The paneer pakodas are a very interesting snacks, which are preferred to eat in the evenings with the cup of tea. The paneer is nothing else but the cottage cheese. Any kind of recipies made using the cottage cheese is very tasty. This recipe is really …

Cornflake Blueberry Cupcakes is delicious! There is something very strange but delicious about mixing your recipe with blueberry as well as cornflake.
For this recipe, I choose to use the normal type of cornflakes. Or if you want more style, you can also use honey-star cornflakes. So that …

Here is another recipe for an egg lover. Take a can of French green beans (regular can be used to, but I prefer French), open it and drain. Fry the beans in vegetable oil for 2 minutes, stirring once in a while. Add eggs, 2 if you are using …

As the name of the dish suggests, the secret of this recipe is the homemade tomato sauce. Making the sauce takes some time and you might think it a nuisance, but here is the good news: it will keep for months refrigerated in jars, so you can make a …

I made the same meatloaf for my family for years. It was my mother’s meatloaf recipe and the one her mother used before her. I thought it was a fantastic recipe until I tried this one. I love this new recipe because it is new and …

Sweet Cornbread is very good and the sweet part is just simply meaning with sugar added to it. Some people just make it without the sugar but I love the taste of it when it has lots of sugar added to it. This is a quick recipe to make …

I will present next a recipe perfected by me during over 15 years, namely apple pie. Almost everyone knows how to make a
certain kind of pie but following my advice you will get a pie almost perfect. What really matters to the apple pie
is the mode of preparation …

Mothers like me would always want to serve our kids the best food on the table. It brings a certain kind of joy only moms could understand if we see our kids loving every bite of the food we give them. I am a very dedicated mom, and I …

Pudina drink is my all time favourite drink. Actually it is a very tasty juice made using the mint leaves. This is a nutritious drink, which gives a lot of energy, or I can say it is a refreshing drink, which makes us fresh. Note down …

Yummy to Chocolate Peanut Butter Fudge. This is one of my hot favorites of all time snack-on and dessert. That’s why I’m trying to juggle my weight sometimes, and trying to shed some pounds.
A solution would be to add those really dark chocolates that are not …

Ingredients:
1 medium sized chopped onion.
2 tablespoon olive oil.
4 tablespoon flour.
1/2 tablespoon curry powder.
1/2 tablespoon salt.
1 pint stock or bouillion cude.
1 large cooking apple (cored, peeled and diced).
1/2 tablespoon Worcestershire Sauce.
4 hard-boiled eggs (sliced).
Method:
Cook onion in oil until transparent.
Stir in flour, curry powder, salt and cook, stirring often until a smooth …

Broccoli Stir Fry with Tomato & Boiled Eggs is a recipe that I tried to mix and match when I get the chance to cook a vegetable dish. Broccoli is a very healthy vegetable and I think it is very delicious, especially when I stir fry it. For …

Ingredient:
Rasgolla 20 pieces (It can be bought from any sweet selling shop)
Milk 1 liter
Sugar 100 gm
Method:
Freeze Rasgolla in freezer and cut it from middle into two pieces and keep it
Add Milk in a vessel and heat it up on low flame till it becomes half of original quantity hence …

Just about anyone can make this recipe, Vanilla Ice Cream. You will need lots of egg yolks because in order to get that flurry vanilla flavor come out, you would definitely need it. Get around 8 to 10 egg yolks.
Prepare some vanilla essence in handy beside and also …

Gobi dum is very easy to make and very tasty too.
Ingredients :
Big caulflower : 2
Butter or oil : 3 tbsps
Onions (Big) : 7
Garlic : 8 flakes
Cashewnuts : 10
Red chillies : 5 to 6
salt : as required
Turmeric powder
cloves - 4
cinnamon-3
cumin seeds : 1 tsp
Grated coconut - 1 cup
Coriander seeds - …

To make this really scrumptious meatloaf, you’re going to need a few things:
3-4 lbs of lean ground beef
1 small yellow onion
1/4 cup minced garlic
1/4 cup chopped green bell pepper
1/4 cup shredded parmagiano/asiago cheese
1/4 cup mozzarella cheese
1/3 cup Italian bread crumbs
red wine vinegar (or Worcestershire sauce)
1 jar chunky veggie tomato …

The potato parath is also very easy to prepare but this is the paratha, which gives the maximum taste. These parathas are also very soft to eat. They have the perfect taste and do not need any kind of side dishes to eat it with.
Ingredients: wheat flour …

You will need 2-3 small zucchinis or 1 large one, 2 eggs, some flour, salt, and vegetable oil. Peel and grate zucchinis (if you are using a large one, remove the seeds before grating). Add the eggs and some salt and mix. I don’t have the exact amount of …

The onion roti is some thing very special and very different kind of recipe, which is prepared in south India. It is not only tasty to eat, at the same time it is also considered as a healthy food. In India we eat it for a breakfast.
Ingredients: …

I don’t know about you, but I love banana pudding! My little southern “MaMa”(grandmother) used to make it from scratch for family reunions, holidays, or when the grandkids came to visit. When I say scratch, I mean FROM SCRATCH and it was sooooo good! Well …

Easy Oven Fries
4 Potatoes
1T Olive Oil
Shake and Bake Mix
Scrub potatoes and cut into quarters. Place potatoes in a large bowl and coat with Olive Oil. Once potatoes are coated evenly, set aside.
Fill Shake and Bake plastic bag with mixture. Add potatoes and shake until evenly coated. …

Being bored of the traditional appetizers that both serve and eat when I am out, I made it my mission this holiday season to find and make some interesting, unique and fairly simple appetizers. One of the recipes I found and chose to make, mainly because I am a …

