The mixed vegetable palaw is very commonly prepared rice, which is liked, by most of the Indians. This rice is not only spicy and tasty it is also very nutritious as it is made using the boiled vegetables.
Ingredients: basmati rice 1 cup, mix vegetable chopped in …

I like simplicity when I’m in the kitchen, but I’m always looking for new recipes to try. I’m often short on time, but I still like to use a little creativity rather than resort to making meals that come out of a box or a can. Macaroni …

This is a tasty Indian chuney which suits well for Idlis, dosas (pancakes), as well as rotis.
Ingredients:
Onions-3
Ripe red tomatoes-4 of medium size
Red chillies-6
Salt
Oil
Curry leaves
Mustard sedds-1 spoon
Cumin-1/2 spoon
Blackgram-1/2 spoon
Haldi-1/4 spoon
Method:
Heat 5-6 spoons of oil in a pan. Fry onion pieces and red chillies in the oil till the onion …

The story behind this recipe is that I was out with friends at a Greek restaurant, and they ordered saganaki for an appetizer. My friend said that when she traveled in Greece many years ago, this dish was her favourite, and since then, she looks for it whenever she …

I really like jams and I eat them every morning. There’s no better jam than the one made at home. I usually make fig and plums jam, chestnut jam, apricot jam and similar usual jams. About a year ago a friend gave me the recipe for a jam of …

Procedure to prepare a very tasty seafood is before you. Prepare and taste it.
Required Ingredients:
1. one cup of prawns(peeled off)
2. two big onions
3. one medium sized tomato
4. 3 green chillis
5. 5 garlic flakes
6. 1 inch ginger piece
7. 2 cloves
8. small piece of cinnamon
9. 2 green cardamom
10. 2 tea spoons …

The vanilla milk shake is another recipe, which I would like to share with all of u. I love this milk shake, as it can be prepared in just few minutes whenever we think of it and it also takes very less ingredients. Lastly it is also very …

Over the holidays, I spent a great deal of time searching out unique appetizers that I could serve for company during the seasonal dinners and parties. Loving seafood like I do, I especially looked for appetizers that used seafood or shellfish, and I managed to come up with several …

I was searching for some unique and tasty, but non time-consuming, appetizers to serve for company over the holidays. I am a big fan of all shellfish and seafood, and scallops are my absolute favourite. They are naturally sweet and tender, and work well as appetizers and in main …

1/2 pound ground beef
1/2 pound ground pork
1 egg
1/4 cup of chopped onion
3/4 cup of cooked rice (or 1/2 cup of uncooked instant rice)
2/3 cup of milk
1 teaspoon of Worcestershire sauce
1 teaspoon of salt
some pepper
6-7 large cabbage leaves
Sauce: 1 can of tomato soup, 1 tablespoon of brown sugar, 1 teaspoon …

I love mussels and I eat them a lot, they are full of flavour and so easy to do. One of the easiest ways to do mussels is with white wine and garlic. They make a great starter.
You will need for this simple recipe
4 5 lb …

My cousin concocted this secret recipe, but then again, she said that it is not exclusive and that she learned from other people as well. This method is simple and yet delicious and I love it so much. I love using tomatoes, basil pesto and also smoked …

It sure is great to try something new once in a while. I don’t know with some, but most are very reluctant to try new recipes. Little do they know, is that they are missing out on some of the great food in their lifetime. You see, the best …

1 teaspoon olive oil
2 tablespoons chopped shallots
2 cloves garlic, minced
1 teaspoon grated, peeled, fresh ginger
1 cup dried apricots, chopped
1/2 jalapeno chile, seeded and minced
3 tablespoons cider vinegar
2 tablespoons freshly squeezed lime juice
1 teaspoon grated lime zest
2 tablespoons raisins or dried cranberries
1/2 teaspoon salt
1/4 teaspoon cumin seeds, toasted and ground
1/4 …

I love to cook, and especially around the holidays I can spend hours going through cookbooks and magazines like Taste of Home. While I usually stick to the easy meals I grew up with like meatloaf and pot roast, every once in a while I run across a …

