Ingredients: wheat bread, 1-2 hardboiled eggs, shredded cheese (any kind), garlic or garlic powder, vegetable oil.
Dip each slice of bread in milk and roast in vegetable oil. When done, cut each slice in 2 or 3 pieces. Rub each piece with fresh garlic (or sprinkle with garlic powder). Spread …

I make a mean breakfast taco, as my family will attest. There is nothing better than starting off the morning with fresh, hot breakfast tacos topped with my fresh salsa, and then heading to the stable for a ride!
You can use the meat of your choice. I prefer chorizo, …

I love Thai soup. There is this spicy hot soup which was listed among the most must-try in Kris Aquino’s magazine taken from Thuk Thai recipe’s. I love this kind because it is not monotonous and if you are a person who craves for spicy food, then is definitely …

Are you in search of a healthy way to eat chicken? Then take a look at this recipe. It all started when I saw that my quaker oat is expiring soon. I don’t ever want to throw away food, so I took it and divided it into 2. The …

Coconut and Bread combination, you will experience what taste and satisfaction really means.
I have been trying a combination of foods for a long time. In my combination reverie, I never came across the satisfactory taste I had in bread and coconut combination.
I was at friends place having fun, playing …

This recipe is for 12 servings and if you are not suitable in using pernod, you can use other forms of ingredients. First of all, cut the melon in half and remove the seeds. Cut round melon balls by pressing large end of a melon baller deep …

Triple Chocolate Turtle Fudge is the absolute best fudge on earth! It is worth the wait of three hours to fully enjoy the dreamy taste this delight will induce on your sweet tooth. Add rocky road ice cream on the side and you’ve got a rich person’s choice of …

I love beansprouts. This Thai recipe was originally the recipe of Chef Anton of Thuk Thai. This was published in Kris Aquino’s magazine several issues ago when they had featured his restaurant. I tried this at home. I did not like beancurd so I have to shove it off …

I always claimed that I wouldn’t go for as many pub lunches as I do if I could find decent recipes for such traditional pub fare as shepherd’s pie, bangers and mash, and steak and kidney pie. I guess my husband believed me because one day recently he presented …

Ingredients :
Bread : 6 slices
Potatoes : 4
Red Chillipowder :1tsp
Salt - 2 tsps
Water - to soak bread
For curry :
Oil : 6 tbsp
Onions : 2
Red chilli powder - 1tsp
Turmeric powder - 1/4 tsp
salt
curd - 2 tbsp
Tomatoes - 8
Coriander leaves - 1 bunch
For filling :
Oil - 2 tbsp
Onions-2 big
Panneer - 25 g
Green …

Homemade Beef Stew
When I was a child I hated stew. Mostly because I didn’t understand it, how it was supposed to taste and because grandma just didn’t do that well with this meal. Beef Stew is an old classic winter time food but not a lot of …

I occasionally buy Lloyd’s barbecue beef brisket which is an easy to prepare (as in stick in the microwave and heat) meal. It’s a change of pace for me, and it tastes good. The last time I purchased it, I noticed a recipe on the back for …

When you are in a hurry or are simply too lazy to cook up a full dinner, a great solution awaits! These simple veggie pizzas were a quick creation of mine when I had limited supplies and a lot of hungry mouths to feed one night. Requiring minimal effort, …

1 medium size onion
1 medium size boiled potato
8 slices of bacon
8 fresh mushrooms (champignons)
4 large tomatoes (or 6-8 small ones)
4 eggs
3 tablespoons shredded cheddar cheese
1 tablespoon olive oil
1 tablespoon real butter (do not substitute with margarine)
1 tablespoon snipped parsley
Salt, pepper
Pour olive oil on a large frying pan, add butter …

I enjoy cooking, but really like simple recipes. I don’t have a lot of time or money for complex meals, yet I get sick of the same old thing. A family member got me Simple 1-2-3 One Dish Cookbook as a gift and I have found it to be …

My wife makes Tutti Fruiti ice cream quite well. I also help her in kitchen so I know how to make it. The process is not so simple as such though. It does require lot of stuff, so better make a list of them.
First of all Tutti …

