Tomato chutney  » Recipes  »
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    • by baba
      TRUSTWORTHY

      all reviews
      The tomato sauce is very common and we all know about it. But the tomato chutney is something different and it is very tasty too. It can

      be used as we use the tomato sauce.

      Ingredients: tomato 8 medium size, salt to taste, taste maker according to taste, roasted cumin seeds powder 1 tea spoon, tamarind pulp 3 table spoon, turmeric powder - pinch, Dhania powder roasted 1 tea spoon, red chilly powder according to taste.

      Method: first of all chop the tomatoes and grind it ...


      • Tomato chutney
      well. Now add all the above said spices and cook it well. When it is half cooked pour 4 tablespoons of cooking oil. When it is
      cooked enough and when the mixture is soft it is ready to serve. It can be stored in the fridge for more then a weak. Try it, all the best.




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The review was published as it's written by reviewer in July, 2007. The reviewer certified that no compensation was received from the reviewed item producer, trademark owner or any other institution, related with the item reviewed. The site is not responsible for the mistakes made. 492507193460631/k2311a0725/7.25.07
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