Brinjal Fry Recipe  » Recipes  »
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  • Brinjal Fry is a very simple and delicious dish

    • by n.b
      all reviews
      Ingredient: Brinjal 250 gm (fresh and big) Salt 1 teaspoon Garlic powder 2 teaspoon Oil to fry Method: Clean the Brinjal well with normal clean water Slice the cleaned Brinjal into medium square pieces Take Garlic powder and Salt in

      a dish and mix it together Spread the Garlic powder and Salt mixture all over the sliced Brinjal pieces on both sides Add Oil in a vessel and heat it up on medium flame Add the marinated Brinjal in it ...

      • Fry them on low flame Cook it till it is done Serve it hot with rice and dal/pulse or with roti Comment: Brinjal Fry is a very simple and delicious dish. It is very easy to make and takes very
        less time to prepare.

        It is normal everyday food.

        It is nutritious food but a little bit oily if oil isn’t soaked, though it tastes better if oil is kept i.

        e.

        not soaked.

        Make sure it isn’t fried too much or the taste will ruin.

        It tastes great if fried properly on low flame, try them at home.




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    The review was published as it's written by reviewer in August, 2006. The reviewer certified that no compensation was received from the reviewed item producer, trademark owner or any other institution, related with the item reviewed. The site is not responsible for the mistakes made. 49120880620131/k2311a0812/8.12.06
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