Recently I learnt a very good snack by watching the cookery show in the television. That is stuffed potato. This is easy, simple to prepare and also look very attractive and delicious. When I prepared it most of my friends loved it and they have tried it …

I love meatloaf because I think it’s a classic affordable meal. Although I love making it and eating it, I don’t think there’s one perfect recipe for it. I think meatloaf is a dish that’s meant to be experimented with, so I’m always looking for different meatloaf …

Pumpkin 500gm
Garlic Powder 2 teaspoon
Salt 1 teaspoon
Jeera Powder 1 teaspoon
Green Chillies 2 to 3
Sugar 1 teaspoon
Oil
Water
Method:
Clean Pumpkin with clean normal water
Peel it and slice it into small pieces
Add oil in a vessel and heat it up on medium flame
Fry Jeera Powder and Green Chillies on medium flame for 2 minutes
Add …

Ingredients:
Take 8-9 medium sized potatoes and boil them, chop 3 big sized onions. 4-5 green chilies finely chopped a pinch of turmeric, 4 table spoons of refined oil, cumin seeds � tea spoons, 2 tea spoons of sugar and salt according to taste.
Method:
Now first of all peal off the …

Ingredients (for two people)
1/2 kg tuna fish
1/2 apple, peeled & chopped
1 teaspoon of Apple juice
1/2 table spoon coriander powder
1/2 teaspoon cumin powder
1/2 teaspoon turmeric powder
1 table spoon chilli powder
1/2 teaspoon garam masala powder
1 tea spoon lemon juice
1 onion
1 big tomato
fresh coriander leaves
1 onion - minced
1 big tomato …

This is the rice made using some spices and chopped tomato. This is very tasty rice. Just try it once.
Ingredients:
One cup of rice, salt to taste, green chilly paste � tea spoon, garam masala (spice powder) 1 � tea spoon, chopped onion � cup and chopped tomato � …

The secret of this recipe comes from a professional chef who had told me one simple thing: in order to make sure your ribs turn out soft, you need to boil them first. So, here is the process: boil the ribs for 30 to 45 minutes, depending on the …

Winter is just around the corner. In fact, it snowed in Michigan yesterday. And in times like this, there is nothing more we want but to stay home, curled up in the couch while watching a good movie and a steaming soup waiting to be devoured. If you haven’t …

I bought this cake mix mostly for my husband, he is a fan of white cakes like Angel Food. The picture of the cake on the box looked like something he might like, so I decided to give it a try. As usual with cakes of this type, cooking …

Chicken Pandan is originally a Thai dish. It uses the aromatic benefits of pandan to infiltrate the chicken for a more tender and flavorful feast. In my country, it has been localized though I preferred the original Thai way. Here’s the recipe:
Ingredients:
1 kg. Chicken ( make …

Here’s an easy to make and not too expensive vegetarian pasta dish which I love. It is vegetarian but you don’t have to be avegetarian to enjoy it!
You need spaghetti (whole wheat is best); broccoli (vary amount according to taste); 1-2 cloves of garlic; olive oil; grated parmesan cheese; black …

I have gotten the inspiration to make this yogurt thyme dressing whilst watching a low-fat diet show. I think the taste is pretty nice and I would like to share the recipe with all of you out there. This recipe is especially useful for those of you …

Veal is such a under rated meat and it is so delicious. So one day when we where in Spain some friends of ours invited us over for dinner and we had veal stew and it tasted absolutely delicious so we got the recipe off of them and when …

I really like imitation crab meat, because I think it’s like having the pleasure of eating seafood minus the burden of preparing it. So I’m always searching for new recipes to make it with. During one of my recent online quests for easy crock pot recipes I …

The potato is my favourite vegetable and I can prepare many kind of recipes using the potatoes. Mainly I prepare the potato subjee, which is a side dish, and it can be used with the paratha, rice, or even with the Puri (Indian breakfast).
Note down the …

I am a huge fan of cashews and anything sweet. So when my aunt gave my mom this recipe several years ago, it became one of my favorites. And it is so easy to make.
First you mix the following together: 1 1/2 cups of flour, 3/4 …

