Paneer paratha is another very interesting recipe. Paneer is nothing else but the cottage cheese. Note down the ingredients.
Ingredients:
Cottage cheese grated 1 cup, onion chopped and fried - cup, salt to taste, coriander leaves chopped, black pepper to taste, oil 3-4 spoons, wheat flour 2 cups.
Method:
First of …

Ingredient:
Gourd 2 (fresh)
Moong Pulse 250 gm
Ginger paste 1 teaspoon
Mustard 1 teaspoon
Sugar 1teaspoon
Salt 1 teaspoon
Ghee
Water
Method:
Clean and slice fresh gourd into small pieces and keep it in a dish
Clean Moong pulse and fry it on medium flame for 2 minutes without oil and keep it in a dish
Add 3 cups of …

Sweet Potato Pie for me has been one of those great desserts reserved for special holidays, but my craving would continue yearlong. I’ve had some of the best sweet potato pies and the ones reserved for your worst enemy: the type of sweet potato pie that was not strand …

Macaroni salad has gone a lot of modifications and this recipe is one of those. I got this when this was published with the Lady’s Choice advertisement.I tested this last Christmas. Below is the recipe and my opinion about it.
Ingredients:
700 ml Lady’s Choice Mayonnaise
1 1/2 packs elbow macaroni 200 …

Bangan means bringol. It is a very tasty recipe made of brinjols.
Ingredients:
Brinjol 5-6 big sized, onion 2 big chopped, tomatoes 3 medium chopped, coriander leaves chopped, red chilly powder and salt to taste, one tea spoon of coriander seeds powder and one tea spoon of cumin seeds powder. …

Upma is a very good breakfast in India. It can be prepared very quickly as all the ingredients are simple.
Ingredients: a cup of sooji(rawa), 3 table spoon of oil , chopped mix vegetable of your choice, onion and tomato chopped one cup, green chilly 3 finely chopped, salt …

The payasam is a sweet dish, which is an Indian traditional sweet dish. It is prepared using the sweet potatoes. This recipe is very tasty. I do prepare it normally during the festivals as it takes less time for preparation.
Ingredients: sweet potato ½ kg which is scraped …

As an out of the home worker all day, I really enjoy fixing up recipes that allow me to do ‘other things’ while they nearly make themselves, while keeping the healthy foods on our dinner table!
I think most of you will love this for any dinner…….company should be enjoyed, …

I am always looking for easy vegetable recipes that my family will eat. I know that serving raw or lightly steamed vegetables is the healthiest choice, but my family gets tired of it and I cannot serve a boring plate of steamed carrots to my guests. This …

Baking was fun for me when I was a teenager and I had a lot of time on my hands. Now my schedule is a lot more hectic, and unfortunately baking seems more like a chore to me than a fun project. I still prefer homemade desserts …

The lasagna in which I had cooked needed the ingredients Mozzarella cheese, Cheddar cheese, Parmesan cheese and cottage cheese. It also included hamburger meat,Rojo sauce, and lasagna noodles. First you cook the meet then break it up into small tiny pieces. Then you poor the hamburger into the sauce …

I just love Burrito Wraps very much. The flour-taste, the tortillas, I should think and the juicy and nice meat inside are just so, so awesome. I love Burrito Wraps of any kind; be it a home-made one or the ones which I buy from restaurants or at …

Ingredient:
Bombayduck Fish 600 gm
Red chilli powder 6 gm
Garlic half teaspoon
Cumin powder 1 teaspoon
Salt to taste
Tamarind 20 gm (seed less)
Vinegar 12ml
Oil
Method:
Clean the Bombayduck Fish with normal clean water and keep it in a dish
Add Red chilli powder, Cumin powder, Salt, Tamarind and Vinegar in a dish and mix them and …

Almost everybody I know love to eat Fried Shrimp. And there’s different methods that you can choose to cook this. And one of the best that I love would be considered very convenient and easy to do.
You will need olive oil or vegetable oil. I’m all for …

This recipe takes some time and work, so we only do it for company. While plain mashed potatoes can be rather boring, this dish is unusual and tasty. First, you make regular mashed potatoes (do not use instant mix, make the real thing). While potatoes are being cooked, open …

