu. It is an artful garden salad that I’m sure will please any crowd in any occasion.
This menu is best to be kept bright …

Ingredients:
Toor dal 150gm
Spinach one bunch
Chilli powder - 1 teas poon
Tamarind pulp-2 teaspoons
Turmeric powder - little
Salt as per taste
Garlic 4 flakes
Red chilli …

I make a lot of Mexican entrees, but I’m always unsure about what to serve on the side. I wanted to find a good side dish to serve with tacos and enchiladas, so I started looking for recipes. The Favorite Brand Name Simple 1-2-3 One Dish cookbook …

Here are the following steps to make pizza on a peel. First of all, sprinkle a teaspoon of cornmeal evenly over the pizza itself. This method is recommended by my friend and I think it is a fine way of the method of peel and stone. …

Ingredients:
Take one cup of boiled rice, cumin seeds 2 tea spoons, salt to taste, butter 3 tea spoons, garam masala 1 tea spoon, lemon juice - a tea spoon and one pinch of turmeric powder.
Method:
Now take the pan and add the butter and when it melts add the cumin …

I was not a big fan of blueberry pancakes in the beginning, but after tasting a friends blueberry pancakes, I had got hook on them. I was just the simple buttermilk pancake eater and never wanted to try other styles and taste of pancakes, but this one is really …

The payasam is a traditional sweet dish that is prepared in every Indian house during the festivals or for any such occasions. It is also known as kheer. This is also very tasty and the milk is the main ingredient used in it.
Ingredients: milk 4 big glasses, …

If you like seafood you will love this recipe. It is another ‘mezes’ dish but you can also cook it and enjoy it as a main dish with a fresh green salad and fresh bread. Don’t forget the cold beer or the wine. The difficult part would be to …

I made this recipe because I had heard so much about it. If you have ever watched the tv show 19 kids and counting than you have heard of this, it is one of their favorites. I have also read about this recipe a few places and …

Before we had our two children, my wife and I went to grease and had a great time with great food and great wine. one of our favourite starters was called Avgolemono which means egg and lemon. It is a soup and my wife tried it one night, …

1 can of mushrooms
1 carrot
1 small onion (or a half of a larger one)
ring noodles (or any other kind of small, fine noodles)
Start boiling the water and, while it is getting to the boiling point, prepare the vegetables and the mushrooms. Dice the onion, peel and grate the carrots. …

Eating baked potatoes is one of the easy, healthy the styomach filling food. It can be eaten as a snack or as a side dish and many people do eat them in the main course with different sauces. Here is one of the best tasted baked potatoes one can …

If you are expecting some visitors on a special dinner, here is one meal I would like to suggest, and hope you would trust me on this. I have help dinners on special occasions, and parties, and picnics, and I do all the cooking, so I somewhat know which …

I like simplicity when I’m in the kitchen, but I’m always looking for new recipes to try. I’m often short on time, but I still like to use a little creativity rather than resort to making meals that come out of a box or a can. Macaroni …

Ingredients:
Take 5 big sized tender or green color mangos; now take 2 cups of sugar or according to taste for sweetness. Salt to taste, 3 spoons of cumin seeds, 3 spoons of cardamom seeds, 2 spoons of poppy seeds, and red chili powder according to taste.
Method:
Now take all the …

I am a huge mushroom fan-I put them in every dish I possibly can, and I write down or print off every recipe with mushrooms in it that I can find. I was at a friend’s house last weekend and was helping her set up for a party. She …

Ingredients:
10 eggs
4 cups Monterey Jack Cheese
2 cups Small Curd Cottage Cheese
1/4 cup Butter/Margerine
1/4 cup Flour
2 4oz cans Chopped Green Chilis, drained
Method:
1. Beat eggs in large bowl
2. Stir in Cottage cheese
3. Slowly add Flour as you stir
4. Add Butter/Margerine
5. Add Chopped Green Chilis
6. Stir well so all ingredients are blended.
7. …

Bangan bharawa is a very traditional and a popular side dish in India. Which is actually served with the roti, tanduri roti. This is also the favourite dish for me and also for my mother. We enjoy preparing it and finally eating it.
Ingredients: grated coconut 1 cup, …

