I tried a funnel cake for the first time when I went to a city function. I saw a lot of people walking around with it and I heard about it before but never knew exactly what it was. It look good so I definitely wanted to try it. …

I don’t know about you, but Potato Wedges Stuffed with Chicken and Eggs really works for me. I love restaurants and hawker centers that serve this menu, and this recipe review is very yummy for me.
I love to match up my potato wedges with lots of chicken bits and …

This curry is tasty to eat and very simple to make.
Ingredients required:
1. Fresh Beans ¼ kg
2. Potato -1
3. Tomato-1
4. Onion-1
5. Garlic - 3 flakes
6. Mustard-1/2 teaspoon
7. Chilli powder-1 teaspoon
8. Oil-3 spoons
9. Salt as per taste.
Preparation
1. wash beans and cut them in to small pieces.
2. Take one potato, peel it …

Preparation of this mouth watering dish is very easy. All that you need
1. Boneless chicken - 400 gm
2. Rice —- one cup
3. Medium sized onions -2
4. Cloves -2
5. Garlic flakes -4
6. Cardamom -2
7. Ginger - 1 inch piece
8. Cumin seeds-1/2 teaspoon
9. Biryani powder(available in market)-one and half teaspoons
10. Chilli …

If you are tired of the usual green and Caesar salads, this is a great recipe to try, particularly if you are a seafood fan like I am. While I have tried and made plenty of salads that contain shrimp or even salmon, this one was the first one …

Ingredients :
Cauliflower - 1
Turmeric powder - 1/4 tsp
Salt
Garam masala powder - 1/2 tsp
Chilli powder - 1/2 tsp
Maida flour - 1/2 cup
Bread crumbs - 12/ cup
Oil
Method :
1. Seperate florets from cauliflower and wash nicely.
2. Boil water with little salt and turmeric powder
3. Add cauliflower florets to the boiled water and …

I always end up with left over bananas. And since I don’t want to waste food, I always turn them into something else like banana milk shake, banana pancakes and banana bread. Among these, Banana Bread is my favorite. Aside from the fact that it saves my bananas, other …

Zucchini mash is a side dish that can be served hot or cold. You will need 3-4 zucchinis, small ones, the size you can normally buy in a store; if you grow your own and let them grow large, you might need only one. The other ingredients are:
4 medium …

I love the combination of cheese and chicken in my pizza recipes at times. Pizza is something that is not hard to make at all, if you have everything right, then you are set for it. Now here we go.
You need some good amount of cheese, and before …

I was first introduced to coconut shrimp when I lived in the Caribbean. A lot of restaurants in the islands offer it on their menus. I can’t remember the specific restaurant I first tried it at, but I know I was hooked on the taste the first …

Mixed vegetable soup is another interesting soup, which is very healthy as it includes many kind of vegetable. It is also good for kids especially those children who don’t eat much vegetable.
Ingredients: corn flour 3 tea spoons, salt to taste, crushed pepper corn to taste, mixed vegetable according …

I had never made stuffed peppers until I tried a recipe for Stuffed Green Peppers in the Favorite Brand Name Simple 1-2-3 One Dish cookbook. I thought it was a really good recipe, so when I found another recipe for stuffed peppers in the same cookbook I knew …

I love Thai soup. There is this spicy hot soup which was listed among the most must-try in Kris Aquino’s magazine taken from Thuk Thai recipe’s. I love this kind because it is not monotonous and if you are a person who craves for spicy food, then is definitely …

Homemade Beef Stew
When I was a child I hated stew. Mostly because I didn’t understand it, how it was supposed to taste and because grandma just didn’t do that well with this meal. Beef Stew is an old classic winter time food but not a lot of …

Bread pudding is very easy to make. If someone comes home suddenly, and if there is nothing to serve, bread pudding is very handy as everyone will have bread and milk at home.
My two year old son loves this recipe. Even a fussy child would love to eat this.
Ingredients …