I always claimed that I wouldn’t go for as many pub lunches as I do if I could find decent recipes for such traditional pub fare as shepherd’s pie, bangers and mash, and steak and kidney pie. I guess my husband believed me because one day recently he presented …

I don’t really like “white cakes,” as I call them (I prefer chocolate), but my family does, so I have purchased and tried Betty Crocker Super Moist French Vanilla Cake Mix. The cake is easy to bake, just like other similar cake mixes: you blend together 3 eggs, 1/3 …

My wife makes Tutti Fruiti ice cream quite well. I also help her in kitchen so I know how to make it. The process is not so simple as such though. It does require lot of stuff, so better make a list of them.
First of all Tutti …

I love to prepare the different kinds of ice creams at home. Recently I had joined the cookery classes and there I learnt the different kind of ice creams. Now I am going to write the recipe of vanilla ice cream.
Ingredients: fresh cream one cup, vanilla essence ½ …

The paneer pakodas are a very interesting snacks, which are preferred to eat in the evenings with the cup of tea. The paneer is nothing else but the cottage cheese. Any kind of recipies made using the cottage cheese is very tasty. This recipe is really …

I am of the opinion that a meal that contains eggs can be eaten at any meal, at any time of the day. Eggs used to have a bad rap because of the cholesterol it supposedly contains; in reality, eggs are high in protein and low in fat and …

Smorrebrod, I recently discovered in a magazine, is a Danish open-faced sandwich with literally means —˜buttered bread.’ Basically, smorrebrod is slices of bread, usually rye or grain, with is buttered and heaped with different toppings. This meal is eaten as dinner, and is eaten with a knife and fork. …

I love to eat Nasi Pattaya very much. There is a bit of an argument pertaining to the originality of this dish. Some say Indonesia and others say Thailand. Not sure which, but I so loving this particular dish anyway. The taste is so nice and …

Sweet potato pie is a must serve dish at all holiday functions in my family. I love it and always look forward to eating it on each occasion. There is just something about the taste that just keep me addicted to it and wanting more. I love it especially …

Ingredients:
1 medium sized chopped onion.
2 tablespoon olive oil.
4 tablespoon flour.
1/2 tablespoon curry powder.
1/2 tablespoon salt.
1 pint stock or bouillion cude.
1 large cooking apple (cored, peeled and diced).
1/2 tablespoon Worcestershire Sauce.
4 hard-boiled eggs (sliced).
Method:
Cook onion in oil until transparent.
Stir in flour, curry powder, salt and cook, stirring often until a smooth …

Here is a fun and tasty recipe I created last week. It was a big hit.The kids loved it, so I guess it’s a keeper. I call it Taco spaghetti. I had made Taco’s and had a lot of meat left over, so I decided the next nite to …

My wife and myself always make our own preserve and our eldest sons favourite is grape preserve, he loves it and very often has it on toast for his breakfast and sometimes has it on sandwiches to take to nursery.
All you need for this lovely preserve is:-
1 kg of …

I think this is a sweet after mouth after a dinner and I have prepared this before; roughly from the TV that I watched and I inspired some of my own ingredients to make a delicious bake bits.
Ingredients:
Butter-flavored vegetable oil cooking spray
Canned pumpkin
Granulated sugar
Large egg whites
All-purpose flour
Baking powder
Baking soda
Ground …

The Ragi malt is a very very healthy recipe, which is used to feed the babies above 6 months. In India is a favourite and very healthy food, which is fed normally to all the babies above 6 months. The recipe is quite interesting.
Ingredients: Ragi 1 cup, …

What is an Indian Tosey? It is actually in English called Pancake Crepes, and the taste is exactly that of a pancake plus crepes-like. Sometimes crunchy and gentle, and it goes easy on your throat. Very tasty.
This is a very popular Indian dish or menu …

A very famous Filipino recipe, this is one of the best main dish for me because it saves a lot of money and its very healthy, a dish full of vegetables you can add pork if you want make the taste more palatable. It is very simple to cook …

