Fried chicken has been a staple as a viand. We have this ever since we discovered that chicken can be a viand. Chicken has had many variation. We like to cook it grilled, fried, Japanese-styled and many more. Whatever the style, one thing is common, we all love chicken because …

Chips and dip are always a smashing success at any kind of home or holiday party. One dip that I have come to discover, and is always a sure bet for popularity at my home parties, is the Crab Fiesta Dip. It is quick and easy to …

I love to cook good food that does not require me standing over it. I enjoy visiting my family during the cooking time! I like to take chicken breasts,(boned and skinned….much healthier this way), and let them bake in the oven with garlic seasoning. I place the chicken breasts …

I always end up with left over bananas. And since I don’t want to waste food, I always turn them into something else like banana milk shake, banana pancakes and banana bread. Among these, Banana Bread is my favorite. Aside from the fact that it saves my bananas, other …

I like this recipe for its truly homemade taste. The ingredients below will make 3-4 servings. You will need:
2 large, skinned chicken breasts (or 3 medium size)
3 medium size potatoes
2-3 cans of mushrooms
1 cup of finely chopped onion
2 tablespoons of butter
1 tablespoon of flour
1 cup of milk
Salt, pepper to …

Just the other day, I made seafood paella. I bought all the necessary ingredients which all come in large quantities. In short, I have leftover ingredients including mussels. I do not want it to stay long on my freezer so I decided to gather all my creative juices and …

I first heard of Quiche was during the episode of “Friends”, the sitcom. Then I saw it at Starbucks one time. Then just lately I saw it outside the label of a famous corned beef. A quiche is a baked flan or tart with savory filling. It is like a …

Smorrebrod, I recently discovered in a magazine, is a Danish open-faced sandwich with literally means —˜buttered bread.’ Basically, smorrebrod is slices of bread, usually rye or grain, with is buttered and heaped with different toppings. This meal is eaten as dinner, and is eaten with a knife and fork. …

Today I want to share a very common recipe, but with a very uncommon touch. It is called “Chicken Sandwich”. I really like to make “Chicken Sandwich”, and to prepare it we need these ingredients:-
1) Brown bread,
2) Boneless chicken,
3) Mayonnaise,
4) Graded cheese,
5) Tomato,
6) Few Olives,
7) Saffron,
8) Oil
9) Salt to …

I started to love Dumplings when i was still young. My Grandmother used to do some dumplings . At First i was so afraid to it because i thought that there is something inside it like cat or rat because many people told me so that’s why i am …

I asked my mom for some recipes for desserts to serve for guests over the holidays, and one of them that I tried recently, and was a big hit with the guests, was a delicious Orange Chocolate Mousse. The best part is that for a fancy dessert, it is …

Glazed Apple Cream Pie is a treat that I love to eat for dessert. It has its own unique taste and very soft to eat. It is magnificent and easy to cook. I like to make it during the holidays with family and friends and everybody can’t believe how …

Crab Salad. I have made this appetizer for all kinds of parties and family gatherings, and I am asked for the recipe all the time. You will need a pack of imitation crab meat (or real crab, if you are that rich), 2-3 hardboiled eggs, a half of a …

The vet paratha roll is a very interesting dish which is not only easy ot make and also very healthy as it includes a lot of vegetable.
Ingredients: maida flour 1 cup, wheat flour 1 cup, finely chopped vegetable 2 cups according to your choice, Salt to …

I don’t know about you, but Potato Wedges Stuffed with Chicken and Eggs really works for me. I love restaurants and hawker centers that serve this menu, and this recipe review is very yummy for me.
I love to match up my potato wedges with lots of chicken bits and …

Over the holidays, I spent a great deal of time searching out unique appetizers that I could serve for company during the seasonal dinners and parties. Loving seafood like I do, I especially looked for appetizers that used seafood or shellfish, and I managed to come up with several …