Hi guys, here is another Indian easy to prepare and very very tasty recipe, to prepare which u need not to be experienced. Any one can prepare it in minutes and either u can eat it hot or chilled. Ingredients and the method is give below and one …

I was looking through a magazine looking a different recipes when I cam across Great Grilled Burgers, which look really good and tasty. I am a big burger person, I just absolutely love burgers, and I usually make my own burgers from home but wanted to try a different …

The bread omlet is my favourite breakfast, which is good to eat, fast to prepare, and not only that it is also very nutritious, because it is made using the eggs.
Ingredients: bread pieces 3, chopped onion 3 teaspoons, finely chopped green chilly ½ tea spoon, salt to taste, …

Almost every family in the country knows that grits are almost always apart of the breakfast meal. My family enjoys grits almost every morning. There are a new type grits I just tried and they are called parmesan cheddar cheese grits. You need four cups of water, 1/2 teaspoon …

This is my favourite recipe for making guacamole and was given to me by a friend of mine. This recipe I am about to give you is a very easy and very quick guacamole. It is really tasty and I would really recommend it. It goes great with …

I have tried looking for recipes of finger foods. I have this quest to be well-rounded in terms of my cooking skills. I patterned this recipe from Cosmopolitan magazine.
Ingredients:
1/2 cup olive oil
6 large garlic heads, peeled
24 1/2 inch thick slices baguette, cut at a 45-degree angle
1 …

The thing that attracted me to this recipe is that it has two of my favorite things incorporated together: Peaches and Amaretto. I love a good, ripe peach when they are in season and even when they are not. I also have become fond of the sweet liqueur amaretto …

Ingredients :
Green gram - 1 cup
Onions - 5
Green chillies - 3
Tamarind - small lemon sized (soak in little water)
Oil - 1tbsp
Dhania powder - 2tsps
jeera powder - 1/2 tsp
red chilli powder - 1/2tsp
salt
sugar - 1tsp
Method :
1. Soak green gram for 10 hrs in enough water.
2. Strain and tie it in …

Ingridients:
Milk-1cup,
All purpose flour-1cup,
Bread powder-2cups,
Eggs-3,
Curd-1/4cup,
Baking soda-1tsp,
Sugar-11/2cups,
Raisins-50gm,
Butter-1/4cup
Vanilla-1tsp
Method: Mix baking soda in curd and keep it aside for 10-15 min.Beat egg and butter with sugar powder well.Mix it with the flour slowly.Add breadpowder and curd little by little.Add milk,mix it well.Add ground fruit.Add essence as vanilla or add powdered cardamom.
Grease the tray,pour …

The egg rice is a very healthy or a nutritional recipe. I feed it to my kids at least once in every weak. This recipe is very simple and I have not used many spices in this recipe. This is very tasty and a healthy food which …

Ingredients
Vermicelli : 1/2 cup
Sugar : 1 cup
Ghee : 1 tbsp
Raisins, cashew - 1/4 cup
Cardamom powder
Thick milk
Method
1. Fry vermicelli in little ghee till it becomes golden brown
2. Boil milk and add fried vermicelli
3. Allow the mixture to boil in reduced flame till vermicelli gets cooked
4. Add sugar and keep stirring
5. …

I’m searching for a good side dish for my fried fish when my grand father arrive from far away district I ask him for the a good side dish and he tells me of an egg. The ideas really catchy how can be an egg become a good side …

The tomato chutney is little salty, little tangy and a little spicy, but it is very tasty and gives a great taste when eaten with the bread or sandwich or even with the buns. it is the recipe which my mother has thought me and I prepare it …

I think one of my biggest challenges in the kitchen is finding recipes for appetizers and snacks that are filling and generally pleasing to a wide range of tastes. Most of my family and the majority of my friends enjoy Mexican food, so I often resort to making …

Macaroni salad has gone a lot of modifications and this recipe is one of those. I got this when this was published with the Lady’s Choice advertisement.I tested this last Christmas. Below is the recipe and my opinion about it.
Ingredients:
700 ml Lady’s Choice Mayonnaise
1 1/2 packs elbow macaroni 200 …