The chocolate ice creams are the mostly liked ice cream among all the varieties of ice creams. We don’t need to empty our pocket to buy this one from the shop; we can prepare the very tasty chocolate ice cream very easily at home. Just note down the …

The Bangan bhartha is a very special and popular dish in north India and it is liked by most of the Indians. It is very simple and the preparation needs less time.
Ingredients: Brinjol 3 big size, finely chopped tomato one cup, and finely chopped onion 1 cup, …

Smoky Mushrooms Spread
Yields approximately 1 � cups of spread
Per tablespoon: 2 calories, 1 g fat, 1 g protein, 2 g carbohydrates, 50 mg sodium
This is a great appetizer spread for all year round. It is best served over Melba toast or Ritz crackers. It is one of …

I make tortilla pizzas at least twice a week, because they’re easy to make, affordable, and the ingredient combination options are endless. The first time I made a tortilla pizza I was trying to avoid going to the grocery store, so I scraped leftovers together from my refrigerator …

Ingredients:
10 eggs
4 cups Monterey Jack Cheese
2 cups Small Curd Cottage Cheese
1/4 cup Butter/Margerine
1/4 cup Flour
2 4oz cans Chopped Green Chilis, drained
Method:
1. Beat eggs in large bowl
2. Stir in Cottage cheese
3. Slowly add Flour as you stir
4. Add Butter/Margerine
5. Add Chopped Green Chilis
6. Stir well so all ingredients are blended.
7. …

Grape Jelly is another recipe that I’ve learned over the years to make. I think to learn to make Grape Jelly is a form of good investment, because it can also contributes to a good business idea plan.
The first mother of all steps would be to get …

Chocolate Sponge Cake taste is light, airy and definitely delicious. To make this, you will need to make sure your vanilla essence is present. This is extremely important.
Use an all purpose flour for making this and also get your eggs ready as well, some sugar and …

Creamy Broccoli Soup.
This is a recipe your family and your dinner party guests will adore.
By incorporating a hard sharp cheese, this soup takes on a whole new class at the dining table.
-This is a stand alone meal.
Commence with a glass of white wine and a small salad as an appetizer.
Wet …

I have loved rice pudding for years and can not get enough of it. I was so happy when I first made it and now I make it any time I have the taste for it. This recipe is fairly simple and easy and it doesn’t take long to …

I want to share an Indian Style chicken full of spices and taste for taste buds. My mom use to cook the dish on weekends for the whole family and we always find it the tastiest dish .The best part is Lemon chicken is …

This recipe is for chicken fans who enjoy the broccoli flavor.
For 4 servings, you will need 4 medium size chicken breasts, 1 can of Campbell’s cream of chicken soup, 1 pack of shredded Cheddar cheese, and 1 back of frozen broccoli.
Cook your broccoli, drain it, and let it cool …

This is a very interesting recipe and something different and yet very nutritious recipe.
Ingredients:
One cup of raw rice, mix vegetable chopped according to your choice, chopped onion one, chopped tomato one, garam masala 1 tea spoon, salt to taste and some green chilly chopped to taste, and finally 4 …

I started to love Dumplings when i was still young. My Grandmother used to do some dumplings . At First i was so afraid to it because i thought that there is something inside it like cat or rat because many people told me so that’s why i am …

Winter is just around the corner. In fact, it snowed in Michigan yesterday. And in times like this, there is nothing more we want but to stay home, curled up in the couch while watching a good movie and a steaming soup waiting to be devoured. If you haven’t …

I never knew that chicken meat can also be used in making sweet and sour dishes. Pork and fish is what I usually cook until I learned this recipe from a Judy Lew’s Chinese Cuisine cookbook. I like the recipe because the ingredients used here are …

This is an easy recipe for a beet lover. Peel fresh beets and grate them. Dice some onion and fry it in vegetable oil until yellow. Add the beets, add more vegetable oil, sprinkle some salt and stir well. Fry on low heat for 10-13 minutes. Serve hot. Beety …

