This recipe is best served with a rice pilaf or java rice. This will be sure loved by every family member. I always impress my friends with this dish! My friends thought at first that I ordered it from some professional chef. Little did they …

This is a Halloween recipe that I find goes over well with family and friends. It is spooky and tasty, as well as nutritious. For this recipe, you will need the following items and foods: a medium-sized bowl, green food coloring, vegetable dip, carrots of both the medium and …

This easy chocolate pie is one of my favorite comfort foods, because it combines my love of chocolate pudding and my love of pie. Making it doesn’t require any cooking or baking, and I can make it in less than five minutes, so I think it’s a great …

I am a huge mushroom fan-I put them in every dish I possibly can, and I write down or print off every recipe with mushrooms in it that I can find. I was at a friend’s house last weekend and was helping her set up for a party. She …

In my earlier review we came to know about the sweet butter milk which is called as lassi, but now we are going to write about the masala butter milk which is not sweet but it is little spicy and little tangy in taste. Normally this kind of …

This recipe, Cocoa Milk Cake is very yummy and cocoa taste-like that I am already salivating just thinking about it. I think young teenagers would even find making this easy and interesting. Here are the basic rules.
You need flour, of course and depends how much that you want …

The recipe called fried brinjol with curd is very nice and it gives different taste, which is very good. it can be a very good combination with the bread, roti, paratha, and even with the plane rice
Ingredients:
Brinjol 2 big size, curd 2ups, salt to taste, green chilly paste …

The next receipe I will present to you is less specific Romanian, but very often found on the Romanian feast dinner tables
of Easter and Christmas. Of course sponge cakes (’cozonac’ in Romanian) can be bought also from the store but using my recipe
described below that I tried and perfected …

Most of the kids and even elders love to eat the tasty desserts at the end of the meals. And I have an interesting dessert recipe, which is very tasty and creamy. Just try the following recipe.
Ingredients: raw milk one cup, jagery 3/4th cup, milk powder 1 …

My adult son, who lives with us, enjoys espresso coffee every day. We don’t have an espresso machine, so, when he is home, he ‘fixes’ his coffee that we do have to make it taste a LOT like the espresso mochas that he likes so well.
With our regular coffee, …

Today I want to share a very common recipe, but with a very uncommon touch. It is called “Chicken Sandwich”. I really like to make “Chicken Sandwich”, and to prepare it we need these ingredients:-
1) Brown bread,
2) Boneless chicken,
3) Mayonnaise,
4) Graded cheese,
5) Tomato,
6) Few Olives,
7) Saffron,
8) Oil
9) Salt to …

My first taste of Embotido dish is a very pleasing experience it have the qualities of meat that have been mix with cheese, my mother cook this dish at Christmas day it is one of our family tradition to cook Embotido at Christmas day. I just ask my mother …

Tangy Holiday Yogurt Dip
Serve with crisp vegetables. Yields 1 cup of dip
1 cup nonfat plain yogurt
2 tablespoons chili sauce
1 to 2 teaspoons prepared horseradish
Mix all ingredients. Then cover and refrigerate at least 1 hour before serving.
This is a great yogurt dip to use for the holidays or …

Salmon is one of my boyfriends favorites. I came up with a great salmon loaf recipe that he raves over. And it is so simply to make that it takes me longer to pick out the bones in the salmon than it does for me to whip …

I don’t know about you, but Potato Wedges Stuffed with Chicken and Eggs really works for me. I love restaurants and hawker centers that serve this menu, and this recipe review is very yummy for me.
I love to match up my potato wedges with lots of chicken bits and …

The roasted brinjol with curd is a very easy recipe, which even the kids, can prepare. This takes very less amount of ingredients and we are also using the curd for this recipe, and those who like the sour taste of curd for such people this is going …

I prefer fruit juice over other beverages. I got for a jog on alternative days in the morning and when I return back, a good fruit juice compliments my breakfast perfectly, along with some snacks.
Papaya shake is quite easy to make, and I have them occasionally. I don’t stick …

