Green Beans Fried with Eggs recipe  » Recipes  »
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  • Take a can of French green beans (regular can be used to, but I prefer French), open it and drain

    • by Lorianna
      all reviews
      Here is another recipe for an egg lover. Take a can of French green beans (regular can be used to, but I prefer

      French), open it and drain. Fry the beans in vegetable oil for 2 minutes, stirring once in a while. Add eggs, 2 if ...

      • you are using only half a can of beans and 4 if you are cooking the whole can. Stir the eggs in, breaking
        the yolks and blending everything together, add some salt and stir some more. Cook until the eggs are done, flip over if necessary.




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