Tomato subjee is the favourite subjee for my kids. The main ingredient in this recipe is of course the tomato. This subjee can be a very good combination with the chapati, paratha, bread, and it can be a good topping for the pizzas. Again this is …

Carrot mix
carrot (grated) - 1 cup
cabbage(grated)- 1 cup
coconut (grated)- ½ cup
tomato 2
onion 1
garlic 3 flakes
ginger small piece
red chilli powder - 1 teaspoon
turmeric powder- ¼ teaspoon
salt as per taste.
Add three spoons of oil to pan and saute sliced onions,ginger and garlic well. Add tomato pieces,cabbage,carrot and coconut at a time. …

Pav bhaji is a very popular snack in India especially for north Indians. This is also very tasty dish and easy to prepare.
Ingredients:
Paw (bun) 2, boiled potato1 cup, capsicum - cup, chopped onion - cup and chopped tomato - cup, butter 2 tea spoons. Pav bhaji taste …

Sweet potato pie is a must serve dish at all holiday functions in my family. I love it and always look forward to eating it on each occasion. There is just something about the taste that just keep me addicted to it and wanting more. I love it especially …

Grape Jelly is another recipe that I’ve learned over the years to make. I think to learn to make Grape Jelly is a form of good investment, because it can also contributes to a good business idea plan.
The first mother of all steps would be to get …

Tuna Casserole. Tuna Casserole is a tasty and filling dish that is very easy to make. You will need 1 pack of egg noodles, 2 cans of tuna (in water), 1 can of peas & onion, and 2 cans of cream of mushroom soup. Boil the noodles and drain. …

Here is an easy way for you to make some great salmon patties. First take a can of salmon and toss it in a bowl and take out the small white bones (some people eat these as they are really soft, but I prefer to pick them out). …

I am not a potato salad fan, even in the summer when everyone serves it. I find it boring, bland and rarely tasty. I was complaining about this to a friend, and wishing that I liked this because it would be a good salad to serve when green or …

There are many versions of this kind of Chicken Potato Salad in the internet or in various cookbooks. However, this one is a personal favorite. The combination and ratio was passed on from my great grandmother’s kitchen to our family’s youngest generation’s. In making our CHICKEN POTATO SALAD, you …

The sambar is the recipe of the kind of side dish, which is mainly used to eat it with the plane boiled rice. It is also eaten with the idly (for which I have given the recipe in my earlier reviews). The sambar is the mostly liked …

I came across this recipe for Mexican Lasagna in the Favorite Brand Name Simple 1-2-3 One Dish Cookbook when I was looking for different ways to cook ground beef. The recipe met my main requirement, which is that it has to be easy to make. I’m also …

I found a recipe for cucumber dill chicken salad on some website and was intrigued. I followed the author’s instructions and was amazed at how succulent the salad was. According to the article, sour cream and mayo are used in conjunction with a few crunchy veggies. …

I first discovered mahi-mahi several years ago, when I was in a fish market and they didn’t have ahi or halibut, which were what I was looking for. My husband made an amazing dish with it, and since then, we have eaten it whenever it is available fresh, which …

Procedure to prepare a very tasty seafood is before you. Prepare and taste it.
Required Ingredients:
1. one cup of prawns(peeled off)
2. two big onions
3. one medium sized tomato
4. 3 green chillis
5. 5 garlic flakes
6. 1 inch ginger piece
7. 2 cloves
8. small piece of cinnamon
9. 2 green cardamom
10. 2 tea spoons …

I am always on the lookout for recipes that you can bake in one casserole dish, because I like being able to make it up ahead of time and then bake it closer to dinner. I also like making a large amount so that I have plenty of leftovers …

I don’t know about you, but I love banana pudding! My little southern “MaMa”(grandmother) used to make it from scratch for family reunions, holidays, or when the grandkids came to visit. When I say scratch, I mean FROM SCRATCH and it was sooooo good! Well …

This is my grandma’s recipe of fried potatoes that I loved when I was little. I’ve noticed that no other way to cook potatoes can duplicate the taste. The process is easy enough, although it might take time since you actually cook the potatoes twice - well, sort of. …

Veal is such a tasty meat and if you are not sure how to cook it here is a very simple recipe that tastes great and well worth a try.
All you need is
1 lb of veal fillet or loin
2 tablespoons of olive oil
10 tiny onions peeled but kept whole
1 …

Peanut Butter Playdough is one great way to entertain your children and their tastebuds simultaneously! Not only is it a hoot to watch children make their own playdough from scratch, but it creates endless hours of fun and activity for children ages three through eighteen! What is …

I crave tiramisu on a regular basis. As much as I love it, my body doesn’t love all the fat it contains. The following is a low-fat recipe for one of my favorite treats.
15 ounce container of fat-free ricotta cheese
1 teaspoon vanilla extract
1/2 cup confectioners’ sugar
1 3/4 …

Hello people,
Today I am going to present you the simplest recipe that you will ever try: sausages in pastry. With only 2 ingredients needed, I promise you even a child could do this.