I always end up with left over bananas. And since I don’t want to waste food, I always turn them into something else like banana milk shake, banana pancakes and banana bread. Among these, Banana Bread is my favorite. Aside from the fact that it saves my bananas, other …

Do you like chocolate pancakes? What about strawberry? Or perhaps cinnamon? Whether you answered “yes” to any of those or none, it is easy to create a batch of flavored pancakes just for you. What I do is I use my favorite pancake batter, put all the ingredients in …

I’ve been slowly making my way through Rick Bayless’ Mexico One Plate at a Time. I’ve been a fan of the PBS series in the past. The recipes I have tried from his book have included hits and some misses. For the most part, this one was a hit.
I …

I am a huge mushroom fan, and I am always looking out for recipes with various kinds of mushrooms in them. This recipe is a real great find. It is easy to make, takes very little time, and works well as an appetizer or a side dish. Everyone who …

Ingredients :
Potatoes - 5, Onions-3, Fresh curds-1 cup,Ajinomoto-1/2tsp,green chillies-3,salt-as required,red chilli powder-1 tsp, oil-enough to deep fry,bengal gram flour-2 tbsps,baking powder-1/4 tsp, garam masala powder-1/4 tsp
Method
1. Cook potatoes in pressure cooker till half cooked.
2. Peel outer skin and dice into big cubes.
3. Sprinkle little salt, baking powder and bengal …

This medium spicy kidney bean curry is easy to make, tasty to eat.This is like a good medicine for the women especially for those who are about to reach their menopause state.
The main ingredients you require:
Kidney beans - one cup
Tomatoes - …

This is one of my newest favorite recipes. Every summer I have a large garden of vegetables and we get very tired of eating them the same way so I am always looking for new ways to cook the vegetables we grow. This meal has the advantage …

Pastitsada
This is the favourite dish of the Corfiot people on Corfu island of Greece. If you ever visit Corfu, go to one of the local-traditional tavernas and try it. The locals usually cook it on Sundays (and quite spicy)where all the family is gathered around the table and …

Beef Pares, which is beef cooked in broth served with stir fried rice and scrambled edd, has always been a comfort food for ordinary folks here in the Philippines and is mostly served in roadside carinderias (small restaurants). It is usually eaten at the start of the day to …

Potato and cheese sandwich a real delight to feast on every now and then. Who doesn’t like potatoes and anything made out of it is a real treat to have. I keep trying various combinations with my sandwich and recently I tried this Potatoes cheese combination which was a …

This is a very interesting recipe and something different and yet very nutritious recipe.
Ingredients:
One cup of raw rice, mix vegetable chopped according to your choice, chopped onion one, chopped tomato one, garam masala 1 tea spoon, salt to taste and some green chilly chopped to taste, and finally 4 …

I found this recipe for Turkey Kielbasa with Cabbage, Sweet Potatoes and Apples in the Favorite Brand Name Simple 1-2-3 One Dish cookbook. It’s not one of the first recipes I’ve made from this cookbook, because the combination of ingredients in the title seemed a little odd to …

Ingredients :
Green gram - 1 cup
Onions - 5
Green chillies - 3
Tamarind - small lemon sized (soak in little water)
Oil - 1tbsp
Dhania powder - 2tsps
jeera powder - 1/2 tsp
red chilli powder - 1/2tsp
salt
sugar - 1tsp
Method :
1. Soak green gram for 10 hrs in enough water.
2. Strain and tie it in …

Capsicum is a very nutritional vegetable and it is very good for our health. I know many recipies which can be made using the capsicum, here is an interesting recipe and I hope u will like it.
Ingredients:
Capsicum 250 grams chopped medium size, 2 big onions chopped medium size, …

I have tried looking for recipes of finger foods. I have this quest to be well-rounded in terms of my cooking skills. I patterned this recipe from Cosmopolitan magazine.
Ingredients:
1/2 cup olive oil
6 large garlic heads, peeled
24 1/2 inch thick slices baguette, cut at a 45-degree angle
1 …

