2 pounds of hamburger meat
4 oz package of instant mashed potatoes
1 can of cream of mushroom soup
1 package of shredded cheese, mozzarella and chedder pizza blend
1/4 cup chopped onions
1 tablespoon of butter
Paprika, garlic salt, and worcestireshire sauce.
This meal is great. Who doesn’t love meat, potatoes, and cheese. This dish …

Smorrebrod, I recently discovered in a magazine, is a Danish open-faced sandwich with literally means —˜buttered bread.’ Basically, smorrebrod is slices of bread, usually rye or grain, with is buttered and heaped with different toppings. This meal is eaten as dinner, and is eaten with a knife and fork. …

Banana pudding is one of my favorite desserts and I always find myself making it especially for the kids. They love this recipe and always want me to make it for them. I remember the first time I tried to make it and it didn’t turn out so good. …

I love eating Taco’s while drinking low calorie beer with friends. I first discovered Taco in Cancun years ago. The local version here in my country is more localize. This recipe was published in Kris Aquino’s magazine. There were some ingredients which I omitted because I felt I did …

I’m searching for a good side dish for my fried fish when my grand father arrive from far away district I ask him for the a good side dish and he tells me of an egg. The ideas really catchy how can be an egg become a good side …

Ingredients:
3 to 6 large corn cobs or 1 Can Sweet Corn
4 cups Water
2 tablespoon Corn flour
Soya Sauce
Vinegar
Salt as desired (do not over salt)
Granulated sugar as desired (not too much)
Method:
Cook the corn in a Pressure Cooker until tender.
Grind the corn and cook in a medium pot on medium flame.
Mix corn …

This recipe for Chocolate Velvet Pie came from the Favorite Brand Name Bake Sale Cookbook. I passed over this recipe many times before making it, because nothing about it really stood out. The cookbook didn’t have a picture of it, and it just seemed like a really …

This recipe has been passed down from my grandmother to my mother and then to me and my brothers. I’ve never heard of anyone else making tacos quite like this.
You will need:
4 cups of oil
salt to taste
2 cups shredded cheddar
2 cups diced tomatoes
2 cups shredded lettuce
3 pounds thawed …

Back about twenty years when my kids were on the W.I.C. program, there was a load of recipes that were given out for staying to a budget and learning how to cook from scratch. There is some recipes to this day I use.
Now when I tell someone tuna spaghetti …

1 can of Bush Pork & Beans with Onion
1 piece of beef (it is up to you how big; if you like meat, put a large chunk the size of a stake)
1/3 cup of ketchup
1/2 teaspoon of salt
Boil the beef, take it out, cut into small pieces, and put …

Ingredients :
Big Onions - 2
Small Potatoes - 1/4 kg
Curds - 1cup
salt
Oil or ghee- 2 tbsp
Cardamom- 3
Turmeric powder
Grind together:
Coriander leaves - 1bunch
garlic - 5 flakes
Green chillies - 5
onion -1
Cinnamon - 1inch piece
cloves - 2
Method :
1. Cook potatoes in pressure cooker
2. Peel the skin and keep aside
3. Cut onions into fine …

I find baking time-consuming and don’t do it very often. I am always on the look-out for easy baking recipes, and the following one really is easy, quick, and delicious. This one only uses only one bowl, and the frosting only takes 7 minutes to make. It is also …

I first heard of Quiche was during the episode of “Friends”, the sitcom. Then I saw it at Starbucks one time. Then just lately I saw it outside the label of a famous corned beef. A quiche is a baked flan or tart with savory filling. It is like a …

My famous turkey tacos are just that. I guess, famous amongst my friends and family is more accurate. Everyone who has had them always comes around for more. So, I hope you will try them and let me know if you enjoyed them too. Here …

Kalakand is a very rich sweet dish, which is also treated as a very special sweet dish. This sweet dish is either prepared or bought from sweet stalls during the very special occasions. Milk is the main ingredient to prepare this sweet dish.
Ingredients: milk solids 1 cup, …