It’s not hard to make Moroccan Tomato Soup. I love this recipe at times, especially when I have a sore gums or something. I will make it a point to prepare this recipe. Of course you will need tomatoes for this recipe. And some salt, pepper …

The tomato chutney is little salty, little tangy and a little spicy, but it is very tasty and gives a great taste when eaten with the bread or sandwich or even with the buns. it is the recipe which my mother has thought me and I prepare it …

Ingredients:
Eggs 3, onion chopped 2, tomato chopped 2, red chilly powder and salt according to taste, turmeric powder one pinch, butter 2 table spoons and coriander leaves to garnish.
Method:
Now heat the pan and put the butter and melt it. After which take the chopped onion and fry it. …

There are many different variations of this chicken recipe; spices added, the kind of beer used, and even the cooking process itself varies from cook to cook. I’ve heard of a more time-consuming version where you marinade your chicken in beer for 8 hours first. Well, I’m not such …

I love the Mango Graham cake my mom makes. If there’s an occasion or if we just want something sweet for merienda (mid-afternoon snack) or a dessert after dinner, we make this cake. It’s very easy to do since you donâ◚¬◞¢t need an oven to bake it. For this …

Tuna Casserole. Tuna Casserole is a tasty and filling dish that is very easy to make. You will need 1 pack of egg noodles, 2 cans of tuna (in water), 1 can of peas & onion, and 2 cans of cream of mushroom soup. Boil the noodles and drain. …

The spinach is a leafy vegetable, which contains a lot of Iron content. Particularly those who have low haemoglobin count in their body for such people the spinach soup is the ideal one which is also tasty. I recommend this soup to be taken by all the …

I’m searching for a good side dish for my fried fish when my grand father arrive from far away district I ask him for the a good side dish and he tells me of an egg. The ideas really catchy how can be an egg become a good side …

Growing up, I hated it when Mom served us Spanish Rice for supper. I always grumbled when she made it but ate it anyway. It was always good. Now I long for those days of having her Spanish Rice. I follow this recipe and it …

Grilled Steaks with Baked Potatoes is a nice, delicious and pretty fattening meal but once in a while, it is awesome to be eating this and taking a bit of a luxurious time to prepare this nice meal.
Get some nice meat around 3-4 pieces and this is enough for my …

For a while, I have been experimenting with a relatively simple although fairly tasty recipe creation that I would like to share. If you like garlic and cheese, I think this recipe may be one that you will like. First of all, you will need bread. Pick any kind …

Eating baked potatoes is one of the easy, healthy the styomach filling food. It can be eaten as a snack or as a side dish and many people do eat them in the main course with different sauces. Here is one of the best tasted baked potatoes one can …

Ingredients:
Cabbage
Carrots
Ham (any kind)
Canned corn
Lettuce
Parsley
Salt, mayonnaise
Chop the cabbage, sprinkle some salt over it and stir. Peel and grate carrots, chop lettuce, snip parsley and add to the cabbage. Dice the ham into small cubes, add into the salad. Open the can of corn, drain, and add some, not very much, …

You can use a pre-made Graham pie crust for this recipe, or you can make one yourself by mixing together 18 single Graham cracker crumps and 1 stick of melted butter and pressing the mixture into a 9 x 9 pan (I use pre-made, much less trouble). Bake the …

The potato parath is also very easy to prepare but this is the paratha, which gives the maximum taste. These parathas are also very soft to eat. They have the perfect taste and do not need any kind of side dishes to eat it with.
Ingredients: wheat flour …

Ingredient:
Guava 10 to 12 (ripen)
Sugar 700 gm
Permitted Red colouring 1 teaspoon
Water
Method:
Clean the Guavas with plain normal clean water
Slice the Guava into small pieces
Take the seeds out of it
Add Water in a vessel and heat it up on medium to high flame
Add the cleaned and sliced Guava in it
Boil it …

Cheese Lasagna is a dish to be enjoyed all the time. It is really good and the flavors that is put inside of it really makes it the perfect taste. The process is not long at all and it cooks in about an hour and 15 minutes. It is …