Ingredients:
4 Medium size Eggs
1 can Tomato Sauce
1 teaspoon Mustard seeds
2-3 steam curry leaves
1 tblspoon Sour Cream Or Yogurt
Salt to taste
1 Teaspoon Red chillie Powder
1 Teaspoon Turmeric powder
1 green chillies finely chopped
1 tablespoon Oil
Cilantro for garnishing
Method:
Take some oil in a pan and mustard seeds and curry leaves and let it …

The thought of Apple Omelet already makes me melt just thinking about it. If you haven’t try it before, you might wonder what it’s like actually. But it is so nice and the taste is out of this world. I consider this to be one of my …

I don’t really like “white cakes,” as I call them (I prefer chocolate), but my family does, so I have purchased and tried Betty Crocker Super Moist French Vanilla Cake Mix. The cake is easy to bake, just like other similar cake mixes: you blend together 3 eggs, 1/3 …

The masala dosa is prepared for the breakfast in south India. The dosa is very crisp and it delicious food which is eaten with the potato subjee (for which I have given the recipe in my earlier recipes) or else it is also eaten with any kind of …

I have searched every health food store I could find in 3 different states to find a sweet and sour sauce with no refined sugar, no preservatives, no high fructose corn syrup, etc. I sadly concluded there was no such sauce… until I found a recipe for one …

This one is actually good when eaten alone,as a side dish, with rice or in any way you prefer to. You can also serve these Egg Rolls as appetizers on parties, etc.
Here’s what you’ll need:
For egg roll skins:
(This will make about 10 skins)
2 tbsp cornstarch dissolved …

Idly is the famous breakfast in south India and it is served with the chutney made of grated coconut.
Ingredients:
Take 3 cups of idly rawa, one cup of urad dal (white gram) and one cup of rice flakes and soak all of them separately. After 3-4 hours now grind …

Potato paratha is the very famous Indian break fast which not only very easy to make, it is also very tasty.
Ingredients:
Boiled potato 2, 2 cups of wheat flour, salt to taste, green chilly paste to taste, oil 2-3 spoons.
Method:
Pell off the potatoes and mash it, now add the salt …

Steamed Oysters with Vegetables is a nice combination. Not everyone like to eat oysters, and I used to hate oysters so much. Because I have had one bad experience of eating some bad and stinking oysters that I think the cook during that time did not take the …

Kunda is a sweet dish, which is very easy, and very tasty and yummy dish. It is the especially of the place called Belgaum in Karnataka in India. Try it, because u are going to like it.
Ingredients:
Milk 2 litres, sugar according to taste, cardamom powder � teaspoon, …

I first started drinking vanilla milk when I was in high school because my mom would buy it all the time. Publix used to sell it as one of their products, but they no longer sale the rich milk which is why I had to do my best to …

If you love omelettes but hate the mess involved with making them at home, or if you are looking for a healthier alternative than frying your eggs, you are going to love the ziploc bag omelette. This healthy, convenient spin on traditional omelettes can’t be beat. To make a …

The first time I had butternut squash soup, I fell in love with the creamy richness and warming flavour. This was at a fancy restaurant, so I assumed it would be horrifically difficult to make, but I happened across this recipe in a new cookbook I received, and tried …

This recipe is concocted via trial and error by my mom. She briefed me the recipe and I have tried making this Thai red curry paste before and though this is not my specialty, it is none too bad if I give it a chance. But I’m …

Chicken wings with beets
Ingredients:
- 700gram of beets
- 8 chicken wings
- 8 mushrooms
- Beans, salt, onion, pepper, ginger, soya sauce, wine, cooking oil
Directions:
- Wash chicken wings thoroughly with water, cut into smaller pieces and then soak them with a little salt and pepper. Put the prepared chicken wings in a …

I found some great recipes by Brandon Boone in a magazine the other day, and I promptly tried several of them. This following recipe was just for the sauce, and although the recipe did not call for this to be poured over pasta, I did use bowtie pasta with …

Pepper Chicken Baked Potatoes is pretty easy to make. The only key essence to this would be to bake your potatoes well and easy. You will need some cut onions, lots of nice bits chicken, and mix and match of everything from chicken wings right up to chicken …

Creamy Broccoli Soup.
This is a recipe your family and your dinner party guests will adore.
By incorporating a hard sharp cheese, this soup takes on a whole new class at the dining table.
-This is a stand alone meal.
Commence with a glass of white wine and a small salad as an appetizer.
Wet …

Granted, spring has just really kicked into gear, but this recipe is one of my favorites all year along but, particularly in the winter. But now that the gardens are being set, turn to it in July and August for this supper time treat.
2 tablespoons olive or vegetable oil
2 …

I never thought I would be a Tilapia eater. Tilapia is a fish and never knew that until I work for a demo company sampling food. I am a picky eater so if it look gross then I won’t try it. Since I was doing demos I decided to …

This recipe for Chocolate Velvet Pie came from the Favorite Brand Name Bake Sale Cookbook. I passed over this recipe many times before making it, because nothing about it really stood out. The cookbook didn’t have a picture of it, and it just seemed like a really …

The recipe for Sunshine Cookies (from the Kids Cake Mix Fun and More book) was so easy to whip up and gave an explosive taste of goodness with every bite! These cookies have a refreshing taste of lemon yet a creamy texture of a cookie and are just so …

