Sweet Corn Soup recipe  » Recipes  »
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    • by Jermaine McKenzie
      all reviews
      Ingredients: 3 to 6 large corn cobs or 1 Can Sweet Corn 4 cups Water 2 tablespoon Corn flour Soya Sauce Vinegar Salt

      as desired (do not over salt) Granulated sugar as desired (not too much) Method: Cook the corn in a Pressure Cooker until tender.



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Sweet Corn Soup recipe
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The review was published as it's written by reviewer in November, 2005. The reviewer certified that no compensation was received from the reviewed item producer, trademark owner or any other institution, related with the item reviewed. The site is not responsible for the mistakes made. 49181116470430/k2311a1118/11.18.05
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