I love salads so much. To create this salad, I try out this particular recipe and mix and match. I make this salad about an hour or so before intending to serve it. This is so that the flavors will intensify. I also used garlic …

In my earlier review we came to know about the sweet butter milk which is called as lassi, but now we are going to write about the masala butter milk which is not sweet but it is little spicy and little tangy in taste. Normally this kind of …

Telor Balado actually means eggs dipped in spicy red sauce. Usually, it is sambal. Fragrant rice is nice, and whenever I want to eat a nice cooked meal, I would choose Telor Balado on my spicy days.
You can just eat it like that, or you can choose to …

I love beansprouts. This Thai recipe was originally the recipe of Chef Anton of Thuk Thai. This was published in Kris Aquino’s magazine several issues ago when they had featured his restaurant. I tried this at home. I did not like beancurd so I have to shove it off …

The sweet corn soup is my all time favourite soup, which is little sweet and little salty. Especially the soft and tasty sweet corns are my weakness, which I always love to eat from the soup. I always have this soup whenever I visit any restaurants. …

I really love to cook and here is an appetizer that I would love to share with you all. This is like a fresh bite-size appetizer that requires little hassle at all and I love to dress it up beautifully in a nice presentation; courtesy of my own …

I am of the opinion that blue cheese goes with every type of food, and it is the perfect accompaniment to salads to make them more exciting and tastier. I often just crumble blue cheese on a regular green or spinach salad, because I dislike plain, boring salads, so …

This recipe is from the p90x weight loss dvd series nutrition guide. It is meant as a high nutrient meal for weight loss and muscle gain.
The real recipe is as follows:
1 pound strip steak or beef labeled for stir fry
1/4 Cup Soy Sauce
1/2 of a red onion chopped …

Ingredients:
Take one cup of boiled rice, cumin seeds 2 tea spoons, salt to taste, butter 3 tea spoons, garam masala 1 tea spoon, lemon juice - a tea spoon and one pinch of turmeric powder.
Method:
Now take the pan and add the butter and when it melts add the cumin …

The thought of Apple Omelet already makes me melt just thinking about it. If you haven’t try it before, you might wonder what it’s like actually. But it is so nice and the taste is out of this world. I consider this to be one of my …

Ingredients:
10 pieces - skinless,boneless fish (Salmon, Tilapia)
1 small onion finely chopped
2 small tomatoes
5-6 garlic cloves
1 can - Coconut Milk
1 teaspoon - Red chillie powder
1 teaspoon - Turmeric powder
Salt to taste
1 teaspoon - Mustard seeds
2 stems - curry leaves
2 - green chillies
2 tbsp of oil
Cilantro to garnish
Method:
Wash and clean Fish …

This is a quick recipe for a tasty appetizer called in our family “Garlic Mushrooms On A Toast.” The dish is good as a quick snack for two, and also works well as an appetite teaser for larger companies.
We use regular champignon mushrooms sold in grocery store, nothing …

This is the first time I have ever attempted a recipe such as this one. I’ve made mashed potatoes, and baked them. But never like this. Anyway, it’s fairly simple:
Take one or two Idaho baking potatoes, bake them and mash them.
Add (1) tablespoon of cream cheese, …

Even my little sibling could make this. With the supervision of an adult, in the first place. This is easy for those of us wanting to watch a movie late at night, and after coming back home, feel like wanting to eat a particular snack. No need …

Stuffed Mushrooms
Makes 36 mushrooms
Serving size: 6 mushrooms � Yields 6 servings
These are delicious to eat year round. They go especially well with a garden salad, sliced zucchini or sliced tomatoes for a nice lunch. They are low calorie, low fat and low carbohydrates. This makes a …

When I began taking up culinary arts as a hobby, I was fortunate enough to find a website online that helps people new to cooking and provides the fundamentals to help me become a success in the kitchen.
The website is maintained by a professional chef named Danilo Alfaro. He …

One breakfast creation of mine that I like to enjoy in the morning is pretty simple to make. What I do is I crack one, sometimes two, eggs in a bowl. I then take a fork and break up the eggs. I then microwave the eggs for two minutes …

Cooking time 15—20min
Oven temperature …

Here is another recipe given which is not only tasty, at the same time very healthy and nutritious. It is best suitable for those who diet.
Ingredients:
Cucumber 2 big size, onion - chopped, tomato 2 medium chopped, corn flakes 2 cups, salt to taste, taste maker 1 spoon, lemon …

Dry fruit salad, this recipe is very rich in calories. But it is very tasty that it can�t be missed. It is very good for growing children. And for once in a while it can be prepared.
Ingredients:
Mixture of dry fruits according to your choice 1 cup, …

Roti Canai is like a pancake type or a flat type of bread and it is being made into something crispy and definitely delicious. In Singapore at least, it is called Roti Prata. And Roti Canai is more for a Malaysian term.
This is very, very easy …

Ingredients
Black gram dal (Urad dal)- 2 cups
Big oninion - 1
Cumin seeds - 2 spoons
Curry leaves- a few
Salt as per taste
Procedure:
Soak black gram dal for two hours. And grind it to make fine paste. Donot add water while grinding. Because the dough should be tight enough to make vada. Now …

Ingredients:
milk : 1 litre
vanilla custurd powder : 2 table spoon
sugar : 1 cup
mixed cut fruits : 2 cups (as you like)
Method:
1. Blend the custurd powder with 50 gm of milk
2. Boil the rest of the milk.
3. Add sugar on the boiling milk.
4. Now add blended custurd on boiling milk.
5. …