The other day I was just staring at my refrigerator, not knowing what to eat. I had different …

Here are the steps in order for you to make Prawn Balls Coated with Potato.
Get some olive oil, some egg whites; around 3 or 4 in all and cornflour as well. If you have other forms of options for the type of flour to use for the …

I’ll be sharing one healthy snack my kids love so much. Actually, it can be a meal, and is great for parties too. But I guess, my kids’ appetite are just so incredible that they treat big meals like ordinary in between snacks.
Okay, my Chicken ala King used to …

Ingredients:
1. Prawn – 250 gm.
2. Lau – 500 gm (fresh and sliced)
3. Mustard – 1 teaspoon
4. Salt – 1 teaspoon
5. Green chilli – 4 to 5
6. Tamarind powder – 1 teaspoon
7. Ginger paste – 1 teaspoon
8. Jeera powder – 1 teaspoon
9. Sugar - 2 teaspoon
10. Oil
11. Water
Method:
1. Add oil in a vessel and heat it up
2. Fry Prawn on medium flame …

Pomelo, strongly resembles to a Grapefruit, is a tropical fruit widely cultivated in the Philippines, it has many varieties and the most favored variety is the one that cultivated in Davao City because of its rich taste and juicy buds. But I never shared the same fascination with other …

I searched everywhere for new recipes for unique appetizers and dips during this holiday season, because I was bored to tears with preparing, serving and eating the usual spinach dips, hummus, sausage rolls, salsa and the like. I was particularly interested in finding sauces and dips to accompany crackers …

I found this recipe for Polish Reuben Casserole in the Favorite Brand Name Simple 1-2-3 One Dish cookbook. I decided to try it because I love Reuben sandwiches, and this recipe seemed like a creative way to combine the basic flavors and ingredients of a Reuben sandwich. …

Although I am trying to eat more vegetables, plain old boring green salads are not my favourite way to incorporate healthy food into my meals. I am therefore always on the lookout of new salad and cooked vegetable recipes. I also bought the chickpea salads at the deli counter …

Mutter paneer is another kind of interesting side dish, which is very famous and is prepared mostly in the Punjab state in India. This is the favourite dish of my kids and even my husband. The main ingredients are the green pees, which is called as mutter …

My two year old son is fond of Milo and finishes full bottle of milk mixed with Milo. I used to give him plain milk before and he used to drink only half the bottle of milk and keeps the rest. I used to throw the left over milk. …

Kunda is a very popular sweet dish in south India. It is very popular because of its milky and yummy taste. It is available in all the sweet stalls. But guys it is also very simple and easy recipe to prepare it at home. I …

Although I am a huge seafood fan, I am a bit ambivalent about trout. Yes, I
have caught a rainbow or cutthroat trout and then fried and eaten it that night, but compared to salmon, halibut, tuna and cod, I find trout to be less tasty and quite dry. However, …

Nuts like hazelnuts and other types of nuts are really delicious, if you want to mix them up with a snack like ice-cream. Here is my own made up recipe for Ice Cream with Nut and Oreo Crunchie that I sometimes serve for myself while watching a good DVD …

This is simple and sweet Halloween creation that can be enjoyed by people of all ages. The hardest part about making this snack item is the ghost shapes. First though, let me tell you what you will need to pull this off: white bread, whipped cream cheese and black …

Ingredients :
Basmati Rice : 1 cup
Ground tomato paste - 1 cup
water - 1cup
green chillies - 4
Red chilli powder - 1/2 tsp
peeled small onion - 10
Garlic - 4 flakes
Peeled green peas - 1/4 cup
lemon - 1/2
salt
ginger garlic paste - 1/2 tsp
coriander leaves
cashew nuts
cinnamon, cardamom, clove, bay leaf
Method :
1. Wash rice …

Macaroni Tuna Salad is a recipe that my Mom and I have been making together since I was a little girl. Now I have the kids help me make it and it is a big hit with everyone that tries it. This recipe is something that we just make …

Whenever I am entertaining family and friends at my home, I like to make sure there are plenty of deviled eggs to go around since they are a staple appetizer in the south.
Since I’ve learned how to make deviled eggs they are my go to appetizer because they …

The story behind this recipe is that I was out with friends at a Greek restaurant, and they ordered saganaki for an appetizer. My friend said that when she traveled in Greece many years ago, this dish was her favourite, and since then, she looks for it whenever she …

Tomatoes are powerful antioxidants that help protect our body against free radicals. It is a vegetable that is anti-cancer so I always make it a point to include tomatoes in my diet. I get my daily dose of lycopene by eating ripe red tomatoes. If you are one of …

Mothers like me would always want to serve our kids the best food on the table. It brings a certain kind of joy only moms could understand if we see our kids loving every bite of the food we give them. I am a very dedicated mom, and I …

I love the traditional (and somewhat unimaginative) apple crisp for dessert, because it is relatively nutritious compared to many other sweet dishes, plus it is simple to bake. I went looking for low-fat and low-sugar dessert recipes after the usual five-pound holiday weight gain this year, and I came …

This is a quick, easy and hearty meal for those days when you don’t feel like cooking, are in a hurry or just want a hot comfort food.
It’s cheap to make and serves ten with leftovers. My family likes it and I don’t mind cooking it because it is …

Almost everybody I know love to eat Fried Shrimp. And there’s different methods that you can choose to cook this. And one of the best that I love would be considered very convenient and easy to do.
You will need olive oil or vegetable oil. I’m all for …

If you don’t want to eat prepared spaghetti sauce, this is an easy recipe. It’s healthy, fresh and will make your home smell good. You can use fresh tomatoes if you want. I use canned simply because it is easier. Easy Spaghetti Sauce tastes very fresh and we think …

Veal is such a under rated meat and it is so delicious. So one day when we where in Spain some friends of ours invited us over for dinner and we had veal stew and it tasted absolutely delicious so we got the recipe off of them and when …

First of all, let me say that this cake icing works best when it goes in between two (or more) layers of cake, not on top - that’s why I also call it “cream”. I usually put some on top as well, but it does not really make that …

Small-Batch Baking is a collection of recipes for just enough baked goods to serve one or two people. All of the recipes I’ve tried so far have worked. Some of her recipes, such as the lemon curd, are less fuss than the full size versions I’ve tried of …