I created this dish based on a recipe I read on the back of a Stove Top Stuffing mix box. The recipe called for stuffing (obviously), some mixed vegetables, and chicken breast. The recipe itself is very simple. But my version, the Autumn Chicken bake …

Our little boy loves to make pancakes and this is a weekly thing that we do. My wife and I take it in turns so he knows that mummy’s and daddy’s are both good in the kitchen. We use a very simple recipe which my wife’s late grandmother and …

Ingredients:
Toor dal 150gm
Spinach one bunch
Chilli powder - 1 teas poon
Tamarind pulp-2 teaspoons
Turmeric powder - little
Salt as per taste
Garlic 4 flakes
Red chilli …

I love making easy recipes that are nutritious and a food that my family will eat. My Cheesy Spinach Pasta is so easy and so simple, and your family will love it! My family loves pasta, and this one is a slightly different twist because in the end, you …

Before I write about this amazing recipe that I found, I need to explain about Oka cheese. This rich, tasty cheese is made in the original cellars at an abbey in Oka, Quebec. It is famous in Canada, and I have lately seen it in Northern USA. It is …

I have loved rice pudding for years and can not get enough of it. I was so happy when I first made it and now I make it any time I have the taste for it. This recipe is fairly simple and easy and it doesn’t take long to …

This recipe is actually a Kraft foods recipe that I found a few years back and altered. I love the ease of a crock pot but hate how so many recipes for it taste the same and this one does not taste like it came out of the …

Tomato soup is, as we all know a very tasty and ever liked soup. It is very simple to prepare it at home and it also needs very less amount of ingredients. The tomato is very rich in vitamin C. it is very good for the kids.
Ingredients:
Tomatoes …

Sofrito
This is one of the local specialities in Corfu island of Greece.The meat should be pork and not beef for the simple reason that pork meat becomes softer when cooking it. It is very easy to make this dish, although you might find it difficult at the beginning as …

HEY THERE!
Have you ever wondered how to make Texas Blue Crab Cakes at home?
Well look no further, I have a recipe for great crab cakes, I make them for my husband and he LOVES them here it is
Ingrediants:
1 lb Lump Crabmeat
(carefully pick through to remove the shell pieces)
3/4 cups …

Pork chop is one of the best parts of pork. Though belly is my ultimate lunch partner if there are no calories to worry, I still occasionally try pork chop. One piece of pork chop is not sinful to one who is counting the calories. You can grill it …

I am a big fan of southern-style cooking, but have to admit that it is usually full of fat and is generally fried, calorie-laden and full of grease. But it tastes so good! When I lived in the US, grits were a big thing with the locals, so when …

Veal is such a tasty meat and if you are not sure how to cook it here is a very simple recipe that tastes great and well worth a try.
All you need is
1 lb of veal fillet or loin
2 tablespoons of olive oil
10 tiny onions peeled but kept whole
1 …

I love any dish that contains mushrooms, especially exotic ones. I source out groceries and specialty markets that carry out-of-the-ordinary mushrooms, those varieties that aren’t available at the neighborhood grocery store. My favourites are chanterelles, but there are many interesting and delicious varieties that taste great in various dishes. …

This recipe is basically for about 2 serves and I love this recipe so much as it gives out such an awesome appearance. There are a variety of dressings that one could use and I serve them with the griddled courgettes. Here are the ingredients:
340g or 12oz …

I am a vodka freak. I love cocktails and better news is, I love making my own cocktails than ordering it in a bar. I get to choose my own ingredients and other things that I want to put inside my glass. The result is one happy me. I …

The paneer pakodas are a very interesting snacks, which are preferred to eat in the evenings with the cup of tea. The paneer is nothing else but the cottage cheese. Any kind of recipies made using the cottage cheese is very tasty. This recipe is really …

One of my favorite foods to order at a Mexican restaurant is the Chimichanga. So my mother invented this recipe and it is wonderful. You have to try it if you love Mexican food.
First brown a pound of hamburger. When it is browned add a packet …

The first time I had butternut squash soup, I fell in love with the creamy richness and warming flavour. This was at a fancy restaurant, so I assumed it would be horrifically difficult to make, but I happened across this recipe in a new cookbook I received, and tried …

Everyone looks for a nice and healthy breakfast that can be quickly and easily prepared! Bean Squares is one such breakfast that I can prepare easily and serves my nutrition requirements. This Mexican started contains a base of cracker biscuits topped with peanut and cream and the taste is …

As the name itself suggests, it an Australian dish. It holds the proud distinction of being the most popular dish in Australia. One would find hot meat pies anywhere in Australia. But you need not travel all the way to Australia to taste. Anyone can prepare it sitting at …

This recipe is most enjoyed by the family specially on weekends when everybody is present.
6 pieces beef shank
1 cup tomato juice
1/2 cup lemon juice
1/2 cup dill-pickle juice
1 piece …

During the winter time, nothing is better than a nice bowl of hot soup. For this winter, I always make one specialty soup for those extra cold days: Lipton’s creamed corn noodle soup.
I first discovered the Lipton recipe on the side of a box of soup I purchased a …

Sweet Potato Pie for me has been one of those great desserts reserved for special holidays, but my craving would continue yearlong. I’ve had some of the best sweet potato pies and the ones reserved for your worst enemy: the type of sweet potato pie that was not strand …