You can use a pre-made Graham pie crust for this recipe, or you can make one yourself by mixing together 18 single Graham cracker crumps and 1 stick of melted butter and pressing the mixture into a 9 x 9 pan (I use pre-made, much less trouble). Bake the …

Two nights ago, my husband craved for some seafood paella. Its been a year since we last ate one. So the following day, I went to Walmart and check out some of the basic ingredients of Seafood Paella and I am lucky that its just a one-stop grocery and I …

This recipe is for chicken fans who enjoy the broccoli flavor.
For 4 servings, you will need 4 medium size chicken breasts, 1 can of Campbell’s cream of chicken soup, 1 pack of shredded Cheddar cheese, and 1 back of frozen broccoli.
Cook your broccoli, drain it, and let it cool …

Hi guys, here is another Indian easy to prepare and very very tasty recipe, to prepare which u need not to be experienced. Any one can prepare it in minutes and either u can eat it hot or chilled. Ingredients and the method is give below and one …

If you are a lover of lasagna, you will probably love this treat. This is really a mexican recipe that borrows heavily on the Italian original. However, instead of layering noodles between the meat/cheese mixture, you use tortillas. Corn tortillas will provide the casserole with a …

Spinach is very rich in vitamins and it contains the iron content and is very good for our body. This is a very interesting recipe made using the spinach, just try it.
Ingredients:
2 cups of boiled rice, chopped onion 3-4 table spoons, oil for seasoning, 5-7 cloves of garlic, …

Ingredients:
1 pound mixed mushrooms which are cut into thick slices or halved, depending on the size
2 medium carrots which are peeled
1 tablespoon vegetable oil
2 tablespoons red curry paste
1 medium yellow onion which are thinly sliced
1 red bell pepper, removing the seeds and cutting them into strips
1/4 cup tamari …

I found this recipe for Watergate Salad on the back of a bag of Kraft Jet-Puffed Miniature Marshmallows. I needed a dish for a potluck dinner I was attending, and initially I was planning on making a sweet potato casserole with the marshmallows. The recipe looked interesting, …

Yummy to Chocolate Peanut Butter Fudge. This is one of my hot favorites of all time snack-on and dessert. That’s why I’m trying to juggle my weight sometimes, and trying to shed some pounds.
A solution would be to add those really dark chocolates that are not …

This recipe goes together with the quick and easy custard cream recipe. No need to spend hours making a tart crust anymore.
Ingredients:
150g Pancake mix
1 tbsp milk(add a little more if dough is too dry)
40g unsalted butter
How to make:
Preheat oven to 180 C
1.Mix all ingredients together into a medium …

Vegetable ingredients: red cabbage, lettuce, one small red onion, several radishes.
Dressing: combine 6 tablespoons of olive oil, 1 teaspoon of mustard, 1 teaspoon of honey, and some salt, pepper, and garlic powder.
Finely chop the cabbage, place it into a salad bowl and add the dressing. Leave for 1 hour. …

Granted, spring has just really kicked into gear, but this recipe is one of my favorites all year along but, particularly in the winter. But now that the gardens are being set, turn to it in July and August for this supper time treat.
2 tablespoons olive or vegetable oil
2 …

To prepare this delicious curry to take with hot plain rice , you need to have Pakodi (available in Bakery, sweet stalls, hotels) or you can prepare it at home.
Preparation of Pakodi
1.Take 250 gm of Bengal gram powder (basin) and mix it with enough water and make loose …

I love entertaining and we have a lot of friends and family come over for diner parties. They all love my chocolate dipped fruit. It looks lovely and tastes even better. It is so easy to make all you need is the following.
225g / 8 oz …

I was hosting a small get-together a few days ago, and I refused to make and serve the usual, boring appetizers and dips, the ones that are served at every home and office gathering. I also had a limited amount of time to spend cooking and preparing food, so …