I love to eat, and although I’m not much of a sweet tooth, I do love to make desserts.
One of my favorites is Vanilla Ice Cream cake. The lazy way.
-Take two large sheet cakes and cut in half.
-Spead each piece of cake with softened vanilla icre crea. You …

To make a herbed ricotta, you can choose any types of method or your own set of creativity. As for me, I have tried this ricotta spread and you can also choose different herbs and nuts or even substitue say toasted pine nuts for the almonds or basil …

Shrimp with yoghurt? I thought the idea was a bit of a stretch but it was good. I have been exploring middle eastern cuisine and I am loving it because of its low calorie ingredients. Mainly because they loathe pork. When I visited Muscat, Kuala Lumpur, Casablanca, this is …

I’ve come out with this latest recipe known as Mega Burger Recipe. It is of my own creation name and I think it works well with my personality. Because I’m a big eater and so is my new boyfriend. He loves to eat; just like me and …

I love to eat Nasi Pattaya very much. There is a bit of an argument pertaining to the originality of this dish. Some say Indonesia and others say Thailand. Not sure which, but I so loving this particular dish anyway. The taste is so nice and …

After visiting Italy and Croatia last year, I developed a taste for antipasto. I found that the small servings of antipasto before a meal were perfect appetizers, and so out of the ordinary. I tried to find various recipes of dishes I had sampled in Europe, but this recipe …

If you are expecting some visitors on a special dinner, here is one meal I would like to suggest, and hope you would trust me on this. I have help dinners on special occasions, and parties, and picnics, and I do all the cooking, so I somewhat know which …

I really like lemon bars and lemon pies, so when I found a recipe for lemon cookies I decided to try it. I found the recipe in the Favorite Name Brand Bake Sale Cookbook. I’ve made several recipes from this cookbook, and most of them were excellent, …

Tangy Holiday Yogurt Dip
Serve with crisp vegetables. Yields 1 cup of dip
1 cup nonfat plain yogurt
2 tablespoons chili sauce
1 to 2 teaspoons prepared horseradish
Mix all ingredients. Then cover and refrigerate at least 1 hour before serving.
This is a great yogurt dip to use for the holidays or …

In my house, Betty Crocker has always been the standard. I grew up with all kinds of BC cookbooks. It’s been a long time, though, since a new one has been acquired. Recently, an opportunity came up to get a new cookbook, the Betty Crocker Country …

This medium spicy kidney bean curry is easy to make, tasty to eat.This is like a good medicine for the women especially for those who are about to reach their menopause state.
The main ingredients you require:
Kidney beans - one cup
Tomatoes - …

Pimento Cheese Dip
Yields about 1 ‘ cups of dip
1 cup dry curd low-fat cottage cheese
1 cup nonfat plain yogurt
1 four ounce jar pimentos, thoroughly drained
1 teaspoon onion powder
cup shredded sharp Cheddar cheese (approximately 2 ounces)
Place all ingredients except Cheddar cheese in a food processor or blender. Cover and …

Here is another recipe for an egg lover. Take a can of French green beans (regular can be used to, but I prefer French), open it and drain. Fry the beans in vegetable oil for 2 minutes, stirring once in a while. Add eggs, 2 if you are using …

“Shahi Paneer”, which means “Royal Paneer”, is an Indian vegetarian dish with quite a huge fan base as any Indian food lover would testify. Strictly vegetarian dish with an absolutely great taste that too with a whole lot of nutrients. The following is the recipe for preparing Shahi Paneer.
Ingredients:
Paneer …

This is a really easy recipe for beginners or even for kids 5 and older. When I make it, my older daughter, who is five, always enjoys helping me out. The ingredients are simple and affordable, and the outcome is wonderful! So let’s see what we need:
You’ll need 2 …

The mixed vegetable noodles is a very easy and interesting recipe. Please note it down.
Ingredients:
1-packet noodles (250 grams), onion and tomato chopped, mixed vegetable chopped finely according to your choice. Cooking oil 5 tablespoons, salt to taste and finally � teaspoon crushed white pepper.
Method:
First of all boil …