Granted, spring has just really kicked into gear, but this recipe is one of my favorites all year along but, particularly in the winter. But now that the gardens are being set, turn to it in July and August for this supper time treat.
2 tablespoons olive or vegetable oil
2 …

I was searching for some unique and tasty, but non time-consuming, appetizers to serve for company over the holidays. I am a big fan of all shellfish and seafood, and scallops are my absolute favourite. They are naturally sweet and tender, and work well as appetizers and in main …

INGREDENTS:
-2 to three packets of noodles (i use indomie noodles)
-A tin of sardines (the type preserved in oil)
-2 piints of water
-One medium sized bulb of onion
-Green pepper,red pepper.
-1/8 pints vegetable oil
-one carrot
PROCEDURE:
1)Bring some water to boil, and while its boiling, break the noodles into reasonable sizes. put it in …

Kulfee is a very well know or a very popular ice cream variety in India. It is available all over India and it is also very very tasty and that is why it is popular. But I have a very simple recipe of the kulfee ice cream, …

I know there are a lot of recipe sites out there. I probably belong to some of them, but there is one that is particularly easy to use, colorful, informative, eye appealing and has some of the greatest recipes around.
Some of the better points of this web site …

I enjoy cooking with potatoes, and I’ve tried lots of potato recipes over the years, but I had never tried to make my own potato salad until recently. I used to just buy containers of it from my grocery store’s deli. I finally decided to try making …

I created this dish based on a recipe I read on the back of a Stove Top Stuffing mix box. The recipe called for stuffing (obviously), some mixed vegetables, and chicken breast. The recipe itself is very simple. But my version, the Autumn Chicken bake …

I love to cook, and especially around the holidays I can spend hours going through cookbooks and magazines like Taste of Home. While I usually stick to the easy meals I grew up with like meatloaf and pot roast, every once in a while I run across a …

Our little boy loves to make pancakes and this is a weekly thing that we do. My wife and I take it in turns so he knows that mummy’s and daddy’s are both good in the kitchen. We use a very simple recipe which my wife’s late grandmother and …

This recipe Wholemeal Bread Chocolate Ice Cream is perhaps one of the easiest snack or dessert to make. This was taught by my boyfriend and I have picked up the tab since from him and he loves it every time I make this for him.
First of all, get some …

I ate tuna salad sandwiches all of the time when I was a kid. I used to like them pretty plain with only tuna fish and mayonnaise on white bread. I still enjoy eating tuna salad sandwiches, but now my tastes are a little more sophisticated. …

Bread pudding is very easy to make. If someone comes home suddenly, and if there is nothing to serve, bread pudding is very handy as everyone will have bread and milk at home.
My two year old son loves this recipe. Even a fussy child would love to eat this.
Ingredients …

I have not met anyone who doesn’t enjoy the warm and gooey taste of a rice krispie treat. With the snap crackle and pop of the krispies and the sweet deliciousness of the marshmallows. But with this recipe for this tasty dessert altered by changing the kind of krispie’s …

I love any dish that contains mushrooms, especially exotic ones. I source out groceries and specialty markets that carry out-of-the-ordinary mushrooms, those varieties that aren’t available at the neighborhood grocery store. My favourites are chanterelles, but there are many interesting and delicious varieties that taste great in various dishes. …

Idly is one of the Indian or I can say it as the south Indian recipe which can be just prepared within 10 minutes if we have prepared the batter for this just one day before. We can also store the idly batter in to the refrigerator for …

This is another appetizer that to me is a great one and I love serving my family this whenever I am free. I love cooking them with butter and it kind of adds a nutty flavor because of the high temperature, the butter do melt. So, I …

I like making my own Potato Salad with Eggs. It is one of the most convenient and simplest light dish and snack ever to make. It’s only the different ingredients that one use for their own preference.
You will need some potatoes; perhaps around 3 or more, depending on …

Ingredients :
Potato : 1/2 kg
Onions : 3
Ginger - 1 inch piece
Green chillies - 8
Salt
Sugar
Coconut - grated - 1 cup
oil - 2 tbsp
Method:
1. Cut Onions finely
2. Make paste of ginger and chillies
3. Boil potatoes, peel and mash
4. Take three extracts from coconut and keep separately
5. Heat oil in a pan, …

Preparation of this mouth watering dish is very easy.
. Take two big capsicum and cut them into medium sized pieces
. Take pan and add sunflower oil and let it heat up
. Add half spoon mustard,Half-cup sliced onions,one spoon chopped garlic,one spoon chopped ginger and fry till the onion turned …

I would like to provide the recipe for Bhel puri which is a famous North Indian chat food (or) fast food.It is quite simple to make Bhel puri because it involves no cooking or no boiling.
First of all,few cups of puffed rice should be taken in a bowl.Few coriander …

Kesari bath is a sweet dish which is prepared with the sooji or rawa. It is an interesting recipe which can be prepared within few minutes. The ingredients are very simple which are always available at home.
Ingredients:
1cup of sooji (rawa), 3 cups of milk, some cashew nuts …

Brie is one of my favourite cheeses, and since I love sandwiches, I often make my sandwiches with as many different and gourmet cheeses as I can find. Brie is great with sandwiches because it is soft, so you get the grilled cheese effect easily. This recipe is great, …