For a while, I have been experimenting with a relatively simple although fairly tasty recipe creation that I would like to share. If you like garlic and cheese, I think this recipe may be one that you will like. First of all, you will need bread. Pick any kind …

I don’t understand why some people do not like the taste of Zucchini Bread. It is very tasty and to make this, you will need the finished effect of a very smooth and light and fluffy type of bread. That would be the successful finished bread product.
To make …

I discovered artichokes while travelling in Spain a few years ago, and while there are not many recipes out there for dishes containing artichokes, and sometimes you have to look a lot before finding fresh artichokes to buy, they are well worth the effort. The following is a great, …

It’s Delicious and Simple. With spring around the corner, it’s time to get out those healthy quick and refreshing recipes, put away the crock pot, and enjoy outdoor picnics and bbq’s.
This recipe, can be varied according to your own taste buds, my sister gave it to me and …

Ingredients:
for stuffing:
potato-2
green peas- 1/2 cup
onion- 1
ginger garlic paste- 1 tsp
garam masala powder - 1 tsp
salt as per taste
green chilly- 3
oil - 2 table spoon
coriander leaves- 1/2 cup
for dough:
plain flour - 1 cup
semolina - 2 spoons
salt - very little
soda - a pinch.
for deep fry:
1/2 litre oil.
preparation:
stuffing:
1. Boil potatos and mash …

I came across this recipe for Mexican Lasagna in the Favorite Brand Name Simple 1-2-3 One Dish Cookbook when I was looking for different ways to cook ground beef. The recipe met my main requirement, which is that it has to be easy to make. I’m also …

This crouton recipe is a variation of the one that I got from Alton Brown (from the show Good Eats of the Food Network). I tweaked it a bit to suite my tastes, and so far it has been a HUGE hit with my salad-loving family!
What I also love …

Spinach is called as palak and the paneer is nothing else but the cottage cheese. Now I am going to explain a very interesting recipe which is easy to make and healthy to eat.
To make this recipe we need: 1-cup tomato puree, 1-cup onion paste and …

I asked my mom for some recipes for desserts to serve for guests over the holidays, and one of them that I tried recently, and was a big hit with the guests, was a delicious Orange Chocolate Mousse. The best part is that for a fancy dessert, it is …

Mushroom Manchurian is similar to the gobhi Manchurian. Note down the ingredients:
200 grams cleaned mushrooms, 15 garlic cloves chopped, ginger finely chopped, onion chopped for seasoning, coriander leaves chopped, corn flour 1 cup, Maida flour 1 cup, tomato sauce one bottle, Soya sauce 3 table spoons, salt to taste, …

The finess of herbs, combined with the creaminess of dijon, sausages and vegetables make this dinner dish a warming Winter delight. Serve hot, garnished with sweet fresh basil leaves, a green salad and buttered, hot crusty rolls.
Ingredients:
450 g (1lb) large herby pork sausages
350 g (12oz) wholewheat organic pasta …

Ingredients:
Cabbage
Carrots
Ham (any kind)
Canned corn
Lettuce
Parsley
Salt, mayonnaise
Chop the cabbage, sprinkle some salt over it and stir. Peel and grate carrots, chop lettuce, snip parsley and add to the cabbage. Dice the ham into small cubes, add into the salad. Open the can of corn, drain, and add some, not very much, …

I learned to cook when I was young. I guess I was about six or so. One of the first things I was taught to make was everyday meatloaf. It is actually a very simple recipe to make to feed a family of six for just a couple of …

The recipe called fried brinjol with curd is very nice and it gives different taste, which is very good. it can be a very good combination with the bread, roti, paratha, and even with the plane rice
Ingredients:
Brinjol 2 big size, curd 2ups, salt to taste, green chilly paste …

“Shahi Paneer”, which means “Royal Paneer”, is an Indian vegetarian dish with quite a huge fan base as any Indian food lover would testify. Strictly vegetarian dish with an absolutely great taste that too with a whole lot of nutrients. The following is the recipe for preparing Shahi Paneer.
Ingredients:
Paneer …