This recipe takes some time and work, so we only do it for company. While plain mashed potatoes can be rather boring, this dish is unusual and tasty. First, you make regular mashed potatoes (do not use instant mix, make the real thing). While potatoes are being cooked, open …

Prime rib is a treat that I buy only occasionally, usually when it goes on sale at local meat stores or grocery stores. Other than tenderloin, it is my favourite type of roast, because it is juicy, and makes great leftovers. In fact, my favourite thing is making beef …

Cool Whip cookies are cookies that are super easy to make and taste awesome. They turn out really soft and really yummy! You can make these with your kids who love helping mommy cook. They are treat sure to please anyone’s tummy! Because they are so versatile, you can …

I’m a huge fan of pizza in general, and I love to experiment with different homemade pizza recipes. I’ve been hooked on Boboli pizza crusts for years, but until recently I didn’t think to check their website for recipe ideas. I used to top my Boboli crusts …

One of my favorite desserts is mango float. It is because it is just light and not heavily sugared compared to a full slice of brownie or the ala mode version. It is just light and more so, the only thing sinful is just a small doze of all …

The mushroom fried rice is one of my all time favourite rice recipe as it is very tasty to eat and also very easy to prepare. The mushrooms are good for our health too. My kids also love to eat the recipes made using the mushrooms. …

Seafood and combined with pasta is a rare experience for me. I liked this recipe for the very reason that it is peculiar. The taste of clams and prawns give a different taste to the pasta making it more tasty than traditional pork, bacon or beef. Here is the …

If you’ve ever dined at a restaurant, you would have noticed the servers don’t just bring you ordinary butter. The butter usually has some sort of herb or spices mixed in to add flavor to your steak, chicken, fish, vegetables, or savory item you’ve ordered from the menu.
Compound butters …

When I first started learning how to cook from scratch, one of the first things I wanted to make was homemade pasta. My family loves to eat pasta for dinner—”which seems like we eat a variety of pasta for dinner every night—”and I find myself spending probably half of …

Do you like to taste this mouth watering Dish? Then why do you wait ? Start preparing it right now.Take one cup of rice, add two two cups of water and boil it till the rice is cooked well. Add ¾ th cup of grated jaggery …

Here’s an easy to make and not too expensive vegetarian pasta dish which I love. It is vegetarian but you don’t have to be avegetarian to enjoy it!
You need spaghetti (whole wheat is best); broccoli (vary amount according to taste); 1-2 cloves of garlic; olive oil; grated parmesan cheese; black …

I love to eat Nasi Pattaya very much. There is a bit of an argument pertaining to the originality of this dish. Some say Indonesia and others say Thailand. Not sure which, but I so loving this particular dish anyway. The taste is so nice and …

The ABS-CBN Magazine called Food came up with a Special Recipe Collection for different kinds of meals. I got the edition for main course because I know I am hopelessly deficient in cooking. I take my baking talent, that is, the ability to follow measurements to a tee, and …

I love the traditional (and somewhat unimaginative) apple crisp for dessert, because it is relatively nutritious compared to many other sweet dishes, plus it is simple to bake. I went looking for low-fat and low-sugar dessert recipes after the usual five-pound holiday weight gain this year, and I came …

My mom use to make the sweet quit often as its quick to make and tasty to eat .Now I make it for my children too
cooking time :10 min
preparation time : 15 min
Ingredients
coconut crushed :1 cup
sugar …

My sister loves this Bagel with Cream Cheese dessert or snack very much, I couldn’t really understand why. Sometimes when my mom is on a night shift, she would ask me to prepare this.
Here are the steps. Buy some bagels and I usually get mine at Cold Storage …

I’m from the South and cobblers are a big deal where I’m from. There are various types of cobblers to choose from, but my all time favorite is the peach cobbler. There is this debate over which cobblers are the best: the soft, cake like cobblers and the pie …

If you have ever visited a Roly Poly restaurant, you will know that this place serves all sorts of rolled tortilla sandwiches. I fell in love with the Santa Fe chicken sandwich which has melted jalapeno cheeses, chicken, and tomatoes. This version is very similar, but has …