Ingredients :
Moong dhal - 1/2 cup
Ginger garlic paste - 1 tsp
Green chilli paste - 1 tsp
Finely cut onion - 3 tbsp
Finely cut carrot, beans, cauliflower, cabbage - 1/2 cup
salt
curds - 3 tbsp
cooking soda - 1/4 tsp
oil to deep fry
Method :
1. Wash moong dhal and soak in water for 2 …

Roti Canai is like a pancake type or a flat type of bread and it is being made into something crispy and definitely delicious. In Singapore at least, it is called Roti Prata. And Roti Canai is more for a Malaysian term.
This is very, very easy …

I’ve always liked Chicken Florentine, but I’ve only had it in restaurants, or when someone else has cooked it for me. Until recently, I haven’t attempted to make it because it just seemed like a complicated dish that would take a lot of time to make. When …

Are you planning anything special? A luncheon perhaps, or a wedding shower, a party… I would like to suggest including Heartland Layered Salad in your menu. It is an artful garden salad that I’m sure will please any crowd in any occasion.
This menu is best to be kept bright …

If you have a slow cooker, I would strongly recommend getting the Fix-it and Forget-it Cookbook (Feasting with your Slow Cooker). It was compiled by Dawn J. Ranck and Phyllis Pellman Good. There are recipes for appetizers, breakfast foods, breads, soups and chilis, main dishes, bean main …

The thalipet is a very famous south Indian breakfast, which is very healthy and very tasty to eat. All our children and family love to eat it.
Ingredients: finely chopped onion 1 cup, rice flour 2 cups, finely chopped leafy vegetable 1 cup, � cup grated carrot and � …

I am a fan of Chowking Spicy Chao Fan, but because I live far from Butuan city where the only Chowking fast food chain is located in our province, I decided to create my own version of Spicy Chao Fan so to satisfy my occasional craving.
Chinese Chao …

Living in Alberta, Canada, on and off for several years, I have had to get over my former aversion to game meat. I slowly but surely began to try meats that were new to me, such as buffalo, bison, elk, and other such meats, even though it took a …

Ingredients :
Basmati Rice : 1 cup
Ground tomato paste - 1 cup
water - 1cup
green chillies - 4
Red chilli powder - 1/2 tsp
peeled small onion - 10
Garlic - 4 flakes
Peeled green peas - 1/4 cup
lemon - 1/2
salt
ginger garlic paste - 1/2 tsp
coriander leaves
cashew nuts
cinnamon, cardamom, clove, bay leaf
Method :
1. Wash rice …

This is a really easy recipe for beginners or even for kids 5 and older. When I make it, my older daughter, who is five, always enjoys helping me out. The ingredients are simple and affordable, and the outcome is wonderful! So let’s see what we need:
You’ll need 2 …

I am one of the few people in my family that loves stew more than almost anything. I find that stew, while usually time-consuming, is nutritious, delicious, and fills me up. I also love the fact that I can spend the time to make a stew, and then freeze …

The chocolate ice creams are the mostly liked ice cream among all the varieties of ice creams. We don’t need to empty our pocket to buy this one from the shop; we can prepare the very tasty chocolate ice cream very easily at home. Just note down the …

I love meatloaf because I think it’s a classic affordable meal. Although I love making it and eating it, I don’t think there’s one perfect recipe for it. I think meatloaf is a dish that’s meant to be experimented with, so I’m always looking for different meatloaf …

Let me share you the delight of eating Philippine dishes!
I love home made snacks and delicacies and other Philippine dishes. My number one favorite is Pork in Sour Broth (Pork Sinigang). I know how to cook it but my boyfriend’s dad can do it better and I love eating …

The payasam is a sweet dish, which is an Indian traditional sweet dish. It is prepared using the sweet potatoes. This recipe is very tasty. I do prepare it normally during the festivals as it takes less time for preparation.
Ingredients: sweet potato ½ kg which is scraped …

I got “Sandra Lee’s Recipe Box” in Big Lots. I got it for just $7, which I think is very cheap and reasonable. I like watching Sandra Lee on Food Network Channel. I like her outfits that are usually coordinated with her kitchen, tablescape and even plates. She …

This sandwiches are served European-style, meaning that you only use one slice on bread and do not cover them up with another one. Of course, you can if you want to.
Prepare regular omelet using 2 eggs and some milk. Cut into pieces a little smaller than bread slices. Toast …

This recipe, Cocoa Milk Cake is very yummy and cocoa taste-like that I am already salivating just thinking about it. I think young teenagers would even find making this easy and interesting. Here are the basic rules.
You need flour, of course and depends how much that you want …

Oka cheese is a very famous and well-loved cheese in Canada; it is made in Quebec, and is readily available throughout Canada and the northern US. If you cannot find this cheese, I would and have used a spiced Gouda cheese.
I made this recipe last week, and it was …

I have searched every health food store I could find in 3 different states to find a sweet and sour sauce with no refined sugar, no preservatives, no high fructose corn syrup, etc. I sadly concluded there was no such sauce… until I found a recipe for one …

The veg fried noodles are the most liked recipe. My husband and my children always ask me to prepare it on all the Sundays. At home we can prepare the veg fried noodles which is tasty, hygienic and it can be prepared in very less amount compared …

