Siblings Chinese noodles
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    • Item: Siblings Chinese noodles By: krishnakomali

      Recently I have tried Siblings Chinese noodles. They are almost like any other Chinese noodles.

      The only exception is these are very thick noodles.

      The only benefit I found with these


      noodles is it does not take much time to cook these noodles.

      If you cook them for more than five minutes they will become paste.

      So it is necessary to maintain good timing and temperature to ...


      • cook these noodles.

        These are salt less.

        So you can add salt as per your taste while boiling them.

        Where as instant noodles comes with salty taste.

        I have added chopped vegetables like carrot, capsicum and

        green beans and little spices for better taste.

        They came very tasty.

        You can do several experiments like chicken noodles, egg noodles, mush room noodles, etc with these siblings Chinese noodles.

        This is the product of philippines and is exported by Siblings.




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    The review was published as it's written by reviewer in May, 2007. The reviewer certified that no compensation was received from the reviewed item producer, trademark owner or any other institution, related with the item reviewed. The site is not responsible for the mistakes made. 271705164380231/k2311a0517/5.17.07
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