Phad Thai is a very popular Thai dish, and easy to make. I learned to make it at the Koh Chang Thai Cooking School on Koh Chang, Thailand.
Phad Thai Sauce:
1/3 cup coconut sugar(or palm sugar) (If you cannot find either, try brown sugar)
3 tbsp fish sauce
3 tbsp tamarind juice
2 …

Even my little sibling could make this. With the supervision of an adult, in the first place. This is easy for those of us wanting to watch a movie late at night, and after coming back home, feel like wanting to eat a particular snack. No need …

1 lb trout fillets
4 eggs
3 tablespoons butter
2 tablespoons snipped parsley
Salt, pepper
Put the butter on a preheated frying pan, let it melt and warm up until its bubbly. Place the trout fillets into the butter and roast on high heat, flipping, until crust forms on both sides. When done, remove …

This is a tasty Indian chuney which suits well for Idlis, dosas (pancakes), as well as rotis.
Ingredients:
Onions-3
Ripe red tomatoes-4 of medium size
Red chillies-6
Salt
Oil
Curry leaves
Mustard sedds-1 spoon
Cumin-1/2 spoon
Blackgram-1/2 spoon
Haldi-1/4 spoon
Method:
Heat 5-6 spoons of oil in a pan. Fry onion pieces and red chillies in the oil till the onion …

This is a little stew that I threw together one evening when coming in, rushed and late from a long day at the barn. I had hungry children to feed and I was hungry, too! We eat fairly simple at home, but very healthy dishes with short time preparation …

Pastitsada
This is the favourite dish of the Corfiot people on Corfu island of Greece. If you ever visit Corfu, go to one of the local-traditional tavernas and try it. The locals usually cook it on Sundays (and quite spicy)where all the family is gathered around the table and …

The spinach is very good for health. I prepare many kind of recipes using the spinach such as the spinach soup, spinach pakoda and many more. The spinach rice is a very simple recipe and is also very nutritious. The spinach is very rich in iron …

At times, I simply get an urge to go on a baking spree. And when these moments come to me, I want to make sure the whatever it is I whip up, is a fresh new recipe that I haven’t tried before and will be absolutely mouth watering to …

You may be thinking that a dish as simple as instant grits wouldn’t require a recipe, per se. Well you are in fact - wrong. In fact, making instant grits taste like they’re not instant requires a bit of skill. What you have …

Palak paneer is the side dish which can be served with the paratha (flat bread)
Ingredients:
Spinach 2 bunches, green chilly paste to taste, salt to taste, cottage cheese 200 grams chopped, butter 3 tea spoons, garam masala 1 tea spoon, the paste of boiled tomato and onion 1 cup.
Method:
Now take …

Ingredients :
Basmati Rice : 1 cup
Ground tomato paste - 1 cup
water - 1cup
green chillies - 4
Red chilli powder - 1/2 tsp
peeled small onion - 10
Garlic - 4 flakes
Peeled green peas - 1/4 cup
lemon - 1/2
salt
ginger garlic paste - 1/2 tsp
coriander leaves
cashew nuts
cinnamon, cardamom, clove, bay leaf
Method :
1. Wash rice …

I am always on the lookout for recipes that make salads less boring. I never look forward to plain green salads, so when I found this recipe, I was pretty excited. The blue cheese got me interested, because blue cheese is one of my very favourite foods of all, …

Recently I had what some people would call a hankering for strawberry pie. I was craving something sweet, and I was reminiscing about the strawberry pie my family used to get from a small family-owned restaurant in my hometown. Unfortunately, I now live several miles away from …

Ingredients :
Potato : 1/2 kg
Onions : 3
Ginger - 1 inch piece
Green chillies - 8
Salt
Sugar
Coconut - grated - 1 cup
oil - 2 tbsp
Method:
1. Cut Onions finely
2. Make paste of ginger and chillies
3. Boil potatoes, peel and mash
4. Take three extracts from coconut and keep separately
5. Heat oil in a pan, …

I love scallops very much. They are very delicious and I love the unique taste of scallops so much, like I’ve said. For this recipe, I mix it up using my own favorite taste bud, which is Cedar Cheese. And the recipe for today is Baked Scallops …

I had my wisdom teeth taken out and I needed to eat something that was smooth and light enough for me to eat. I was kind of picky on the soups I wanted to eat and this recipe has been the best one I have tried so far. The …

Oka cheese is a very famous and well-loved cheese in Canada; it is made in Quebec, and is readily available throughout Canada and the northern US. If you cannot find this cheese, I would and have used a spiced Gouda cheese.
I made this recipe last week, and it was …

This recipe is very simple, but it offers something different from your usual breakfast. It’s great for college students who need something very quick and super easy that will still give them energy for the day.
Ingredients: Scrambled eggs, chedder cheese, American cheese slices, garlic powder, minced onions (in the …

A new fun treat for the young and adult, is my Pearl Balls recipe. This is one of my own recipes I am very proud of, coz every time I serve on the table, could it be a simple family dinner, or special gatherings, I always get compliments from …

This polenta torte comes from The Accidental Vegan by Devra Gartenstein. It is a luscious, unusual dish that is perfect for anyone who loves mushrooms! I am a mushroom fan, so I happen to think this is one of the best dishes out there. It is best if you …

Jambalaya is a great dish to have at family functions and has been one of the must have meals. I always had wondered what was in s Jambalaya and now that I make it myself, it makes really proud to make something so good. It takes about an hour …

As a busy student, it’s hard to find time for good, healthy eating. My food bible has been AllRecipes.com. You can search for practically anything. I just enter a general type of dish I want (like “chicken casseroles” or “Italian”) and pages of matching recipes come up. They’re submitted …