Carrots
1 large onion
2 large tomatoes (or some ketchup, or tomato paste)
Vegetable oil
Salt
Prepare the sauce. Peel and grate carrots, chop onion and tomatoes, and fry them in vegetable oil until soft. Add some salt as you cook. If you are using ketchup and not tomatoes, just add it to carrots …

This recipe is basically for about 2 serves and I love this recipe so much as it gives out such an awesome appearance. There are a variety of dressings that one could use and I serve them with the griddled courgettes. Here are the ingredients:
340g or 12oz …

I found this recipe for Polish Reuben Casserole in the Favorite Brand Name Simple 1-2-3 One Dish cookbook. I decided to try it because I love Reuben sandwiches, and this recipe seemed like a creative way to combine the basic flavors and ingredients of a Reuben sandwich. …

I like making pigs in a blanket because I think it’s a fun way to cook hot dogs, and they’re easy and affordable to make. The Dollar Tree in my neighborhood has a refrigerated section, and I can get everything I need to make them there. I …

Carrot halwa is a sweet dish, which is again a very nutritious and rich recipe. This sweet dish is best for the growing kids and even for elders.
Ingredients:
Carrot grated 2 cups, milk 2 cups, sugar 2 cups, fresh cr�me 1 cup, cardamom powder for flavour, edible color.
Method:
First of …

The upma is the very easiest break fast which can be prepared just in 20 minutes without any kind of preparations done before for this recipe. This recipe is not only easy it is also a kind of tasty and enjoyable food along with some pickle.
Ingredients: sooji one …

Pizza Dip
Ingredients:
1. 8 oz Ricotta
2. ¾ cup Mayonnaise
3. 1½ cup Mozzarella, divided
4. ¼ cup Parmesan
5. ¼ cup Chopped Pepperoni
6. 1 teaspoon Garlic powder
7. 1 teaspoon Italian Seasoning
Method:
1 Mix all ingredients well, holding back ½ cup Mozzarella.
2. Spoon into ovenproof dish,
3. Sprinkle with remaining Mozzarella.
4. Bake 30 minutes or until …

I use this quick and easy recipe for vegetable pizza for parties and picnics. It really tastes good and your guests will love it. It is real simple to make.
You will need two packages of crescent rolls, two eight ounce packages of cream cheese, three-fourth cup of …

I always wanted to prepare vegetable salad plus some kind of meat for our meals. I just got tired of putting chicken or salmon on it. This time I tried putting breaded shrimp and I must say that it turned out pretty good. This is indeed one of the …

Even my little sibling could make this. With the supervision of an adult, in the first place. This is easy for those of us wanting to watch a movie late at night, and after coming back home, feel like wanting to eat a particular snack. No need …

Another favorite dessert of mine are parfait. I have tried mango and strawberry before but I was looking for something homemade and more exotic rather than traditionally Western. I have tried banana crepe but it tasted sour. I tried Banana Parfait. I got a recipe from a local magazine …

I found the idea to make Prata Egg Casserole pretty recently. That’s because I am totally inspired by the way a ‘murtabak’ is made, and I try my hands on making this particular menu.
Get some flour ready; the way that you are making a normal prata. I love …

Ingredient:
Coconut 1 (big)
Gur 350 gm
Ghee 40 gm
Ilaichi few
Water
Method:
Shred Coconut pulp and keep it in a dish
Add little Ghee in a vessel and heat it up
Add shredded Coconut pulp in it
Fry it on low flame for 5 minutes and keep it in a dish
Take Water in a vessel and heat …

Vegetarian cooking is becoming more and more popular as people are becoming more health conscious. One of my favorite vegetarian cookbooks, and one that is perfect for someone who is just getting started in vegetarian cooking, is How to Cook Everything Vegetarian by Mark Bittman, I do not cook …

This recipe for Hawaiian Strawberry Pie is very delicious. It takes awhile to make, but is definitely worth the wait. The pie makes 6 to 8 pieces depending on how small you cut the slices.
6 oz graham cracker pie crust
2 cups sliced strawberries (preferably fresh)
3 oz package strawberry …