According to Wikipedia, “vinaigrette” is a mixture of salad oil and vinegar. Often flavored with herbs and spices and other ingredients. This is commonly used in salad dressing. I had to search online the meaning of it after I read this recipe in Kris Aquino’s magazine. I find …

I am always searching for ways to make vegetables more interesting, especially during the holiday season when I have company for dinner or have to take a dish or two to friends’ houses. I was so tired of the usual veggies and dips, so I began to search out …

I use butter all the time, but I wanted to try to but down on the time it takes by using a recipe I read about using a food processor.
The ingredients are really simple.
Heavy whipping cream- unless you can get your hands on fresh cream, but I think that …

My wife and I love to cook together and one of our favourite meats is pork. So we would like to share with you a very simple recipe for pork with sweet and sour pork. It is really easy to do and takes no longer than ten minutes from …

It is good to surprise your family, or if you are so fond of throwing out big dinners, your guests, with exciting, yet amazingly delicious recipes once in a while. Not only you stir up the excitement in everybody’s dining experience, yet also give room to try new foods …

The bread omlet is my favourite breakfast, which is good to eat, fast to prepare, and not only that it is also very nutritious, because it is made using the eggs.
Ingredients: bread pieces 3, chopped onion 3 teaspoons, finely chopped green chilly ½ tea spoon, salt to taste, …

This recipe for Mushroom-Beef Stew came from the Favorite Name Brand Simple 1-2-3 One Dish cookbook. I decided to make it simply because the recipe looked like it would be extremely easy to make, plus I like beef and I love mushrooms. The directions call for this …

Hearty soups have always been a comfort food in our home. On cold days and nights, nothing will warm you and fill you up like a good bowl of Minestrone Soup. I have seen several chefs and cooks made their very own version of this delicious soup, so getting …

I made this recipe because I had heard so much about it. If you have ever watched the tv show 19 kids and counting than you have heard of this, it is one of their favorites. I have also read about this recipe a few places and …

I like making pigs in a blanket because I think it’s a fun way to cook hot dogs, and they’re easy and affordable to make. The Dollar Tree in my neighborhood has a refrigerated section, and I can get everything I need to make them there. I …

“Mackrel Rundown” is a traditional Jamaican recipe which I think might have originated from the African slaves in the days of slavery. I first heard about it when I was about six, when a teacher read a Jamaican riddle to my class where the answer was “rundown”. When she …

I have gotten the inspiration to make this yogurt thyme dressing whilst watching a low-fat diet show. I think the taste is pretty nice and I would like to share the recipe with all of you out there. This recipe is especially useful for those of you …

My girls and I are in the process of makeing Christmas ornaments for our tree as well as gifts. As a child my sister and I had made these with our mother. Of course we no longer had the ornament dough recipe, so I went online. There were so …

I don’t tend to want to hate my food, but I really find this recipe, Red Beans and Rice not to my liking.
However, my family whole family love to eat this; I don’t know why. Minus me, of course. But my late grandmother (from one side …

For those who enjoy making 30-minute recipes and who are on the look-out for versatile dishes to experiment, you may like to try Del Monte’s Pineapple Fried Rice recipe. It is a complete meal in itself.
Ingredients:
1/3 pc Chinese Chorizo diced (2 ½ tbsp)
3 Cloves garlic, finely crushed
1 …

With fall right around the corner, Chili is a perfect meal. Pair it up with a salad or even by itself and it is likely to satisfy anyone in your family. For the perfect Chili recipe, follow these easy steps.
First brown a pound of hamburger and drain …

Won tons are actually Chinese food. It can be eaten fried or steamed. It’s also good when added to soup making it its main attraction. For me won tons are very fun to eat, they’re delicious and very flavorful. I tried making this won ton soup …

The vegetable kurma is a side dish, which suits best with all kinds of roties and nons or even with the bread. It also proves to be very good combination with the plane rice. This dish is spicy and delicious to eat.
Ingredients: finely chopped carrot, French …

This cake is really good and it turns out great. This cake doesn’t take long at all to make and is a great dessert to have around the house. I had learned how to make this recipe a few years back and I now make on occasions when ever …

A new fun treat for the young and adult, is my Pearl Balls recipe. This is one of my own recipes I am very proud of, coz every time I serve on the table, could it be a simple family dinner, or special gatherings, I always get compliments from …

The capsicum masala is a side dish, which is prepared to eat with the butter non-and the tanduri roties. I have also tasted the capsicum masala with the bread as a topping of which the taste was just great.
Ingredients: 3 big sized capsicum chopped big size, big size …

Ingredient:
Lau 500 gm (fresh)
Mustard Seeds 1 teaspoon
Mustard paste 1 teaspoon
Salt 1 teaspoon
Green chillies 4 to 5 in number
Garlic powder 2 teaspoon
Sugar 1 teaspoon
Oil
Method:
Clean Lau with plain normal clean water and slice it into small pieces
Add Oil in a vessel and heat it up on medium flame
Add sliced Lau, Green …

This recipe is very popular in Southern California and it has many variations. My sister and her family make this often, not just for breakfast either. In restaurants all over California, this type of omelet is always on the menu. You can use home-made salsa if you have time, …