I love pancakes and that is why I want to try each and every pancake recipee that I find or hear about. One of these recipees that I recently stumbled upon is a North African pancake recipee. It is specifically from Algeria, where you can find many great and …

I love mussels and I eat them a lot, they are full of flavour and so easy to do. One of the easiest ways to do mussels is with white wine and garlic. They make a great starter.
You will need for this simple recipe
4 5 lb …

I prefer fruit juice over other beverages. I got for a jog on alternative days in the morning and when I return back, a good fruit juice compliments my breakfast perfectly, along with some snacks.
Papaya shake is quite easy to make, and I have them occasionally. I don’t stick …

Have you tried to make the dessert, Chocolate Ice Cream Cake before..? Well you should. It is very delicious actually and you could engage the help of your nieces and nephews that are interested to help out.
You will need flour of course, some sugar, eggs, bits of salt, …

Low Cholesterol Deviled Eggs
Yields: 8 deviled eggs with two halves being a serving
Per Serving: 55 calories, 3 g fat, 3 g protein, 1 g carbohydrate, 210 mg sodium
This is a favorite that I like to double and take to family reunions. The eggs have less cholesterol …

I just love Burrito Wraps very much. The flour-taste, the tortillas, I should think and the juicy and nice meat inside are just so, so awesome. I love Burrito Wraps of any kind; be it a home-made one or the ones which I buy from restaurants or at …

Stuffed Peppers are a tasty homemade dish that does not take too much trouble to make. The recipe I use requires 1 lb of hamburger meat, 1 egg, 1 can of tomato soup (it does not have to be Campbell, the no-brand-name version works just as well), a ½ …

This is a recipe that is given by my college friend before and I think that it is a nice type of food to be made.
Ingredients:
1/2 cup raw green pumpkin seeds, hulled
Salt
6 to 8 large fresh sage leaves, roughly chopped
1/2 cup fresh parsley sprigs, roughly chopped
1 teaspoon chopped garlic
1/4 …

This recipe, which I am going to share is a very common dish, and I know many people heard about it, but many people doesn’t know how to prepare it, so I am sharing this recipe of “Chicken Lollypop” with you. So, to prepare this dish, we need these …

I was looking through a magazine looking a different recipes when I cam across Great Grilled Burgers, which look really good and tasty. I am a big burger person, I just absolutely love burgers, and I usually make my own burgers from home but wanted to try a different …

I created this dish based on a recipe I read on the back of a Stove Top Stuffing mix box. The recipe called for stuffing (obviously), some mixed vegetables, and chicken breast. The recipe itself is very simple. But my version, the Autumn Chicken bake …

This rich, creamy strawberry milkshake is made with fresh strawberries and / or bananas. I will give you the strawberry recipe; if you prefer banana, just use one peeled banana instead.
For one large shake or two medium ones you will need: 1 cup milk, 2 tablespoons of vanilla ice …

Anything to do with oysters always has my interest. I love oysters-fresh, smoked, cooked, baked or even just raw. I like Malpeque oysters the best, but there are several types of oysters that can be used in a variety of different ways. When it comes to oyster recipes, I …

Whenever I make Meatball Pasta dish, I love to add lots of sausages, a bull’s eye egg and also lots of nice-cut out veggies. I find eating it like that is truly healthy and there’s just so many nutrients that I could get by that.
To make this dish is …

Ingredients:
Half liter milk and some fine quality rice of about 250 grams, and take some sugar(may be 250 grams), now finally take some ghee (4 table spoons of melted butter) and some finely chopped nuts according to your choice to garnish it with.
Method:
Now first of all wash the rice and …

Prepare time: 15 mins
Serves: 4
Per serving: Kilojoules 931, protein 6g, total fat 20g, saturated fat 2g, cholesterol 0mg, total carbohydrate 6g, sugars 6g, fibre 4g, sodium 43mg
Ingredients: 1 carrot, 1 celery stalk, 1 red-skinned dessert apple, 1 cup mung bean sprouts, 3/4 cup alfalfa sprouts, 1/2 cup sunflower kernels
Oriental …