I recently learned how to make my very own Alfredo sauce. And I don’t think I will ever go back to store bought sauce again. I start my base out with half a stick of butter and some fresh minced garlic. I let these two …

Idly is one of the Indian or I can say it as the south Indian recipe which can be just prepared within 10 minutes if we have prepared the batter for this just one day before. We can also store the idly batter in to the refrigerator for …

For those who want to try baking for the first time, here is an easy, yummy, and nutritious recipe for you. I learned how to bake when I was 12 years old. Since then, I started using baking as a way to lessen stress. As the title says, this …

1 lb of hamburger meat
1 lb pack of classic mixed vegetables
2 cans of tomato soup
mashed potatoes (lots)
shredded cheddar cheese
Boil mixed vegetables and fry hamburger meat, stirring and mashing it into as small pieces as you can. Since I use real mashed potatoes, not instant, I usually start boiling potatoes …

Italian Toast is a creation of mine that I eat with spaghetti and pizza, although I have also had it on occasion with meats. First, set the oven to 300 degrees. What I then do is take a slice of white bread and place it on top of a …

2-3 boneless chicken breasts
1 can of cream of mushroom soup
½ or 2/3 cups of instant rice
1/3 cup of water
salt
Place chicken breasts on a greased frying pan (if they are frozen, that’s okay, do not thaw). Fry them on low heat for about 10 minutes, turning over occasionally. Sprinkle …

Though we really have no leftovers when it comes to chocolate cakes, I really left four slices when we once bought just to try this chocolate cake mousse. But since this recipe (I also found this in our cookbook) requires a lot of different kinds of …

Well Spring is here, and summer is close behind. It’s that time again to be thinking about our summer menu’s. I like to start BBQing as soon as the weather warms up. Having a backyard BBQ is my favorite thing to do. I enjoy inviting friends and family over …

As the name itself suggests, it an Australian dish. It holds the proud distinction of being the most popular dish in Australia. One would find hot meat pies anywhere in Australia. But you need not travel all the way to Australia to taste. Anyone can prepare it sitting at …

This recipe Wholemeal Bread Chocolate Ice Cream is perhaps one of the easiest snack or dessert to make. This was taught by my boyfriend and I have picked up the tab since from him and he loves it every time I make this for him.
First of all, get some …

I found this recipe for Oatmeal Butterscotch Cookies in the Favorite Brand Name Bake Sale Cookbook under the “Chock-Full of Chips” section. At the time, I wanted to make cookies, but I wanted to make something a little unusual. I usually make oatmeal cookies with raisins, and …

The recipe called fried brinjol with curd is very nice and it gives different taste, which is very good. it can be a very good combination with the bread, roti, paratha, and even with the plane rice
Ingredients:
Brinjol 2 big size, curd 2ups, salt to taste, green chilly paste …

Ingredients: 2 medium sized tomatoes, 2 hot dogs, 3 eggs, 1 small onion, 1/3 cup of milk, parsley, salt, vegetable oil.
Chop onion and fry it in vegetable oil for 2-3 minutes, add diced tomatoes. Slice up the hotdogs, add them as well, stir. In a separate bowl, blend eggs …

Stuffed Fish Potato is another amazing recipe that I love during my ‘fishy’ days. Get some bread crumbs, eggs, flour and some potatoes.
First of all, boil your potatoes and then to get that ‘mixed’ effect, ground and mash them nicely and gently. You will see a nice texture. …

The sweet corn soup with cottage cheese is of course the favourite for all of us. It is healthier, tastier and the easiest soup to prepare. This soup is the favourite for all my family members and even to me, whenever I get some time I do prepare …

Do you love to eat Baked Salmon Fillet? I do, sometimes and instead of the normal fish fillet types of fish, sometimes eating a Baked Salmon Fillet menu is a fresh change.
It ain’t that hard to make this menu as well. You need a good amount of flour, …

I always claimed that I wouldn’t go for as many pub lunches as I do if I could find decent recipes for such traditional pub fare as shepherd’s pie, bangers and mash, and steak and kidney pie. I guess my husband believed me because one day recently he presented …

I have not come across a cheese dip in the grocery store that makes use of blue cheese, so after some experimentation, I have come up with, I think, a dip that offers up an authentic and potent blue cheese dip. What I start out doing is dump about …

I have tried looking for recipes of finger foods. I have this quest to be well-rounded in terms of my cooking skills. I patterned this recipe from Cosmopolitan magazine.
Ingredients:
1/2 cup olive oil
6 large garlic heads, peeled
24 1/2 inch thick slices baguette, cut at a 45-degree angle
1 …

These chicken patties are not hard to make, and they turn out soft and tasty, much better than just frying a chicken breast. The ingredients I am going to list will make 5 medium-sized or 6-7 smaller patties, which is usually enough for 2 adults and a child. If …

Well we just had this for dinner tonight, and I had forgotten how good this dish is! I have 3 grandkids who I cook dinner for every night. I am always introducing them to new dishes. I don’t like to cook the same old food, day in and day …

Pumpkin 500 gm (fresh)
Besan 100 gm
Salt 1 teaspoon
Oil to fry
Water
Method:
Take Besan in a vessel
Add one cup of water in it and mix it well
Add Salt and stir well and keep it
Clean Pumpkin in normal clean water and peel it
Slice the cleaned pumpkin in to small pieces
Dip the sliced pumpkin into …