Marie Callender’s Swedish Meatballs & Pasta  » Food  »
1.5
1 votes
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    • by cheephillippe
      all reviews
      I followed directions on the package to boil the separate inner packets for thirty minutes - and they broke open in the boiling water. Next time, I tried microwaving them (the alternate method listed on the

      package), and a pool of thin liquid filled the bottom of the bowl.

      You can drain this, but then you’re left with pasta and Swedish meatballs with no sauce.

      This is the 15 ounce package of ...


      • Marie Callender Swedish Meatballs & Pasta.

        You’ll need a roll of paper towels because of the liquid sauce (2 rolls if you have a beard).

        At the end, what you are left with are two large,

        torn package containers, pools of liquid sauce all over your microwave, kitchen counter, and sink, and a sense of having eaten something like meat-flavoured squid.

        There has to be a better product out there somewhere.

        Good luck.




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    The review was published as it's written by reviewer in April, 2007. The reviewer certified that no compensation was received from the reviewed item producer, trademark owner or any other institution, related with the item reviewed. The site is not responsible for the mistakes made. 272004152320830/k2311a0420/4.20.07
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