Hmmm… This is one of my all-time favourites! The taste of the milky spicy chicken and the curry taste burying into my tongue is always a wonderful dining experience for me. My kids love this recipe. My family are crazy over this. What is with dish that makes it …

It’s rainy season once again and a bowl of hot soup will definitely soothe the senses and put you in a very relaxed mood. While it’s raining cats and dogs outside, I always make it a point to share a steaming bowl of soup to everyone in the family. …

Kulcha is another kind of Indian flat bread, which is preferred by most of the Indians as a breakfast. This is very soft and also looks very attractive. It is very thin and round in shape. The kulcha can be served with any kind of side …

My kids love Kentucky fried chicken, but the fact is that KFC is getting way too expensive for a family to eat. However, its one of my kids’ favorite meals and I want to give them things they like within reason. So in order to do that I made my …

I stumbled across this recipe when I was searching through old cookbooks at my mom’s house, trying to find some interesting and new appetizer ideas for a dinner party I was giving. I was attempting to find some starters that were something other than veggies and dip, salsa and …

Though I have been cooking for over twenty years, I still have the passion and eagerness to learn new things, experiment on new recipes, and even get tips and trade recipes from those who love to cook. I watch Food Network a lot, and even locally produced cooking TV …

The coco-fried rice is a good and healthy recipe made using the rice and coconut milk. It is very simples and takes only a few ingredients and it is also easy to prepare it.
The ingredients: 2 cups of coconut milk (grind the grated coconut well adding water and …

Wonder what it would taste like if you mix fish and fish together? Here in this simple to make dish, I shall list down the steps and in my personal review, I think it scores a 7-8, depending on your type of taste-buds. I am not really that …

Earlier this year my husband I took our kids and a few of their friends to the Georgia State Fair. One of the main things that my girls wanted was a large funnel cake. Well they got one, but they were over $5 and they were tiny. We were all …

I love this dessert or snack, Peanut Butter Cookies very much. My mom and I would have a fun time preparing this and I will always treasure those moments together.
To make this, you will need some peanut butter, flour of course, some form of vanilla essence, sugar, …

I would like to provide the recipe for Bhel puri which is a famous North Indian chat food (or) fast food.It is quite simple to make Bhel puri because it involves no cooking or no boiling.
First of all,few cups of puffed rice should be taken in a bowl.Few coriander …

Carrot halwa is a sweet dish, which is again a very nutritious and rich recipe. This sweet dish is best for the growing kids and even for elders.
Ingredients:
Carrot grated 2 cups, milk 2 cups, sugar 2 cups, fresh cr�me 1 cup, cardamom powder for flavour, edible color.
Method:
First of …

I found this recipe for Watergate Salad on the back of a bag of Kraft Jet-Puffed Miniature Marshmallows. I needed a dish for a potluck dinner I was attending, and initially I was planning on making a sweet potato casserole with the marshmallows. The recipe looked interesting, …

Idly is one of the Indian or I can say it as the south Indian recipe which can be just prepared within 10 minutes if we have prepared the batter for this just one day before. We can also store the idly batter in to the refrigerator for …

I don’t like hashbrown. One time I had the occasion to eat it at Shakey’s Pizza because my officemate insisted in trying it. It tasted like old potatoes which was just repacked just to avoid waste. It was awful but since we need to eat potatoes for our potassium …

This is one of the recipes features in Kris Aquino’s magazine from Chef Anton of Thuk Thai. However, the omelet is so plain and it does not have literally meat in it. I have incorporated my own ingredients to it.
Ingredients:
2 eggs
3 ml fish sauce
dash of …

I think the next time that I have the urge to eat Sourdough Bread, I would just buy it. For making it is really not easy, and I have a frustration time making it. That’s because the overall effect is that the outer part of it is cooked …

Pancit canton is a Filipino-Chinese noodle dish that has been an all time favorite in many homes. It is a common birthday or holiday food, though it can also be served on ordinary days. It has many variations, some pancit canton recipe has been passed on from generations to …

For whatever reason I do not find myself making a lot of things in the kitchen that involves cherries—”fresh or canned. Therefore, since I love making cheesecakes I figured this recipe from Favorite Recipes would be a great time to use cherries.
Because this recipe was based off Philadelphia cheesecakes, …

Creamy Broccoli Soup.
This is a recipe your family and your dinner party guests will adore.
By incorporating a hard sharp cheese, this soup takes on a whole new class at the dining table.
-This is a stand alone meal.
Commence with a glass of white wine and a small salad as an appetizer.
Wet …

I crave tiramisu on a regular basis. As much as I love it, my body doesn’t love all the fat it contains. The following is a low-fat recipe for one of my favorite treats.
15 ounce container of fat-free ricotta cheese
1 teaspoon vanilla extract
1/2 cup confectioners’ sugar
1 3/4 …

I really love to cook and here is an appetizer that I would love to share with you all. This is like a fresh bite-size appetizer that requires little hassle at all and I love to dress it up beautifully in a nice presentation; courtesy of my own …

When I had been to my sister’s house I tasted the mango milk shake at her house, which was very tasty. I learnt this recipe from her and prepared it at home, my parents in law and my husband liked it. Just try this one.
Ingredients: mango pulp …

This recipe is very popular in Southern California and it has many variations. My sister and her family make this often, not just for breakfast either. In restaurants all over California, this type of omelet is always on the menu. You can use home-made salsa if you have time, …

The pies have always been existed the leading moment of the Greek traditional kitchen. The times that, our grand mothers with the poor cooking ingredients were making masterpieces of flavor and taste, have changed.
Nowadays, to many of us time does not allow anymore the pleasure of making homemade pastry …