There are many versions of this kind of Chicken Potato Salad in the internet or in various cookbooks. However, this one is a personal favorite. The combination and ratio was passed on from my great grandmother’s kitchen to our family’s youngest generation’s. In making our CHICKEN POTATO SALAD, you …

This recipe Wholemeal Bread Chocolate Ice Cream is perhaps one of the easiest snack or dessert to make. This was taught by my boyfriend and I have picked up the tab since from him and he loves it every time I make this for him.
First of all, get some …

When I first had my amaretto sour at the ripe old age of 21, I like Carrie Bradshaw, had found my signature drink.
I love amaretto sours because even though they are alcoholic beverages they don’t taste like one, which is great for someone like me who don’t really drink …

Ingredients :
Sugar : 250 g
Maida : 200 g
Eggs - 7
Venilla essence - 1tbsp
butter - 250 g
coco powder - 50 g
Baking powder - 2 tbsp
To prepare icing
Butter - 100 g
Icing sugar - 200 g
Method :
1. Mix baking powder and half of coco powder
2. Mix sugar and butter and beat it …

This recipe is actually can be considered as a vegetarian meal and you may substitute the vegan for butter, like I did. I kind of like using margarine as it tends to be salty, so I find that I don’t need additional salt when using margarine. If …

The recipe called fried brinjol with curd is very nice and it gives different taste, which is very good. it can be a very good combination with the bread, roti, paratha, and even with the plane rice
Ingredients:
Brinjol 2 big size, curd 2ups, salt to taste, green chilly paste …

Ingredients:
1. Prawn – 250 gm.
2. Lau – 500 gm (fresh and sliced)
3. Mustard – 1 teaspoon
4. Salt – 1 teaspoon
5. Green chilli – 4 to 5
6. Tamarind powder – 1 teaspoon
7. Ginger paste – 1 teaspoon
8. Jeera powder – 1 teaspoon
9. Sugar - 2 teaspoon
10. Oil
11. Water
Method:
1. Add oil in a vessel and heat it up
2. Fry Prawn on medium flame …

Chips and dip are always a smashing success at any kind of home or holiday party. One dip that I have come to discover, and is always a sure bet for popularity at my home parties, is the Crab Fiesta Dip. It is quick and easy to …

As an alternative to chicken as the main spread for those who are diet conscious, there is one recipe I learned from Men’s Health Magazine. It uses Corned Beef but it has rich in tomato. Though sandwich is not always our first meal of choice, I wanted to develop …

I am not a potato salad fan, even in the summer when everyone serves it. I find it boring, bland and rarely tasty. I was complaining about this to a friend, and wishing that I liked this because it would be a good salad to serve when green or …

Take a large piece of aluminum foil, place it into a baking pan and press down so that it takes the form of the pan. Spread some mayonnaise in the middle and put in the ingredients in layers.
1. Potatoes. Peel, cut into small cubes, place into the pan and …

The bread omlet is my favourite breakfast, which is good to eat, fast to prepare, and not only that it is also very nutritious, because it is made using the eggs.
Ingredients: bread pieces 3, chopped onion 3 teaspoons, finely chopped green chilly ½ tea spoon, salt to taste, …

At the beginning I thought it was a joke. I found the recipe on the Internet and decided to give it a go. The worst thing that could happen was to end up with something inedible and spoil dinner completely. But I was willing to take that risk, for …

Lemon rice is very simple and very tasty dish. This is the one which I like always because it is very tasty and very easy to prepare.
Ingredients:
One cup of boiled rice, 3 tea spoons of oil for seasoning, lemon juice, green chilly paste and salt according to taste, …

I don’t want to brag about my 20 years of cooking experience, but it is from that experience that I learned to create so many new dishes that are not just great for day-to-day meals, but for parties and picnics as well.
With parties serving almost the same menu …