Since I live at least half of the year in Alberta, I have learned to cook —˜close to home’ and use some meat that I wouldn’t likely find anywhere other than this province. While I admit that I have not developed a taste for some of the gamier meets, …

My favorite fruits are mango and I love any desserts or any food made using the mangoes. Here is an interesting milk shake made using the riped mangoes. It is not only very tasty, it is also very easy to prepare which only takes 6-7 minutes to …

It is very difficult to have consistently interesting dishes when you are attempting vegetarianism for the first time. Being somewhat of a picky eater as well as holding down a full time job makes for a complicated dinnertime. What I am usually in search of is a recipe that …

Top 3 Halloween Recipes
In my opinion, these are the creepiest recipes for Halloween parties. They are easy and fun to make. None of the ingredients are too expensive except for the maybe the one with alcohol and dry ice. That’s the main ingredient for the witch’s brew. This really …

Last Friday I was at home and I realised there was nothing else to eat for dinner except some frozen fish fillet in the fridge. Since I usually hate fish with a passion, I decided it would be best to google a recipe I have not tried before to …

Sweet Potato Pie for me has been one of those great desserts reserved for special holidays, but my craving would continue yearlong. I’ve had some of the best sweet potato pies and the ones reserved for your worst enemy: the type of sweet potato pie that was not strand …

I love cream cheese frosting because it is sinfully sweet and just makes any dessert it accompanies much more addictive. When I started learning the basics of baking cakes one of the things I wanted to learn from scratch was how to make cream cheese frosting. With the basic …

The sweet corn soup is my all time favourite soup, which is little sweet and little salty. Especially the soft and tasty sweet corns are my weakness, which I always love to eat from the soup. I always have this soup whenever I visit any restaurants. …

I’m a huge fan of pizza in general, and I love to experiment with different homemade pizza recipes. I’ve been hooked on Boboli pizza crusts for years, but until recently I didn’t think to check their website for recipe ideas. I used to top my Boboli crusts …

In what comes next I will reveal as I used you another recipe that is specifically Romanian. This is called stuffed peppers.
Stuffed peppers, like highly seasoned forcemeat balls (mititei), meat cabbage (sarmale) or minced meat croquette (parjoale)
are very common to traditional meals.
I learned to cook stuffed peppers from my …

When my wife was pregnant with our second child, she had cravings for anything pickled, so my mum gave me a recipe for me to do and it is so easy to do.
All you need is
About two kg of baby aubergines
1 large bunch of parsley chopped finely
2 whole garlic …

If you are a lover of lasagna, you will probably love this treat. This is really a mexican recipe that borrows heavily on the Italian original. However, instead of layering noodles between the meat/cheese mixture, you use tortillas. Corn tortillas will provide the casserole with a …

I never tasted hollandaise sauce until I ordered eggs benedict. It was my way of expanding my tastes in food.
When my plate arrived to my table the sauce looked good, but I wasn’t sure what to make of it since it was made from uncooked eggs yolks. However, when …

Needed Ingredients:
2 cups of Besan
1/2 cup of curd
lime -1(juice)
Ginger small quantity
Green chilly–3-4 (depending on your taste)
Eno or Baking soda –1 pinch
sugar-2 tablespoons
Salt for taste.
For seasoning
Corriander leaves.
Mustard
oil to fry
Preparation:
Make a flowable but thick dough of the besan,curd and water.Add the lime juice,sugar and also the baking soda,salt.Keep it aside for …

If you’re in the mood for a liquid lunch instead of a sandwich, you can always try a peanut butter and jelly shot. It’s the taste of the traditional favorite sandwich in the form of a liqueur shot. I discovered this little treat when I was enjoying …

Tomatoes are powerful antioxidants that help protect our body against free radicals. It is a vegetable that is anti-cancer so I always make it a point to include tomatoes in my diet. I get my daily dose of lycopene by eating ripe red tomatoes. If you are one of …