Needed Ingredients:
2 cups of Besan
1/2 cup of curd
lime -1(juice)
Ginger small quantity
Green chilly–3-4 (depending on your taste)
Eno or Baking soda –1 pinch
sugar-2 tablespoons
Salt for taste.
For seasoning
Corriander leaves.
Mustard
oil to fry
Preparation:
Make a flowable but thick dough of the besan,curd and water.Add the lime juice,sugar and also the baking soda,salt.Keep it aside for …

If you are tired of the usual green and Caesar salads, this is a great recipe to try, particularly if you are a seafood fan like I am. While I have tried and made plenty of salads that contain shrimp or even salmon, this one was the first one …

Do you want to grab a light snack but you want it as tasty as possible? I have come across this recipe which is ideal for the diet conscious. This is the healthy sandwich that every who are on the process of loosing weight needs.
Ingredients:
4 pieces …

1 teaspoon olive oil
2 tablespoons chopped shallots
2 cloves garlic, minced
1 teaspoon grated, peeled, fresh ginger
1 cup dried apricots, chopped
1/2 jalapeno chile, seeded and minced
3 tablespoons cider vinegar
2 tablespoons freshly squeezed lime juice
1 teaspoon grated lime zest
2 tablespoons raisins or dried cranberries
1/2 teaspoon salt
1/4 teaspoon cumin seeds, toasted and ground
1/4 …

I made 3 batches of buffalo chicken dip this past weekend. My family now refers to the yummy dip as crack dip. It is THAT good. It is very creamy and pretty spicy. The spice doesn’t really warm up your mouth until after you have …

In the following I wil present another Romanian recipe: Moldavian minced meat croquette (parjoale).
The miced meat croquette are often found on Romanian tables and because of the ease in preparation
they replace ussualy the steak. In my opinion, everyone knows how to make minced meat croquette nut a quality dish
having …

Here is a great recipe for bars that are to die for. They are called Sinful bars. Once you sink your teeth into these delicious bars you will understand where the name came from.
1 1/2 cups flour …

Ingredients :
Green gram - 1 cup
Onions - 5
Green chillies - 3
Tamarind - small lemon sized (soak in little water)
Oil - 1tbsp
Dhania powder - 2tsps
jeera powder - 1/2 tsp
red chilli powder - 1/2tsp
salt
sugar - 1tsp
Method :
1. Soak green gram for 10 hrs in enough water.
2. Strain and tie it in …

This recipe is my daughters favourite . The halwa contains high calorie and protein. Every kids are loves to eat this Halwa. usally Almonds are used to help brain development for children.
Ingrediants
Almonds:2 cups
Sugar 11/2 cups
Water1/2 cup
ghee 1/2 cup
method
1. soak almond 30 minutes in hotwater
2. drain the almonds and …

I remember when I used to work for a breakfast/dining restaurant where I worked on the morning shift, and nothing but breakfast items were ordered. My boss told all the servers that we should eat everything on the menu to get a glimpse of how each item tastes. The …

I first discovered mahi-mahi several years ago, when I was in a fish market and they didn’t have ahi or halibut, which were what I was looking for. My husband made an amazing dish with it, and since then, we have eaten it whenever it is available fresh, which …

I asked my mom for some recipes for desserts to serve for guests over the holidays, and one of them that I tried recently, and was a big hit with the guests, was a delicious Orange Chocolate Mousse. The best part is that for a fancy dessert, it is …

Mousaka, I dare to say is the most popular and well known dish of the Greek kitchen. It’s a combination of vegetables, meat and a thick white sauce and it’s really delicious. It’s a summer dish but you can make it any time of the year if you can …

Ingredient:
Yoghurt 250 gm (sour)
Ladies finger 150 gm (fresh)
Onions 150 gm
Green chillies 2 to 3 (fresh)
Salt half teaspoon
Chat Masala 3 to 4 teaspoon
Oil
Method:
Take Yoghurt in a vessel and add salt in it and mix it and beat it well
Chop Ladies finger, Onions and Green chillies into small pieces
Add a little …

Palak paneer is the side dish which can be served with the paratha (flat bread)
Ingredients:
Spinach 2 bunches, green chilly paste to taste, salt to taste, cottage cheese 200 grams chopped, butter 3 tea spoons, garam masala 1 tea spoon, the paste of boiled tomato and onion 1 cup.
Method:
Now take …

This is a very old recipe and a classic. My family loves this and I make this for a ’special’ treat for them. I hope you enjoy this one.
Crumb crust:
1 1/4 c. graham crumbs
1/4 c. butter or margerine
1/4 c. granulated sugar
Set aside 1/3 c. of this mixture. …

I have done many variations of grilled prawns over the year, with varying ingredients. I have served prawn skewers as appetizers or even as the main meat course for dinner. This recipe adds the taste of lime, and is delicious, as well as simple to make.
Ingredients:
12 bamboo skewers
24 large …

I am a fan of Chowking Spicy Chao Fan, but because I live far from Butuan city where the only Chowking fast food chain is located in our province, I decided to create my own version of Spicy Chao Fan so to satisfy my occasional craving.
Chinese Chao …

Lately I am rather fond of European dishes, even though I am an Asian. I had been having spaghetti for breakfast lately and I want to try more European dishes. I then found this recipe for California Raisin Rice. It is really nice!
To serve a family of 8, these …

Here are the following steps to make pizza on a peel. First of all, sprinkle a teaspoon of cornmeal evenly over the pizza itself. This method is recommended by my friend and I think it is a fine way of the method of peel and stone. …

One of my favorite foods to order at a Mexican restaurant is the Chimichanga. So my mother invented this recipe and it is wonderful. You have to try it if you love Mexican food.
First brown a pound of hamburger. When it is browned add a packet …