I have not met anyone who doesn’t enjoy the warm and gooey taste of a rice krispie treat. With the snap crackle and pop of the krispies and the sweet deliciousness of the marshmallows. But with this recipe for this tasty dessert altered by changing the kind of krispie’s …

This green chutney is made using the mint leaves, which is also called as pudina chutney. This chutney is like a sauce, which is sweet, and salty, it enriches the taste of any other food, such as the plane rice with the chutney, with bread, with dosa (south …

Whenever I make Meatball Pasta dish, I love to add lots of sausages, a bull’s eye egg and also lots of nice-cut out veggies. I find eating it like that is truly healthy and there’s just so many nutrients that I could get by that.
To make this dish is …

I am a huge fan of cashews and anything sweet. So when my aunt gave my mom this recipe several years ago, it became one of my favorites. And it is so easy to make.
First you mix the following together: 1 1/2 cups of flour, 3/4 …

This sandwiches are served European-style, meaning that you only use one slice on bread and do not cover them up with another one. Of course, you can if you want to.
Prepare regular omelet using 2 eggs and some milk. Cut into pieces a little smaller than bread slices. Toast …

In my search for an affordable, easy, and good dessert; I stumbled across one of Food Network’s program and saw Panna Cotta. Unfortunately, I was not able to catch all the ingredients needed to make this dessert. So, I checked it out on their website only to find out …

This is a sauce made of mint leaves, which can be used as tomato sauce. This is also a very tasty recipe and is very easy to prepare.
Ingredients:
Mint leaves one bunch, tamarind pulp and salt to taste, 4 green chilly paste, sugar 4 teaspoons, and some tastemaker according …

The pies have always been existed the leading moment of the Greek traditional kitchen. The times that, our grand mothers with the poor cooking ingredients were making masterpieces of flavor and taste, have changed.
Nowadays, to many of us time does not allow anymore the pleasure of making homemade pastry …

I like spaghetti so much! Specially when the pasta is really just right! Al dente as what some call it. In this recipe, tuna is used instead of ground pork or beef, and this sure is healthy. I didn’t use real chicken stock instead I just …

http://www.allrecipes.com is easily my favorite online recipe collection. Their main page always has links to seasonally appropriate food collections and tips for any upcoming holidays.
The recipe collection is user submitted, and is divided into several easy to navigate categories. Their search options are great too, …

Gobi dum is very easy to make and very tasty too.
Ingredients :
Big caulflower : 2
Butter or oil : 3 tbsps
Onions (Big) : 7
Garlic : 8 flakes
Cashewnuts : 10
Red chillies : 5 to 6
salt : as required
Turmeric powder
cloves - 4
cinnamon-3
cumin seeds : 1 tsp
Grated coconut - 1 cup
Coriander seeds - …

Italian Toast is a creation of mine that I eat with spaghetti and pizza, although I have also had it on occasion with meats. First, set the oven to 300 degrees. What I then do is take a slice of white bread and place it on top of a …

I like organizing potluck dinners with my friends. Potlucks ease the burden of one person doing all of the work, and I think they’re a great opportunity to try different recipes. Recently, I signed up to bring the dessert for a potluck dinner I was attending. …

When it comes to afternoon snacks, TV sessions, picnics, simple dinners, great parties, people would always wish Tempura is served. I don’t know what it is with this food that once you get one piece, you just can’t stop reaching out for more. It is just so good, and …

I really like stuffed peppers, but I was always afraid to make them, because I thought it would be too difficult. I’ve just always counted on my mother to make them for me, because she has a lot more patience than I do in the kitchen. I …

The small vegetable market where I shop for my weekly fresh fruits and veggies had a sale on lemons, so I purchased a full bag, and then went looking for recipes which had lemons in them. I found the following recipe in a magazine, and tried it out. The …

The lemon rice is very tasty recipe, which is made using the boiled rice. This is the easiest rice recipe, which I have learnt and it is also very tasty to eat. It needs very few ingredients and can be prepared in just few minutes
Ingredients: if we …