Soya curry review

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Soya curry

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- Item: Soya curry By: krishnakomali
  
  Ingredients: 1. Soya cubes( used in biryani as meal makers) 1 cup 2. Onion- 1 3. Tomato 2 4. Gharam masala powder Â½ tsp 5. Cloves
  2 6. Cinnamon stick 1 piece 7. Ginger garlic paste 1 tsp 8. Coriander leaves - Â½ cup 9. Turmeric powder Â½ tsp 10. Chilly powder 1 ...
- Â½ tsp 11. Salt as per taste 12. oil- 3 spoons.
  
  Procedure:
  
  1. Soak soya cubes in boiled water for half and hour, squeeze and keep them aside.
  2. Take pressure pan and add oil.
  3. Add chopped onion
  , ginger garlic paste, cinnamon stick, cloves and coriander leaves and fry till onion becomes golden brown 4. Add tomato, salt, turmeric powder, chilly powder and cover the pan till tomato becomes soft.
  5. Now add soya cubes and little water.
  6. Cover the pan and wait for 3 whistles.
  7. Garnish with coriander leaves.
  8. Serve hot with roti or chapathi.
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The review was published as it's written by reviewer in March, 2007. The reviewer certified that no compensation was received from the reviewed item producer, trademark owner or any other institution, related with the item reviewed. The site is not responsible for the mistakes made. 491303138050231/k2311a0313/3.13.07

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