Bread omlet is a very interesting recipe and very nutritional one too. It is very ideal recipe to have it for the breakfast.
Ingredients:
2-3 pieces of bread, 2 eggs, green chilly chopped, salt to taste, onion 2 tea spoons chopped, oil to grease it on the pan.
Method:
Make the small …

I think the next time that I have the urge to eat Sourdough Bread, I would just buy it. For making it is really not easy, and I have a frustration time making it. That’s because the overall effect is that the outer part of it is cooked …

I was taught how to make a upside down strawberry cake from a friend of mines and every since then I have been making them for the a family event or just when I want to eat something sweet. It is perfect for functions and the kids seem to …

This green chutney is made using the mint leaves, which is also called as pudina chutney. This chutney is like a sauce, which is sweet, and salty, it enriches the taste of any other food, such as the plane rice with the chutney, with bread, with dosa (south …

Ingredient:
Lau 500 gm (fresh)
Mustard Seeds 1 teaspoon
Mustard paste 1 teaspoon
Salt 1 teaspoon
Green chillies 4 to 5 in number
Garlic powder 2 teaspoon
Sugar 1 teaspoon
Oil
Method:
Clean Lau with plain normal clean water and slice it into small pieces
Add Oil in a vessel and heat it up on medium flame
Add sliced Lau, Green …

The following is another great recipe from the Hotter than Hell recipe book by Jane Butel. This one takes a bit of time to cut up all of the vegetables, but the cooking time is very fast. One tip that I have discovered from cooking this is not to …

Ingredients : The items needed to prepare this simple and tasty dish are :
Onions (big) -3
Green chillies -6
Tomatoes - 2 or 3
salt
Bengal gram flour - 1/4 cup
oil - 2 tbsp
seasoning - mustard, black gram
dhal - 1tsp
Curry leaves and coriander leaves for garnishing
lime juice - optional
Method :
1. Cut onions, …

I have always had the hardest time making any sort of fudge, until my mother-in-law gave me this simple recipe. It takes approx. 6 minutes to make, and not once has it come out either falling apart, or so runny you can use it as a topping on icecream.
I …

The paneer pakodas are a very interesting snacks, which are preferred to eat in the evenings with the cup of tea. The paneer is nothing else but the cottage cheese. Any kind of recipies made using the cottage cheese is very tasty. This recipe is really …

I love this pancake recipe because it always works. If you follow the directions, you can be certain that you will have nice, yummy pancakes, easy to flip and not undercooked or burned. You will need:
1 egg
1 cup of sour milk (if you don’t have it, use regular milk …

Ingredients :
Bread slices - 6
Gram flour - 1/4 cup
Rice flour - 2 tbsp
salt
Chilli powder - 1/4 tsp
Garam masala powder - 1/4 tsp
Grated onions - 1 cup
To Grind :
Green chillies - 3nos
Coriander leaves - 1 small bunch
salt
Ginger - small piece
Method :
1. Cut bread slices into 4 small pieces
2. To the …

I love making meat and potatoes for dinner, but sometimes I get stuck in the routine of how I prepare them. I thought my meals were starting to taste bland, so I decided to search for new recipes that would make dinner an occasion to look forward to. …

The Favorite Brand Name Simple 1-2-3 One Dish cookbook is one of my favorite cookbooks because the majority of the recipes really are simple, and one dish recipes make convenient meals. I also really like this cookbook because there are photographs of all the recipes. I often …

It is very difficult to have consistently interesting dishes when you are attempting vegetarianism for the first time. Being somewhat of a picky eater as well as holding down a full time job makes for a complicated dinnertime. What I am usually in search of is a recipe that …

When I first started learning how to cook from scratch, one of the first things I wanted to make was homemade pasta. My family loves to eat pasta for dinner—”which seems like we eat a variety of pasta for dinner every night—”and I find myself spending probably half of …

I had been enjoying aioli sauce for about a year before I even knew what it was. When I was living in the Caribbean I used to get what I thought were some of the best burgers and fries I’ve ever eaten from a small island restaurant and …