Ingredients:
Take one kg chicken which is cut in to pieces, half cup of black pepper corns, half tea spoon turmeric powder and salt according to taste. 5-7 cloves of garlic and some curry leaves, 3 tomatoes chopped and one big onion sliced, one tea spoon coriander powder, 5 cloves, …

Because I live so close to Little Italy and am able to find great Italian ingredients, I have been looking for recipes containing Italian cheeses and meats. This following recipe caught my eye in a magazine, because goat cheese and pancetta are two ingredients we purchase whenever we can …

This recipe for Hawaiian Strawberry Pie is very delicious. It takes awhile to make, but is definitely worth the wait. The pie makes 6 to 8 pieces depending on how small you cut the slices.
6 oz graham cracker pie crust
2 cups sliced strawberries (preferably fresh)
3 oz package strawberry …

Brownies are a great treat to have for the entire family. I often make them for my kids as treats or for dessert on certain holidays. They really enjoy them and so do I and it is really easy to make. It is a great way to come up …

This recipe is very simple one. But it is healthy and tasty recipe.
You need very few ingredients to make this recipe.
Ingredients:
1.boiled rice: 2 cups
2.finely grated coconut: 1 cup
3.green chilli- 4
4.mustard - 1 tsp
5.ginger - 1/2 piece
6.garlic - few flakes
7.salt as per taste
8.urad dal- 1 tsp
9.cumin seeds- 1 tsp
10.ground nuts- …

Having sweet potato casserole is a fantastic side dinner for your completed meal. It has the best ingredients and it is a perfect southern dish. You can also prepare this with yams instead but I like it better with the sweet potatoes. If yo do want to use yams …

While reading a magazine, I found a recipe by Chef Brian Morin, who co-wrote a book called The Beerbistro Cookbook, which I assume is all about recipes either using beer in the recipes or food that goes well with beer. This particular recipe looked amazing, but I had a …

I will present next a recipe perfected by me during over 15 years, namely apple pie. Almost everyone knows how to make a
certain kind of pie but following my advice you will get a pie almost perfect. What really matters to the apple pie
is the mode of preparation …

Preparation of this mouth watering dish is very easy.
. Take two big capsicum and cut them into medium sized pieces
. Take pan and add sunflower oil and let it heat up
. Add half spoon mustard,Half-cup sliced onions,one spoon chopped garlic,one spoon chopped ginger and fry till the onion turned …

Ingredient:
Guava 10 to 12 (ripen)
Sugar 700 gm
Permitted Red colouring 1 teaspoon
Water
Method:
Clean the Guavas with plain normal clean water
Slice the Guava into small pieces
Take the seeds out of it
Add Water in a vessel and heat it up on medium to high flame
Add the cleaned and sliced Guava in it
Boil it …

I love meatloaf because I think it’s a classic affordable meal. Although I love making it and eating it, I don’t think there’s one perfect recipe for it. I think meatloaf is a dish that’s meant to be experimented with, so I’m always looking for different meatloaf …

Shrimp cocktail
What you will need:
- Two different types of lettuce
- Eggs
- Olives
- Shrimp
- Tiger shrimp
- Peppers
- Chili
- Lemon
- Asparagus
- Cucumbers
- Mushrooms
- Cherry tomatoes
- Salt and pepper
This is very easy to make and absolutely great as a first course. I made this about a week ago when I had …

I discovered artichokes while travelling in Spain a few years ago, and while there are not many recipes out there for dishes containing artichokes, and sometimes you have to look a lot before finding fresh artichokes to buy, they are well worth the effort. The following is a great, …

A couple days ago, I decided to make bran flax muffins according to the recipe from allrecipes.com. The recipe was rating really high and had almost 300 reviews, so I thought… why not to try it out? But honestly I was not too impressed. I mean they are ok …

Entertaining at home is one of the things I like most. I always invite my relatives and friends for dinner. I either ask my housekeeper to cook or I call for delivery because cooking is not really my forte. But there are times when my womanly instincts kick-in and …

Black Pepper Fried Chicken is another nice dish that I love making. I learn this from my friend, when I was down at her place the other day. She gave me some interesting tips and I have followed that since.
You will need bread crumbs, a bit …

I had baked a Cocoa Fudge Cake for my ex boyfriend before and he loved it very much. And I must say I made a good job at it, though that was around my first time trying out a Cocoa Fudge. If you dislike cocoa, you can also …

This following recipe is one of those recipes that you can come home after a long day at work, prepare quickly, and still enjoy a delicious, nutritious meal. Best of all, very likely you have all of the ingredients in your fridge and cupboards already. I was quite surprised that …

We all know that the green cabbage leaves are so good for our eyes as it has a lot of a vitamin. Here I am going to explain an interesting recipe made using the cabbage. It is a side dish and we can serve it with plane rice …

I would like to share with you a very simple delicious and very quick Thai-style corn soup; it makes a great starter or an easy lunch. This recipe takes less than ten minutes to prepare and cook. The ingredients here serve four people.
You will need
Half a teaspoon of sesame …

Here is another recipe given which is not only tasty, at the same time very healthy and nutritious. It is best suitable for those who diet.
Ingredients:
Cucumber 2 big size, onion - chopped, tomato 2 medium chopped, corn flakes 2 cups, salt to taste, taste maker 1 spoon, lemon …

There are 3 cuisines that I love —“ Asian, Italian and Japanese. The last one I must confess is something that I still am eager to learn. For me, Japanese cooking is somewhat complicated and requires long hours in the kitchen. Also I have to brush up on certain …

Pork Chops: even the name itself sounds boring already. If not cooked perfectly, tastes more boring either. No matter how good the food it, diners will always get bored if you come up with the same thing over and over again.
As a mother and a cook, I could notice …