As a recently turned vegetarian I am always on the lookout for recipes that will make my dinners a little bit more exciting and help me keep away from the boring, flavorless slump of steamed vegetables. Also, I am very nutritionally conscious and therefore keep a close eye on …

This is a great appetizer I have made for parties and other get together for years. It has gotten to the point when I am invited to an event, I am asked to bring my tuna stuffed jalapenos. These are actually great for people who do not even like …

The veg fried noodles are the most liked recipe. My husband and my children always ask me to prepare it on all the Sundays. At home we can prepare the veg fried noodles which is tasty, hygienic and it can be prepared in very less amount compared …

I have been eating gumbo for a couple years now it is so fulfilling a good. At first when I was younger I hated gumbo and never like what people had put in it but as I got older I had manage to make my own gumbo and start …

I really like jams and I eat them every morning. There’s no better jam than the one made at home. I usually make fig and plums jam, chestnut jam, apricot jam and similar usual jams. About a year ago a friend gave me the recipe for a jam of …

As a former bartender, I think I sometimes take it for granted that drink recipes that may seem simple to me aren’t as commonly known to the general public. I think the pina colada falls into this category. I think the first thing you should understand is …

ingredients:
greenchilly :250gm
turmeric powder :1 teaspoon
jaggery :150gm
tamarind :200gm
salt :4 tablespoon
oil(gingely oil) :250gm
asafoetida …

When we visited my Great aunt a few weeks ago she cooked us a lovely meal. My wife knew what it was as she has eaten this type of meat before, but me and my eldest son had no idea. When we had all finished my wife thanked my …

This is a really easy recipe for beginners or even for kids 5 and older. When I make it, my older daughter, who is five, always enjoys helping me out. The ingredients are simple and affordable, and the outcome is wonderful! So let’s see what we need:
You’ll need 2 …

The next receipe I will present to you is less specific Romanian, but very often found on the Romanian feast dinner tables
of Easter and Christmas. Of course sponge cakes (’cozonac’ in Romanian) can be bought also from the store but using my recipe
described below that I tried and perfected …

This is a Halloween recipe that I find goes over well with family and friends. It is spooky and tasty, as well as nutritious. For this recipe, you will need the following items and foods: a medium-sized bowl, green food coloring, vegetable dip, carrots of both the medium and …

Preparation of this mouth watering dish is very easy.
. Take two big capsicum and cut them into medium sized pieces
. Take pan and add sunflower oil and let it heat up
. Add half spoon mustard,Half-cup sliced onions,one spoon chopped garlic,one spoon chopped ginger and fry till the onion turned …

Potato paratha is the very famous Indian break fast which not only very easy to make, it is also very tasty.
Ingredients:
Boiled potato 2, 2 cups of wheat flour, salt to taste, green chilly paste to taste, oil 2-3 spoons.
Method:
Pell off the potatoes and mash it, now add the salt …

These is a very easy to make and very good taco dip. I’ve taken it to several parties and served it at my own house and it has always been eaten up, with many people asking for the recipe. I found the recipe in “Treasured Recipes” cookbook.
2 …

Because I live so close to Little Italy and am able to find great Italian ingredients, I have been looking for recipes containing Italian cheeses and meats. This following recipe caught my eye in a magazine, because goat cheese and pancetta are two ingredients we purchase whenever we can …

The other day, my husband wanted to eat one of those instant beef noodles. I stopped him and instead I made him a healthier and more delicious version of it, without the MSG and all the preservatives that you get from those instant noodles. It is a good thing …

Ingredients (for two people)
1/2 kg tuna fish
1/2 apple, peeled & chopped
1 teaspoon of Apple juice
1/2 table spoon coriander powder
1/2 teaspoon cumin powder
1/2 teaspoon turmeric powder
1 table spoon chilli powder
1/2 teaspoon garam masala powder
1 tea spoon lemon juice
1 onion
1 big tomato
fresh coriander leaves
1 onion - minced
1 big tomato …

This following recipe is one of those recipes that you can come home after a long day at work, prepare quickly, and still enjoy a delicious, nutritious meal. Best of all, very likely you have all of the ingredients in your fridge and cupboards already. I was quite surprised that …

When my wife was pregnant with our second child, she had cravings for anything pickled, so my mum gave me a recipe for me to do and it is so easy to do.
All you need is
About two kg of baby aubergines
1 large bunch of parsley chopped finely
2 whole garlic …

I never thought I would be a Tilapia eater. Tilapia is a fish and never knew that until I work for a demo company sampling food. I am a picky eater so if it look gross then I won’t try it. Since I was doing demos I decided to …

I don’t tend to want to hate my food, but I really find this recipe, Red Beans and Rice not to my liking.
However, my family whole family love to eat this; I don’t know why. Minus me, of course. But my late grandmother (from one side …

I love the combination of cheese and chicken in my pizza recipes at times. Pizza is something that is not hard to make at all, if you have everything right, then you are set for it. Now here we go.
You need some good amount of cheese, and before …

I had never made stuffed peppers until I tried a recipe for Stuffed Green Peppers in the Favorite Brand Name Simple 1-2-3 One Dish cookbook. I thought it was a really good recipe, so when I found another recipe for stuffed peppers in the same cookbook I knew …

I ate tuna salad sandwiches all of the time when I was a kid. I used to like them pretty plain with only tuna fish and mayonnaise on white bread. I still enjoy eating tuna salad sandwiches, but now my tastes are a little more sophisticated. …

I have always had a love for baking stemming back to my childhood. I’m guessing it came from the Mennonites in the family, as they are very well known for their cooking and baking. I tried many banana bread recipes before I found the perfect one. I use this …

My cousin concocted this secret recipe, but then again, she said that it is not exclusive and that she learned from other people as well. This method is simple and yet delicious and I love it so much. I love using tomatoes, basil pesto and also smoked …