These caramel brownies are too die for. My grandma gave me this recipe yeas ago, and it is one of the first desserts I learned how to make. I remember my grandma and I in the kitchen baking these brownies together. The dough is even better than …

I really like lasagna. It is also a dish my whole family enjoys. However, I do like to find easy to make meals. I normally make lasagna using recipes that don’t require the noodles to be cooked ahead of time. The lasagna would taste OK …

This recipe for Hawaiian Strawberry Pie is very delicious. It takes awhile to make, but is definitely worth the wait. The pie makes 6 to 8 pieces depending on how small you cut the slices.
6 oz graham cracker pie crust
2 cups sliced strawberries (preferably fresh)
3 oz package strawberry …

There are times that we want to have a break on the rice. I discovered one recipe which allows you to enjoy eating without worrying about rice. If you’re taking a break from meat, this can also be a good alternative.
Ingredients:
3 tbsp olive oil
4 cloves garlic, minced
1/2 …

I had never heard of Chicken Continental until I heard Naomi Judd mention it on the television show The Talk recently. I love finding new recipes for everyday foods like chicken, so I looked up the recipe on the Internet. I was surprised to find the recipe …

Pastitsada
This is the favourite dish of the Corfiot people on Corfu island of Greece. If you ever visit Corfu, go to one of the local-traditional tavernas and try it. The locals usually cook it on Sundays (and quite spicy)where all the family is gathered around the table and …

I like spaghetti so much! Specially when the pasta is really just right! Al dente as what some call it. In this recipe, tuna is used instead of ground pork or beef, and this sure is healthy. I didn’t use real chicken stock instead I just …

Spinach is called as palak and the paneer is nothing else but the cottage cheese. Now I am going to explain a very interesting recipe which is easy to make and healthy to eat.
To make this recipe we need: 1-cup tomato puree, 1-cup onion paste and …

No matter what the family event is that I’m attending, deviled eggs are usually on the appetizer table. They’re usually also one of the first appetizers to disappear from the table. Even though they’re a crowd pleaser I didn’t try making them until recently, because I also …

1 lb trout fillets
4 eggs
3 tablespoons butter
2 tablespoons snipped parsley
Salt, pepper
Put the butter on a preheated frying pan, let it melt and warm up until its bubbly. Place the trout fillets into the butter and roast on high heat, flipping, until crust forms on both sides. When done, remove …

I’ve always liked Chicken Florentine, but I’ve only had it in restaurants, or when someone else has cooked it for me. Until recently, I haven’t attempted to make it because it just seemed like a complicated dish that would take a lot of time to make. When …

Review
This beef stew recipe is the best you will ever taste. I love it with white rice but it has been served with pasta or mashed potato as well. The Goya products are what make it for me(this is because they are the best out there).But as long as …

The Greek “mezes”
The Greek kitchen is very well known all over the world for its healthy ingredients in a great variety which derives from fresh local products. Pure olive oil, olives, dairy, herbs, vegetables in season, honey, seafood and fish are the components to create a complete and healthy …

2 lbs of lamb meat
1 large onion (or 2 small ones)
10 slices of wheat bread
Vegetable oil
Salt, pepper
Cut the meat into small pieces, add chopped onion, some salt and pepper, stir and let it sit for 2-3 hours. Place the bread in water, take it out and press it hard …

My mom use to make the sweet quit often as its quick to make and tasty to eat .Now I make it for my children too
cooking time :10 min
preparation time : 15 min
Ingredients
coconut crushed :1 cup
sugar …

Ingredients :
Raw banana - 2big (plantain)
Onions - 4 or 5
Garlic - 5 flakes
Ginger garlic paste - 2 tsps
salt
chilli powder - 1 tsp
Garam masala powder - 1/2 tsp
jeera powder - 1/2tsp
mustard powder -1/2 tsp
fenugreek powder - 1/2 tsp
tomatoes - 1/2 kg
oil - for deep frying
Method :
1. Slice onions into 1 …