The coco-fried rice is a good and healthy recipe made using the rice and coconut milk. It is very simples and takes only a few ingredients and it is also easy to prepare it.
The ingredients: 2 cups of coconut milk (grind the grated coconut well adding water and …

One of my favorite foods to cook would have to be lasagna. I love it! There is nothing better than pasta, cheese, and meat. If you are looking for something fairly easy to cook for dinner one night,then you should try this recipe out. It doesn’t take long either. …

Fiesta Rice is one of the Specialty of Filipinos. I love the Toppings on the top of it.It’s the Mixture of different foods and that’s the reason why they Call it Fiesta.I am sure anyone will love it.
The Following are the Ingredients and Steps:
3/4 Kilo Miraculous Rice,cooked
1/2 Cup …

This time,when you make some dish with bottle guards, don’t throw away the peels. Rather you can prepare a tasty chutney from it like this:
Take frying pan and pour 2 teaspoons of oil and let it heat on medium flame . Add 1 teaspoon cumin seeds ,2 teaspoon …

The vada pav is the very special chat recipe of the state called maharastra in India. It is a kind of fast food. The procedure is quite simple and it is also easy and ideal food to prepare it for the teatime to serve it to the …

Spetzofai
This is a delicious spicy dish made of sausages (usually home made
ones which they are the best but if you cannot find them just buy any pork sausages or alternatively beef sausages). It is a good combination of meat and veggies and it accompanies perfect your wine during the …

Having sweet potato casserole is a fantastic side dinner for your completed meal. It has the best ingredients and it is a perfect southern dish. You can also prepare this with yams instead but I like it better with the sweet potatoes. If yo do want to use yams …

Idly is the famous breakfast in south India and it is served with the chutney made of grated coconut.
Ingredients:
Take 3 cups of idly rawa, one cup of urad dal (white gram) and one cup of rice flakes and soak all of them separately. After 3-4 hours now grind …

I have always had the hardest time making any sort of fudge, until my mother-in-law gave me this simple recipe. It takes approx. 6 minutes to make, and not once has it come out either falling apart, or so runny you can use it as a topping on icecream.
I …

When it comes to afternoon snacks, TV sessions, picnics, simple dinners, great parties, people would always wish Tempura is served. I don’t know what it is with this food that once you get one piece, you just can’t stop reaching out for more. It is just so good, and …

I tried mix and match this recipe that my friend had given. The recipe that I have tried before makes up to 7 cups and I think the taste is quite awesome.
Ingredients:
1 cup dried black-eyed peas; soaked for 2 hours or up to 8 hours
1 …

South India is very famous for idly and dosas. Anyone visiting South India will not leave without tasting them. Usualy they are given with green chutney and sambar. But there is another variety which is given only in selected hotels. It is called as chutney …

It’s rainy season once again and a bowl of hot soup will definitely soothe the senses and put you in a very relaxed mood. While it’s raining cats and dogs outside, I always make it a point to share a steaming bowl of soup to everyone in the family. …

Whenever I am entertaining family and friends at my home, I like to make sure there are plenty of deviled eggs to go around since they are a staple appetizer in the south.
Since I’ve learned how to make deviled eggs they are my go to appetizer because they …

I just invented this new wrap sandwich to help my energy levels out. And I am so happy with the even energy this wrap gives me, I had to share it!
Ingredients:
1 can of Pink Salmon, drained
A good handful of fresh spinach leaves, chopped
2 to 3 TBS of your favorite …

Two nights ago, my husband craved for some seafood paella. Its been a year since we last ate one. So the following day, I went to Walmart and check out some of the basic ingredients of Seafood Paella and I am lucky that its just a one-stop grocery and I …

One of our favourite meals is a sweet and sour courgette, and we normally serve it with pork, but any meat will do. We enjoy this dish either hot or cold.
For the sweet and sour courgettes this will serve up to 6 people you will need the following:
900g …

Pork Chops: even the name itself sounds boring already. If not cooked perfectly, tastes more boring either. No matter how good the food it, diners will always get bored if you come up with the same thing over and over again.
As a mother and a cook, I could notice …

Growing up, whenever we had meatloaf, I frowned. I really could care less for it. But now that I am grown up, I long for my mothers meatloaf. I have never found her recipe, but came up with this one after countless tries at trying to …