The sweet corn soup with cottage cheese is of course the favourite for all of us. It is healthier, tastier and the easiest soup to prepare. This soup is the favourite for all my family members and even to me, whenever I get some time I do prepare …

I am a big fan of southern-style cooking, but have to admit that it is usually full of fat and is generally fried, calorie-laden and full of grease. But it tastes so good! When I lived in the US, grits were a big thing with the locals, so when …

Potato salad is a must on Sundays or any special occasion if you live in the South. There is something about it that just pulls the entire meal together, and it is one of those side dishes that is easy to make and it can be eaten at room …

This recipe is really easy to make and won’t need accurate measurements. You can play around with the recipe by adding some of your favorite ingredients as well. Buy pack of chicken breast fillets in your local grocery. I love chicken breast fillets because white meat’ healthier and …

I love the Mango Graham cake my mom makes. If there’s an occasion or if we just want something sweet for merienda (mid-afternoon snack) or a dessert after dinner, we make this cake. It’s very easy to do since you donâ◚¬◞¢t need an oven to bake it. For this …

Parmesan Cheese Grits are, in my opinion, one of the most perfect ways to start the morning.This tasty dish is a great alternative to potatoes or mac and cheese. It is very easy to make and easily doubles. I love this simple dish for its flavor and texture. It …

You will need 2-3 small zucchinis or 1 large one, 2 eggs, some flour, salt, and vegetable oil. Peel and grate zucchinis (if you are using a large one, remove the seeds before grating). Add the eggs and some salt and mix. I don’t have the exact amount of …

Dutch Oven Snipe Apple Pie, so you�ve never heard of such a thing? Your probably not alone. Dutch Oven Snipe Apple Pie is something my son’s boy scout troop invented as part of an initiation ritual for new boys into the troop in the fall. What we typically would …

This cake is really good and it turns out great. This cake doesn’t take long at all to make and is a great dessert to have around the house. I had learned how to make this recipe a few years back and I now make on occasions when ever …

Granted, spring has just really kicked into gear, but this recipe is one of my favorites all year along but, particularly in the winter. But now that the gardens are being set, turn to it in July and August for this supper time treat.
2 tablespoons olive or vegetable oil
2 …

Kulcha is another kind of Indian flat bread, which is preferred by most of the Indians as a breakfast. This is very soft and also looks very attractive. It is very thin and round in shape. The kulcha can be served with any kind of side …

A very famous Filipino recipe, this is one of the best main dish for me because it saves a lot of money and its very healthy, a dish full of vegetables you can add pork if you want make the taste more palatable. It is very simple to cook …

Japanese egg tofu tastes great, but eating it in the same way all the time does get boring.
That’s before I come across this recipe.
To make deep fried egg tofu, you will need:
1 piece of Japanese egg tofu
100g diced prawns
100g fish paste
1 tablespoon …

This curry is tasty to eat and very simple to make.
Ingredients required:
1. Fresh Beans ¼ kg
2. Potato -1
3. Tomato-1
4. Onion-1
5. Garlic - 3 flakes
6. Mustard-1/2 teaspoon
7. Chilli powder-1 teaspoon
8. Oil-3 spoons
9. Salt as per taste.
Preparation
1. wash beans and cut them in to small pieces.
2. Take one potato, peel it …

I am not a potato salad fan, even in the summer when everyone serves it. I find it boring, bland and rarely tasty. I was complaining about this to a friend, and wishing that I liked this because it would be a good salad to serve when green or …

I ate tuna salad sandwiches all of the time when I was a kid. I used to like them pretty plain with only tuna fish and mayonnaise on white bread. I still enjoy eating tuna salad sandwiches, but now my tastes are a little more sophisticated. …

Mixed vegetable soup is another interesting soup, which is very healthy as it includes many kind of vegetable. It is also good for kids especially those children who don’t eat much vegetable.
Ingredients: corn flour 3 tea spoons, salt to taste, crushed pepper corn to taste, mixed vegetable according …

This recipe comes from a childhood girlfriend of mine’s mother who is a nutritionist. This recipe works well as a well balanced vegetarian meal that even meat eaters will enjoy. This is also a wonderful pot luck meal and tastes great cold. I like to bring …

Palak paneer is the side dish which can be served with the paratha (flat bread)
Ingredients:
Spinach 2 bunches, green chilly paste to taste, salt to taste, cottage cheese 200 grams chopped, butter 3 tea spoons, garam masala 1 tea spoon, the paste of boiled tomato and onion 1 cup.
Method:
Now take …

The onion roti is some thing very special and very different kind of recipe, which is prepared in south India. It is not only tasty to eat, at the same time it is also considered as a healthy food. In India we eat it for a breakfast.
Ingredients: …

I’ve been slowly making my way through Rick Bayless’ Mexico One Plate at a Time. I’ve been a fan of the PBS series in the past. The recipes I have tried from his book have included hits and some misses. For the most part, this one was a hit.
I …

Ingredient:
Bombayduck Fish 600 gm
Red chilli powder 6 gm
Garlic half teaspoon
Cumin powder 1 teaspoon
Salt to taste
Tamarind 20 gm (seed less)
Vinegar 12ml
Oil
Method:
Clean the Bombayduck Fish with normal clean water and keep it in a dish
Add Red chilli powder, Cumin powder, Salt, Tamarind and Vinegar in a dish and mix them and …